Simple Recipes Search Results

How To: Make a delicious tasting meatloaf

Dave is back giving step by step instruction on how to cook his favorite meat loaf recipe. In this unique recipe he uses chicken soup broth and vegetables to enhance the meat loaf's flavor. He gives useful tips such as: 1 egg per pound of meat and using bread crumbs to keep the meat loaf from being too moist. This video is an informative, and very entertaining cooking companion. The recipe is both aesthetically pleasing and delicious.

How To: Make curry chicken fried rice

Making a curry chicken fried rice couldn't be better explained than in this video. This chef makes it look so easy to create this plate, he explains step by step the process of making this recipe, steps include from cutting vegetables to cutting the chicken in small chunks and putting everything together at the end, what a magnificent recipe this is. If you are looking to make this fabulous Chinese recipe this is the video that you cannot pass on. Great Chinese food!

How To: Cook broccoli in cheese sauce

If you're hungry for some vegetables and want to add a tasty spin, then this broccoli recipe could be right up your alley. A broccoli in cheese sauce recipe is an easy dish to create in your own kitchen. In this online video cooking lesson, Chef Todd Mohr demonstrates how to make a quick and easy broccoli in cheese sauce by first creating a butter and flour roux. Milk is added to the roux to make bechamel sauce. Then, you can add any type of cheese you'd like to create your own broccoli in ch...

How To: How to make southern breakfast gravy

This video shows you how to make some good ole' southern white breakfast gravy. This recipe is not for the faint of heart cooked in some yummy back or hamburger meat, or even ground beef. With simply ingredients and a recipe for about two people. You'll go step by step on everything you need to know and do to serve this delicious traditional southern (not brown) white gravy to drizzle over your biscuits. This great for anyone on a budget, or looking to experiment in the kitchen with some clas...

How To: Use agave nectar as a sugar replacement

Using agave nectar as a sugar replacement is a great idea if you are sensitive to sugar or are a diabetic. Agave sugar is a low glycemic product and is great with recipes that call for sugar. The first thing you are going to want to do is pull out your recipe and get ready to add the agave nectar. When adding the agave nectar you should put 2/3 of a cup for every one cup of sugar that the recipe calls for. The only thing that you should remember is that you should always add the agave nectar ...

How To: Make red curry butternut squash

A recipe for Red Curry Butternut Squash from Chef John of Food Wishes. Chef John is dedicated to bringing the best in recipes and cooking survival tips to the screen, but he has outdone himself with this dish. It comes highly recommended! Garnish with green onion and you're set!

How To: Bake low-fat lemon shortbread cookies or bars

Take the saturated fat out of a shortbread cookie?! What would be left? Cooking Light has accomplished what seems impossible! A low(er) in fat recipe for shortbread cookies. This Cooking Light recipe reduces the fat and calories without sacrificing the taste of these mouth-watering lemon shortbread cookies, perfect for an after-dinner dessert with coffee.

How To: Make banana French toast with Paula Deen

Try Paula's Home Cooking recipe for rich banana French toast. Everyone will love this fruity twist on the classic French toast recipe. This cooking how-to video is part of Paula's Home Cooking show hosted by Jamie Deen, Paula Deen. Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both uncomplicated and comforting. For example this recipe for banana French toast.

How To: Blend a healthy peanut butter split smoothie

Beat the snack attacks with this healthy banana and peanut butter favorite. You'll love how simple and quick this fruit smoothie is to prepare. This cooking how-to video is part of Healthy Appetite with Ellie Krieger show hosted by Ellie Krieger. Cooking healthy food can be quick, easy, but most of all, delicious. Nutritionist and author Ellie Krieger has created fast and simple healthy recipes for the real world. She'll show you how simple it can be to stay on the healthy track no matter how...

How To: Bake a perfectly flaky pie crust from scratch

Aida shares her technique for making a perfectly flaky piecrust. Follow and learn this recipe to make tasty pies every time. This cooking how-to video is part of Ask Aida show hosted by Aida Mollenkamp. Cooking expert Aida Mollenkamp will prepare delicious dishes while solving Food Network viewers' culinary conundrums in her new interactive cooking show, Ask Aida. From recipe and ingredient issues to advice on kitchen machinery and tools, Aida will even offer guidance for impromptu parties, f...

How To: Make Lots O'Meat Lasagna with Paula Deen

In this episode of Paula's Best Dishes, with guest Cheryl Day, celebrity chef Paula Deen shares her recipe for Lots O'Meat Lasagna. If you and your family love a meaty pasta, this is definitely going to be a winning recipe in your house. And if you want to be just like Paula Deen, you can make some garlic bread and turn that slice of lasagna into a lasagna sandwich! Ingredients:

How To: Make a teriyaki pork tenderlion

This meal is simple enough for every day and special enough for guests. Follow along and learn how to make a teriyaki pork tenderloin. This cooking how-to video is part of a Healthy Appetite with Ellie Krieger show hosted by Ellie Krieger. Cooking healthy food can be quick, easy, but most of all, delicious. Nutritionist and author Ellie Krieger has created fast and simple healthy recipes for the real world. She'll show you how simple it can be to stay on the healthy track no matter how busy a...

