Simple Recipes Search Results

How To: Make a hummus and cucumber sandwich

This handy video from the Food Network program Sandra's Money Saving Meals presents a recipe for making a hummus and cucumber sandwich. It includes instructions for how to make your own hummus without using chickpeas, which should delight those of you out there who don't like the taste of traditional hummus. It is completely vegetarian, hearty, and delicious.

How To: Make classic tiramisu with mascarpone & coffee liqueur

Tiramisù is the world's most popular Italian dessert, with delicious layers of sponge cake and brandy (or liqueur), usually with powdered chocolate and mascarpone cheese. This particular classic Italian dessert is the perfect balance of fresh whipped cream, mascarpone cheese and coffee liqueur. Check out the entire video recipe for this tasty classic style tiramisu dessert.

How To: Make a Kahlúa flavored angel food cake

To make an angel food cake, it's nearly impossible without a stand mixer. So if you have one, you can enjoy this light, airy, and fat-free angel's food cake in no time. If not, you can always try mixing the ingredients by hand, which is the old way of the kitchen. Check out this video recipe for Kahlúa angel cake. The coffee-flavored liqueur is a nice touch!

How To: Make a fast, healthy sauerkraut

On this episode of The Renegade Health Show, our host Kevin and his guest Rene Oswald present us with a recipe and demonstration for how to make delicious, healthy sauerkraut quickly. They discuss many alternative healthy ingredients in addition to the ones they use, so that you can customize your meal to your heart's content!

How To: Make a carrot cake with or without eggs

Carrot cake has always been among the most controversial of cakes, but for those who love it there are few finer baked goods in the world. Here, the ladies of Show Me the Curry teach us how to make an easy carrot cake either with or without eggs! As any of our vegan viewers know, making cakes work without eggs can be a challenge, so take note of this one!

How To: Mince garlic with a knife

Instead of using a garlic press or food processor, learn how to mince garlic with a knife thanks to this free cooking tutorial presented by Cooking 101! This is a fun and impressive method to get that garlic minced for a recipe that calls.

How To: Dice an onion the right way

Chopping an onion may seem like an easy feat, but did you know there is a proper way to cut an onion for your recipes? In this video conducted by Good To Know, learn how to chop an onion the right way and start dicing like a pro chef! Get the instruction you need to take your cooking skills to the next level.

How To: Make traditional spicy Kimchi

Explore authentic Korean cuisine without having to go to Korea with help from this cooking tutorial! In this video, learn how to make a delicious spicy kimchi with help from a delicious recipe. Watch on to find out to make an authentic kimchi, sure to appease your taste buds!

How To: Make gourmet five-cheese mac and cheese

Mac and cheese is usually categorized as a children's dish... but what about a gourmet five cheese mac & cheese? Yum! Make creamy macaroni and cheese with help from this award-winning recipe. This cheese-lovers dream includes bacon and is heavy enough for a main course! Dieters run!

How To: Make your own catfish chum

Going cat fishing sometime soon? Stop spending a ton of money on store bought bait when you can just make it yourself! In this video, learn how to make homemade catfish chum out of food you'll many times find hiding in your fridge including balogna, ground corn, mustard, tarter sauce, cheese, ranch dressing, water, coffee grounds, and more. Watch on for the full recipe!

How To: Make Jamaican curry chicken

No need to travel to Jamaica for the wonderful food! You can make it in the comfort of your own home! In this video, learn how to make Jamaican curry chicken. To complete this recipe, the following ingredients are needed:

How To: Solve simple algebraic equations

This is a great series of videos showing you how to solve simple algebraic equations. The first video demonstrates solving equations using addition or subtraction, the second deals with solving equations using multiplication or division, and the third shows how to solve multistep equations.

How To: Make a Filipino-style custard cake

In this episode of Panlasang Pinoy, we are taken through the steps of how to make custard cake. The episode provides a shopping list of ingredients that are easy to find at any grocery store. Each step of the baking process is covered from mixing the ingredients and preparing the 9x13 pan to baking the cake. For an easy to follow recipe and guide to making fresh Filipino-style custard cake, follow the steps in this video.

How To: Prepare Raku ceramics for glazing

Simon Leach from Simon Leach Ceramics provides some great workshop footage on preparing to glaze Raku ceramic pots. This tutorial video provides answers on the beauty and function of Raku pots, as well as some great ideas for home decoration. Simon walks you through the process of glazing these pots, including important specifics about proper materials and methods, easy recipes for making your materials and tools at home, as well as common mistakes that you should avoid when glazing your cera...

