Milana from Tap Tap in South Beach, Florida, demonstrates making a raspberry mojito. After explaining the history of the Haitian drink, she starts the drink with fresh raw mint and raw sugar. Placing those ingredients in a rather large mortar, she uses a pestle to crush the mint stems to release their oil and grind the leaves. Then she adds fresh lime juice, raspberry puree, and fresh raspberries. After mixing the drink with a spoon, she fills a glass with ice and adds one and one half ounces...
This video shows a recipe for pear-ginger upside-down cake. First, brown sugar, butter, and corn syrup are melted together in a sauce pan. The mixture is removed from heat and vanilla is added before stirring; this mixture will serve as the glaze for the cake. The glaze is evenly spread into a cake pan. Next, chopped pecans and sliced pears are added to the cake pan. The video then makes use of a spiced cake mix that has been prepared according to the directions with the exception of the addi...
In this video, we learn how to make french toast with panettone bread. First, mix 2 eggs with a small amount of milk and orange juice. Add vanilla, brown sugar and cinnamon to the bowl and mix together. Now grab your panettone bread and cut it into thick slices. Dip the bread into the mixture and coat it on both sides letting it soak up for a little bit. Once finished, place bread into a hot skillet for 1 minute on each side, then place in a toaster oven for 2 minutes. Once finished, it's goi...
Start out by getting a large brisket and a large Boston pork butt preferably never frozen. You will also need some large Ziploc freezer bags. Marinade the Boston butt with Allegro marinade and tenderizer. Marinade the brisket with Cookwells all natural garlic and molasses marinade. That is two different meats in two different bags. Use all of the marinade contents of each bottle to really add flavor, then seal up the bags and burp out the air. Let the meat marinade in the refrigerator for twe...
Are you looking for a delicious meal that is healthy too? A curry coconut stir-fry may be just what you need. First prepare the vegetables: the celery first, cut into diagonal slices; the the onions are cut in two different styles to give a mixture of textures in the stir-fry; followed by the red pepper which is cut into thin strips. The chicken is prepared next: cut along the bones and then into small chunks. The wok needs to be extra hot when you add the oil. Depending on your preference yo...
In this tutorial, we learn how to cut and peel butternut squash with Shauna. First, you will need a butternut squash and a sharp knife. Microwave the squash for about 1-2 minutes so it's a little bit softer, then chop off the top and bottom of the squash. You will now be able to place the squash easily on a cutting board and peel it with a peeler. Once done, you can cut the squash in half and you will be able to slice it or chop it until you have whichever size you need. Last, scoop out the m...
Milana from Tap Tap in South Beach, Florida, demonstrates making a cane sugar mojito. After explaining the history of mojitos, she pours 1½ ounces of rum into a large glass that has already been filled with ice. Then, she puts fresh mint and raw sugar in a large mortar.
In order to make Collard Greens, you will need the following: greens, salt, bacon, minced garlic, and hot pepper flakes. You can substitute other types of greens (e.g. kale, mustard, etc.), if you prefer. In a pan over medium high heat, add chopped bacon.
If you need to make a desert tortoise habitat you should be sure to do it properly since they are endangered animals. Desert tortoises like to eat plants because 90% of their diet should come from natural grasses. You should make sure they have dandelion, muellen and a bit of alfalfa. You can also feed them lettuce and make sure they get the right vitamins. You also need to make sure the soil is right for the desert tortoise. To build a habitat properly you need PVC pipes and slice these in h...
This video shows how to make a mango pie. The ingredients are canned mango pulp, whipped light cream, Ready Crust, unflavored gelatin, a pinch of citric acid is optional and a cup of water. Boil the water and add the gelatin and citric acid if you are using it. Mix well. Add the entire can of mango pulp and some whipped cream into the geliatin and mix well. Continue adding whipped cream and mixing until the entire can of whipped cream has been added and mixed into the mango mixture. Pour into...
