Looking to make a splendid deli platter for your next shindig? This video from the UKTV Food Channel gives us some great tips on what meats and sausages to use, how to dress up your presentation to look near professional, and familiarizes us with charcuterie.
Oh, the good 'ol Jell-O shooter. That last necessary ingredient to every party looking to kick it up a notch. Here we have a tutorial on how to make Watermelon-flavored Jell-O shots for your next shindig... Take some advice? Always make double the amount you planned on. These tend to go fast.
During Halloween, party planning can get really hectic. Between baking and cooking party food to picking up plates and utensils at the store to putting up black and orange streamers, there's more than enough stuff to do to give you a panic attack.
Piano improvisations don't just come out of nowhere - experts constantly practice finger agility drills as well as chord progressions. Watch this video to learn how to do chord progressions on the piano in order to improvise songs more easily on the piano.
Grilled meat may be a staple of summer barbecues, but grilled cheese should have a place at your outdoor feast as well. I don't mean taking a slice or two of cheese, slapping it between two pieces of bread, and putting it in a pan to create a grilled cheese sandwich. No, I mean literally grilled cheese.
Google's Chromecast is quite literally one of my favorite inventions of the past five years, allowing me to kick back, relax, and enjoy the various forms of streaming entertainment it has up for grabs.
Everyone has the same five spirits in their bar: vodka, rum, whiskey, tequila, and gin. They're all great, but every so often the mood strikes to try a cocktail with a little something different. We'd like you to meet three spirits from South America that would make a welcome addition to your next cocktail party.