Short hair is its own animal, especially when it comes to curling hair. You can watch and read all the different hair tutorials out there dedicated to getting you "romantic, loose curls," but if your hair is short you could just as easily end up with tight Shirley Temple ringlets (a good look if you're seven, not thirty).
Shirley Temple curls aren't the only way you can curl your hair. Forget those iron-fisted curls of your childhood and make your hair curly and beautiful the adult way by watching this video.
Gardening school is in session and Shirley is teaching the absolute basics, such as: what to wear, what tools to use, what is the difference between an annual, perennial, and biennial? What is a garden zone, and which one is yours? Class is in session, so spit out your gum and listen up. Time to learn Gardening 101.
Achieve alluring and sexy waves rather than Shirley Temple-esque tight finger curls by watching this hairstyle tutorial on how to do a deconstructive waving technique. Girls with longer hair should opt for a smaller barrel curling iron, since a larger barrel will not create the same type of wave that we are trying to achieve.
You probably have bad memories of having your mother or grandmother curling your hair into tight doll-like curls as a little child and looking at yourself in the mirror in horror as your pretty long hair turned into Shirley Temple wannabes.
Are you creatively changed? Pay to have your gifts wraped? This video with Shirley Frazier shows you step by step how to achieve beautiful bows. Bows perfect for enhancing a gift basket, single gifts, Christmas trees, or other creations. This is truly a easily to follow video anyone at any level of artistry can follow. A great active to envolve the whole family when wrapping those gifts, or tripping the tree. Full of tips, and where you can find all you need to achieve these great bows.
What makes the difference between overly tight, childish Shirley Temple curls and princessy, beautiful Taylor Swift loose curls? In the end, it's the curling iron you use.
Around the World in 80 Dishes fires up your taste buds in Sichuan, China, with a demonstration of Ma-Po Tofu (Spicy Bean Curd with Beef), prepared by Chef Shirley Cheng. You will need Sichuan peppercorns, soft (not silken) tofu, Chinese hot bean paste or chili bean sauce, Chinese black bean paste or sauce, oyster sauce, Asian chili powder, cornstarch, peanut oil, ground beef, ginger, garlic, scallion, Shaohsing rice wine, leek, chicken stock or low-sodium chicken broth, light soy sauce, dark ...
Master a classic Mandarin dish when Around the World in 80 Dishes takes you to Beijing, China, for a video demonstration of Moo-Shu Pork, prepared by Chef Shirley Cheng. You will need boiling water, cold water, flour, sesame oil, peanut oil, ginger, garlic, scallions, Napa cabbage, shiitake mushrooms, cucumber, pork, soy sauce, Shaohsing rice wine, white pepper, cornstarch, Chinese black mushrooms, oysterr sauce, sugar, and eggs. Watch this video cooking tutorial and learn how to make Mandari...
Don't be intimidated about plant nutrition and how to read those mysterious numbers on fertilizer labels! Watch this funny and memorable video that breaks down the basics of fertilizing and shows you how to feed your plants.
In this video, Shirley shows her viewers an effective way to multiply your red fountain grass in order to create more grass from a single plant. After the growing season, find a large, overgrown patch of grass and use a shovel to dig out a section by the roots. After planting the grass in a pot, it is crucial that you shear the top of the plant so that the grass is only 4 to 5 inches tall. This will ensure that the plant focuses on growing roots rather than its blades at the moment. This meth...
When I was younger, my family would go to fancy restaurants and I would invariably order a Shirley Temple. (Ironically, the real Shirley Temple actually didn't like it much.) But it's hard to really find anything offensive in this kiddie cocktail: It's ginger ale with a splash of grenadine. There's also the less famous Roy Rogers, which is Coca-Cola with grenadine. The grenadine, red and sumptuous, always made its drinks look and taste much cooler.
Slugs are the bane of a gardeners existence but they are not going to win this war! Watch this funny, short music video, YES, music video that will have you tapping your toes and memorizing tons of ways to kill a slug! It works!
I have a theory that chocolate chip cookies are the gateway drug to cooking. The recipe is easy, no special equipment is required, and at the end, you get warm, fresh-from-the-oven cookies that are simply irresistible. It's how I got hooked on baking and cooking, and anecdotal evidence (i.e. me asking my other kitchen-obsessed friends and a few culinary students) supports me.
"Tempering chocolate" is one of those intimidating-sounding kitchen tasks that keeps novice cooks away from some really fun stuff like making candy, chocolate-dipped biscotti, and fruit.
When I first started cooking, there were a few steps I always skipped in recipes. I never added zest to anything because it seemed like too much trouble, I rarely separated wet and dry ingredients in baking recipes because I was lazy, and I never let meat rest after it was done.
Once again, you've found yourself inviting comrades, companions, and compatriots over for beverages on a Friday evening whim... but alas, your alcohol cabinet is looking rather meager, and your skills are lacking. No worries—just utilize these 10 tricks and spice up your at-home mixology game. Your friends will be none the wiser (and swear that you are a cocktail-concocting genius).
Biting into a perfectly ripened piece of fruit is enough to convince you to give up baked goods and plant your own garden. The combination of flavor, juice, and sweetness in a ripe mango, apple, plum, or berry is the stuff of life itself.
Hard-boiled (also known as hard-cooked) eggs are notoriously easy to mess up. We've all ended up with tough, rubbery egg whites and overcooked yolks that have that unappetizing gray-green ring around the edge. An ideal hard-cooked egg has a firm yet tender white, while the yolk is creamy and well-done without being mealy.
Columbus Day celebrates Christopher Columbus's voyage to the Americas in 1492. In most of the New World, it's celebrated on the 12th of October, the day Columbus actually discovered the Bahamas. But in the United States, the holiday is observed on the second Monday in October.
Seamlines that incorporate sharp inside corners are cropping up in more and more patterns these days, including most designs with gussets, all shawl collars and some full-roll collars. Shirley Smith demonstrates her technique for creating a crisp, 90-degree corner, but it works for any angle. The only out-of-the-ordinary supply you'll need is a scrap of Swiss cotton organdy. So click the Real Player or Quicktime link and get started on learning how to conquer inset corners! Conquer inset corn...
USPTA instructor Shirley Mendoza helps you get the most out of your five-minute pre-match warm-up.
The Greek is a very cool venue, if you have pit tickets. I usually don't like sitting for shows but this one might be cool since their latest album Congratulations is a lot less dancy than their debut album Oracular Sepectacular.
