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Rasberry Pi: Connecting on Computer

I have gotten comments from my last tutorial on not being able to do anything because of a lack of a monitor. In order to address this problem I'm gonna show you how to connect and control the Rasberry Pi through a SSH client on Linux, Mac, Windows, and Chromebook computers. This will probably we a long tutorial so please bear with me. Anyway, lets get to work.

How To: Why You Should Always Save Parmesan Rinds

There are certain ingredients that chefs regularly use to elevate their food beyond the status of what us mere mortals can create. Shallots are one. Good, real Parmesan cheese is another. And the rind of that real Parmesan cheese just so happens to be one of the culinary world's biggest kept secrets.

Food Tool Friday: Meet PancakeBot, the World's First Pancake Printer

3D printing is getting closer and closer to becoming an everyday reality—which means revolutionary things are going to start happening for the home cook. Already there's a 3D printer that can produce edible tailored fruit and the Foodini, which can print full meals, including spaghetti and burgers. However, neither are available for purchase, and most likely won't be within reach of the average cook for years.

How To: Which Stores Accept Apple Pay? The Always Up-to-Date List

Apple Pay has been available to use in stores, as well as in select apps and websites, ever since its first appearance in iOS 8.1. Now, with iOS 12, there are currently 13 different iPhone models that support Apple Pay functionality without the use of an Apple Watch, and the list of partnered stores that accept Apple Pay has only grown. Here's our always-up-to-date list to keep you in the know.

How To: Charge Your Cell Phone with Fire

There are plenty of times when we need to charge our phones but don't have access to electricity. Whether the power is out do to storms, you're camping and run out of juice, or you're in a Tom-Hanks-like Castaway situation, it's important to have a charged phone in case of an emergency.

How To: The Deliciously Lazy Way to Make Creamy Risotto at Home

Why are people so afraid of risotto? Contrary to what a lot of home cooks seem to believe, it's really not a difficult dish to make yourself. Sure, there's a lot of stirring involved, but it's not nearly the culinary beast it's made out to be. The real deterrent to making homemade risotto isn't that it's hard—it's that it requires a lot of attention. Risotto needs a lot of babying. Part of the process involves standing over it for 20 to 30 minutes at the stove, stirring almost constantly whil...

How To: Deter Data Thieves from Stealing Your Flash Drive by Disguising It as a Broken USB Cable

Having a flash drive is more or less a must, but the biggest downside is that they often get stolen, and it's not hard to figure out why. They're small, so they easily fit into pockets, and a lot of people store valuable information on them. Want to pretty much guarantee no one takes yours? Disguise it as a broken USB cable like Windell Oskay of Evil Mad Science Labs so it just looks like a piece of junk to would-be thieves. The materials are pretty simple: a flash drive (the smaller the bett...

How To: Install Windows 8 Preview on Your Mac from a Bootable Flash Drive

With the release of Windows 8 right around the corner, if you plan on buying it (or just want to see what it's all about), it's a good idea to take advantage of the free trial before you shell out any money. If you're an Apple user who doesn't have a deep-seated disdain for Microsoft products, this tutorial will show you how to install the Windows 8 preview to try it out on your MacBook. First things first, you'll want to download the Release Preview on Microsoft's website (make sure to save ...

How To: How I Made Cat Poop Coffee (Kopi Luwak)—The Best Cup of Crap Ever

I am a man who enjoys a good cup of crap. Not just any crap, but the kind that makes the Seattle coffee-snob inside of me feel all warm and happy as if the sun were out (which of course it isn't.) It's the kind of crap that has traveled through the intestinal tracts of a nocturnal marsupial, cutely called a Civet. It's the kind of fermented brew that everyone should lay their lips on at least once.