How To: Make southern deviled eggs with Paula Deen

Paula Deen shares her recipe for classic southern deviled eggs. Follow along and learn how to make this great appetizer recipe. This cooking how-to video is part of Paula's Home Cooking show hosted by Paula Deen. Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both uncomplicated and comforting. Try making her recipe for souther deviled eggs.

How To: Make honey roasted sweet potatoes

Bake an incredibly simple side dish of honey roasted sweet potatoes, Follow along to learn how easy it is to incorporate healthy vegetables into your diet. This cooking how-to video is part of Healthy Appetite with Ellie Krieger show hosted by Ellie Krieger. Cooking healthy food can be quick, easy, but most of all, delicious. Nutritionist and author Ellie Krieger has created fast and simple healthy recipes for the real world. She'll show you how simple it can be to stay on the healthy track n...

How To: Cook General Tso's chicken

Learn how to make one of the all time favorite take out dishes! Follow along in this cooking how to video to learn how to make General Tso's chicken. This recipe is a classic Asian recipe, and now you can prepare it at home. Forget the take out, make General's Tso's chicken tonight. Ingredients for this recipe: chicken breasts, soy sauce, green onions, chicken broth, sugar, soy sauce, white vinegar, Sherry, and hot chili garlic sauce.

How To: Cook a Valentine's Day chili chocolate filet mignon

This Valentine's Day cooking how-to video is dedicated to the one you love to torture. Watch as Nadia G rants about V-Day and cooks up a cocoa-themed feast. The first dish on her list is fillet mignon with a chocolate chili sauce. The ingredients you will need to make this chocolaty piece of beef are: ancho chili, garlic, peanuts, cumin, coriander, chocolate, and filet mignon. This recipe is a mix between a mole and a traditional chili sauce. If you're looking for new recipes or want to learn...

How To: Prepare a fresh avocado and mango salsa

In this cooking how-to video Chef Mario makes a sweet n' spicy mango salsa with inexpensive, common ingredients. Follow along and learn how to prepare this modern twist on the old salsa recipe. All you need for this fresh salsa recipe is: mango, red pepper, tomato, cilantro, lime juice and avocado.

How To: Make a raw marinated kale cole slaw

In this episode of Jenna's Healthy Kitchen, Jenna's guest chef Evona Poplawski demonstrates how to prepare a marinated kale cole slaw recipe that is delicious and very nutritious. Evona is a raw (living) food chef who trained at the Living Light Culinary Arts Institute. She's also the co-founder of Veggie Magic Foods based in Sarasota, Florida. Watch this cooking how to video to learn how to make this raw food recipe.

How To: Cook honey soy BBQ shrimp

If you love barbecue and shellfish, then you'll love this recipe. This cooking how to video demonstrates a great seafood recipe for the outdoor grill. Watch as out host shows you how to prepare and cook honey soy prawns on the BBQ.

How To: Cook Chinese pepper steak

If you don't want to go out for Chinese pepper steak, you can make your own. This instructional cooking video includes a written recipe for Chinese pepper steak. Once you've gathered ingredients, this stir-fry recipe is easy to prepare. Make sure to slice the steak into thin strips to absorb the sauce.

How To: Make barbecue sauce with the BBQ Pit Boys

This thick and tasty tomato-based barbecue sauce recipe for dippin' and moppin' goes real well with most anything barbecued. Start with this basic BBQ sauce recipe and then adjust the ingredients and quantities to make it your own special sauce! It's real easy to do as demonstrated in this how to video by the BBQ Pit Boys.

How To: Make homemade barbecue sauce

Here is a basic BBQ sauce that's quick and easy to make, and goes real well with most kinds of BBQ. Start with this recipe and then make it your own "secret sauce" by adjusting the ingredients and quantities. That's what BBQ is all about. Watch this how to video and let the BBQ Pit boys show you how to make this homemade barbecue sauce.

How To: Mix America's classic Manhattan like a pro bartender

The Manhattan is one of America's classics. It originally was based with rye but now predominately uses bourbon as the base. Rye is quite a bit more dry and there are a lot more smokey woody tones in it where as bourbon is slightly sweeter and carries vanilla tones. The vermouth used in this recipe was Ponti Rosso. It has some spicy notes that complement the sweeter flavors very well. If you want to use a really good vermouth, use Carpano Antica Formula. Any high quality bourbon such as Maker...