This video illustrate us how to Make a typical German- style goulash with red pepper.Here are the following steps:
In this video tutorial, viewers learn how to make a homemade carrot face facial mask. The materials required are 2-3 large carrots and 4 1/2 tbsp of honey. Begin by peeling the carrots and cut them into round slices. Now boil the carrots until they are soft. Then mash the carrots and mix it with the honey. Apply the mask gently on the skin and relax for 10 minutes. Then rinse it off with cool water. This video will benefit those viewers who are beauty and skin, and would like to learn a home ...
Jonathan Wallace demonstrates how to pickle beet root and store garlic. First, boil the beet root. Keep the root and about three to six centimeters of the stem on the beets during the boiling process. Next, create a spiced pickling vinegar by using 2 1/4 liters of vinegar, cinnamon powder, 12 cloves, two tablespoons of coriander seed, one tablespoon of mustard seed, four dried red chilies and two teaspoons of black peppercorn. Boil the ingredients together and then let it simmer for 15 minute...
YouTube contributor, Sommerwetter, demonstrates how to make a paper lantern (also known as a luminaria or farolito) using only scissors, a glue stick and a standard sheet of paper (and a candle or the recommended tea light, of course.) Multiple symmetrical folds in origami-like construction and some well-placed slices in the paper create decorative cube or accordion style lantern. She notes that the process is very easy but you must follow it exactly. The author notes that the last several se...
Indian Cooking Classes demonstrates how to prepare Ghiya Curry. This dish is made with opo squash, roma tomatoes, sliced onions and garlic, tomato sauce, oil and spices. This dish is made very quickly in a pressure cooker.
In this Food video tutorial you will learn how to make Indian-style chicken stock. Harpal Singh Sokhi presents this video. To make good soup or gravy, the stock is the main part. Take the chicken bones; boil them with hot water and drain. Then refresh them with cold water, that is, just put them in cold water. Then slice half a carrot with the skin, cut one onion with the skin into quarters, celery stem, leaks or spring onion, two bay leaves, pepper corn, 3-4 crushed garlic pods and add all t...
The Crafts Channel teaches viewers how they can make spotty fimo buttons! First, take a piece of fimo and roll it out to about it's a few centimeters thick. Take another color and roll this into a thin long snake shape. Then cut this long snake into lots of tiny slices. Lift them off and put them onto the surface of your rolled out clay. Next, roll over this clay and take a baking surface, cut out the clay with a circular cutter and take away the excess clay. Now with a needle, make your hole...
Fimo expert Corinne Bradd and Emma Ward with The Crafts Channel and magazine Craft Beautiful demonstrate how to create a striped cane in 5 minutes. To create the stripes, cut out rectangles of black and white clay and stack them in alternating colors. Then, roll out a cane in a nice, bright color so that it matches the length of the stacked clay rectangle. Then, cut the rectangle into slices. Then, press the rectangle stripes onto the bright cane so that it completely wraps the cane. Squeeze ...
Chef Dan Bobo explains the proper way to clean and cut a whole pineapple, putting safety and cleanliness first. The first step is to wash the pineapple. Then, you can start cutting it: First, try to find the flattest side of it by rolling it over the table. Then, hold it firmly, make sure you keep your hand clear the knife and just cut the top of it. Discard the cut piece and repeat the same to cut the bottom of the pineapple. Now, you can use the new, flat surfaces of the pineapple to cut th...
In this tutorial, we learn how to make homemade miso soup. You will need : miso, firm tofu, green onions, diced ginger, dashi, water, chopsticks, pot, ladle, cutting board and knife. First, you will prepare your tofu by slicing half a package of tofu into bite sized pieces. Next, you will prepare the broth by filling your pot with water and setting it to a boil. After this, you will add in the Dashi. Next, you will place the tofu into the boiling soup and then add miso with your chopsticks. O...
