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How To: Make Chinese stir fry noodle with ham

Watch this video to learn how to make a Chinese stir fry of noodles with ham. Let master chef Kai show you how to cook delicious Chinese dishes. All you need for this recipe is: egg noodles, ham, celery, mushrooms, oyster sauce, soy sauce, garlic, sugar and sesame oil.

How To: Make Chinese sweet and sour spareribs

Watch this video cooking tutorial to make delicious Chinese sweet and sour spareribs with a recipe from Thai chef Kai. It may convince you to buy some rib for dinner tonight. For this dish, you will need spare ribs, soy sauce, cooking wine, sugar, vinegar, sesame oil, water, liquid cornstarch, and cooking oil.

How To: Make sweet and sour fish with Kai

This Thai sweet and sour dish is perfect for any day of the week. Watch this how to video tutorial as professional Thai chef Kai shows you cook sweet and sour fish. This seafood recipe is quick and delicious try it tonight.

How To: Make peach pie

Peaches are a favorite summertime treat, and there is nothing better than a slice of delicious peach pie after dinner. And if you put a a little ice cream next to it, it doesn't get much better than that! Here's Chef Maxwell to show us all how to make the perfect peach pie.

How To: Make Hungarian veal paprikash

Veal Paprikash is a delicious Hungarian dish. You can use veal or chicken (for Chicken Paprikash), sour cream, onion, paprika, cooking oil, buttered egg noodles. There are many variations to this dish, and while it is traditional in our family, others may have more traditional Hungarian recipes.

How To: Make meat lasagna

Watch this video to learn how to make meat lasagna so good, your tongue will slap your brain. The sauce is one of the most important thing in making this delicious lasagne.

How To: Make Iraqi sambusac

The Jewish-Iraqi version of the samosa or empanada is one of the most delicious snacks you'll ever eat. Fried golden and filled with a fantastic mix of chickpeas, spices, and parsley.