How To: Make angel noodle salad

Our host today showed us how to prepare a delicious meal called angel noodle salad. Her recipe calls for 2 Cups Seaweed Jelly Noodles, 1/8 Carrot, 1/4 Onion, 1/3 Cucumber, 5 to 6 Tbsp Mayonnaise, 1 Tbsp Vinegar, 2 Tbsp Sugar, 1/4 tsp Salt which will yield about a quart of salad. After watching this video not only do you get a sense for Asian food you also get to learn the hard process of cooking Korean food.

How To: Make a Korean potato side dish

This great, non-spicy potato side dish recipe from a master Korean foodie, aeriskitchen, will leave you stunned with its simplicity of preparation and excellent taste. The tutorial walks you through the process step by step, from the shopping cart to the dinner table. It includes some nice and interesting serving suggestions to get your creative juices flowing in the kitchen. If you are interested in Korean food, this informative and free video series is for you!

Make quick & easy desserts: Dolly Bars & Baked Compote

Are you running out of time to make dessert and your guests are just about to arrive? Here is a video on five quick & easy desserts you can make in a jiffy including a Baked Compote of Winter Fruit with cranberries, red wine, apple cider, and lemon rhine, as well as recipes for Individual Chocolate Winter Cakes, Dark Chocolate Mulled Wine Sauce, Brandy Vanilla Cheesecake Dip, and Hello Dolly Bars!

How To: Jerk (dance) - "Stick Walk"

Stick Figures, a Jerk dance crew, show JusJerk their famous variation of the Stick Walk by mixing an older move known as the "Clown Walk" with "the Reject". Quickly going through a step by step instructional, study fast to steal the Stick Figures' unique family recipe.

How To: Chop dried fruit

Use this quick and easy tip for chopping sticky dried fruit. The dried fruit can often stick to itself and become very difficult to chop into distinct pieces. This is important for baking cakes or other dessert recipes that require the ingredient.

How To: Bake a flaky pie crust

Here's the secret to making a perfect pie crust for your holiday desserts. You can fill this crust with all sorts of fruits, nuts and filling. This recipes requires a pastry blender and uses shortening. Water varied based on the humidity of the kitchen.

How To: Whip eggs like a chef

Check out this video cooking tip from The Chef's Toolbox in Australia. Watch this tutorial to learn how to whip eggs like a chef. Whipping eggs for recipes is easy with a little know-how, see how to do it right here.

How To: Cut a whole pumpkin like a chef

Check out this video cooking tip from The Chef's Toolbox in Australia. Watch this tutorial to learn how to cut a whole pumpkin like a chef. Cutting a whole pumpkin for recipes is easy with a little know-how, see how to do it right here.

How To: Segment an orange like a chef

Check out this video cooking tip from The Chef's Toolbox in Australia. Watch this tutorial to learn how to segment an orange like a chef. Segmenting orange fruits for recipes is easy with a little know-how, see how to do it right here.

How To: Measure cooking ingredients

Learn how to measure cooking ingredients. Some home cooks approach cooking as an art form, a splash of this, a dash of that, and soon each culinary creation is deliciously unique. Bakers are more likely to appreciate the scientific side of cooking, relying on the careful measuring of ingredients to ensure consistent results every time they prepare a recipe. To measure cooking ingredients, you'll need a glass measuring cup for liquids, and a dry measure for powders.

How To: Prepare hot peppers

Learn how to prepare hot peppers. Hot chili peppers like jalapeños and chiltepin can add depth to a recipe, but they can also set your mouth on fire. Reduce their heat by removing the seeds and veins. To prepare hot peppers, you'll need a sharp knife and your choice of red hot chili peppers.

How To: Make Kung Pao shrimp

Learn how to make Kung Pao shrimp. This Kung Pao (Kung Po) shrimp kicks a delicious punch, and it's a perfect recipe to throw together right at the grill as a quick appetizer while the main course is roasting. To prepare the sauce, you'll need soy sauce, rice wine vinegar, sesame oil, fresh minced ginger, minced garlic, cayenne pepper, and red chili flakes.

How To: Make mulled cider for Thanksgiving

Nothing takes the chill out of a brisk night like mulled cider, this winter favorite. You will need apple cider, cinnamon sticks, brown sugar, cloves, and allspice. Optional: rum, whiskey or brandy. Enjoy this holiday recipe for mulled cider.