1.First take 1 cup of All purpose flour in a plate and 2 cups of same flour in another plate. And then take a stuffer can be anything like sweet coconut, chocolate flavor to put inside the puff.2.First add one tablespoon of vegetable oil to each plate and slowly make it out by hand and add some water and make flour mix. Now separate the 2 cups flour mix into 4 to 5 big pieces and separate the 1 cup flour mix into 4 to 5 small pieces.3.cover the small pieces with big pieces of each. Now just r...
In this Alcohol video tutorial you will learn how to make a Pim Pom cocktail with gin and pomegranate juice. This is an ideal cocktail for a summer evening. Dave presents this video. For this you will need a high wall glass filled with ice cubes. To this add 50ml Pimms No1. Now you simply top it with Pomegranate. For garnishing use an orange slice and some ripped basil. This is a perfect drink at a picnic or a barbeque and is a great way to impress your friends with your cocktail knowledge. G...
This video demonstrates how to prepare pigs in a blanket. For this recipe, you will need the following ingredients: crescent roll dough, hot dogs, and butter/margarine.
In this video, we learn how to clean a microwave using water and citrus. You will need 1 lemon, 4 cups of water and microwave safe bowl. On a cutting board, slice the lemon in half. Next, place the lemon halves in the microwave safe bowl and fill it with water. When you are done with this, place the bowl into the microwave and set to 5 minutes. Turn on the microwave and when it's done take the bowl and turn table out. Wipe the inside of the microwave out with a cotton towel. If you have stubb...
Learn how to make grilled Cuban style pork chops in simple steps. You will need 6 pork chops, 1 cup sour orange, 2 tbs crushed garlic, 1/2 tsp dried oregano, a sliced onion, olive oil, 2 wedged limes and cumin powder. 1. First combine sour orange, cumin powder, oregano, garlic, salt and; pepper in a bowl to make the marinade. 2. Pour the marinade over the pork chops placed in a tray. 3. Now cover the tray completely with plastic wrap and refrigerate it over night or a minimum of 2 hours. 4. N...
This video shows how to make this spicy chicken dish. The chicken breasts are marinated in advance for 24 hours. They are grilled with the skin down first, which helps preserve the moisture and flavor of the chicken.
Amelia Ceja demonstrates how to make some delicious spicy sweet potato fries, a great side dish to any Thanksgiving meal. To prepare some delicious spicy sweet potato fries, follow these steps: 1. Preheat the oven to 400 degrees. 2. Slice two large sweet potatoes or yams into medium size wedges and place them in a large mixing bowl. 3. Add a 1/2 cup of olive oil, sea salt, freshly crushed black pepper and cyan pepper. 4. Mix well and place onto a baking sheet. 5. Bake each side for 15 minutes...
This tip provided by The Food Channel shows you how to quickly make some delicious honey butter. To make some great tasting honey butter, do the following: You will need a 1/2 pound of butter, 1/8 cup of honey, 1/4 teaspoon of vanilla extract and some cinnamon to garnish. Slice the butter into small cubes and allow to warm to room temperature. Whisk until creamy. Add the honey to the butter and mix well. Pour in the vanilla extract and blend. Spoon the butter into a ramekin and sprinkle with ...
Follow the easy instructions of this video to create the perfect kitchen accessory for your dollhouse! The instructions for the mini polymer clay watermelon are quick and easy to follow. First you need red, black, green, and translucent clay. You want a very light green color for the watermelon. Use the pasta machine to mix the colors together. Slice the pieces of green clay and lay them on top of the light green clay. On the largest setting run them through together in the pasta machine. Rol...
Start by putting two packs of vanilla pudding mix in a bowl. Add two cups of milk to the pudding. Stir it with a large plastic or wood spoon until it is really creamy. Next you will add 8 ounces of sour cream and stir it in with your spoon. After it is well mixed, stir in half of a container of whipped cream (about 4 ounces). In the bottom of another bowl, put 1-2 sliced bananas and some nilla wafers. Take the mixture that you have made in the other bowl and spread it out on top of the wafers...
Mix cinnamon brown chalk powder and clear polymer clay and roll it out flat. Paint some more powder on the flat clay. You need quite a lot of powder to create brown rings later. Roll up the flat clay into a sausage shape. Cut slices of the long sausage and lay them on a wooden tray. Blunt the edges with your finger. Put some white chalk into a blob of thick varnish to make icing. Drizzle the icing on the top of the cinnamon rolls. You can add yellow chalk to make it look dark and cooked befor...
Apple sauce that is made at home is easy and good for you. It only takes about twenty minutes to whip up a batch. Golden Delicious, Fuji, or Rome apples will work great with this recipe. First off slice the apple into eighths. Don't peel them or remove the seeds. Heat the apples together with a half cup of apple cider or apple juice. Put one teaspoon of fresh lemon juice into your pot. Bring the mixture to a boil with high heat, then reduce the heat to low and simmer for fifteen minutes. Pres...
First, you want to just lie your chicken breast flat on a cutting board surface. Next, you want to hold the chicken breast down with your non dominate hand and take your chefs knife with your dominate hand and begin slicing the chicken breast horizontally, take care to not cut yourself so be careful. Also, make sure you do not fully cut through the chicken breast because you want it to be butterflied. If you follow this incredibly quick and easy guide you'll have butterflying chicken breast d...
Betty's Kitchen offers recipe for Cheese and Onion Stuffed Hamburgers
Ian Knauer, food editor from Gourmet Magazine, is going to show you how to turn fresh tomatoes into crushed tomatoes in no time. First, you must take a fresh tomato and just slice it in half, now grab a 4 sided grater and start grating the tomato using the large holes. You should do this over a bowl because that's where all your crushed tomato is going to end up. You must grate the tomato (the skin should begin to peel) until your left with just the peel of the tomato left in your hand, which...
To make easy minced meat pies you will need 425 grams of ready rub pastry sheet, a little bit of cinnamon and sugar, one beaten egg, half a jar of minced meat, some chopped walnuts and some icing sugar. Sprinkle your work station with icing sugar and roll out your pastry sheet. Spoon out some minced meat on top of the pastry and add walnuts. Roll up each side of the pastry so it meats in the middle. Slice horizontally into the size you want. Brush with your beaten egg and sprinkle with cinnam...
Dan "The Lobster Man" Zawacki demonstrates how to make campfire lobster tails. First, quarter lemon halves. Then, butterfly the lobster tails by pushing on the tail. Use shears and cut the underside of the lobster down the middle. Flatten the tail a little more and use a knife to slice the lobster open. Pour clarified butter onto the lobster meat and squeeze lemon juice onto it. Butterflying the lobster will make it cook a lot faster in its own juices in the shell. Wrap the buttered lobster t...
Amelia Ceja prepares delicious filet mignon with roasted potatoes. She starts by placing the sliced potatoes on a baking sheet. Then she adds some garlic cloves and sprinkles with olive oil, then some fresh cracked pepper, cayenne pepper, kosher salt and fresh rosemary and thyme. This goes into the oven to roast for about 40 minutes.
In this video, Betty will show you how to make a colorful and healthy springtime fruit salad using strawberries, blueberries, and pineapple. In order to do that you need these ingredients: 2 cups of fresh strawberries, (washed & dried with paper towel) quartered. 2 cups of fresh blueberries, washed and dried. 2 cups of fresh pineapple pieces. Should be the same size as strawberry slices. 3 tablespoons Splenda (or sugar or other artificial sweetener) 1 carton strawberry glaze and
In this video, Kemp Minifie, Executive Food Editor from Gourmet Magazine, explains a quick and easy way to cook collard greens. Southern style cooked greens are cooked for a long time. She is demonstrating the Brazilian method of cooking collard greens. She cuts the stem the long way down the middle and removes it. She stacks up the halves of the leaves and rolls them up starting from the short end, then slices them into long thin shreds. They shrink when they're cooked. She heats the pan ove...
