Sophisticated Degree Search Results

How To: Get the Lucky/Unlucky Titles in Guild Wars (02/12/10)

This video explains how to get lucky or unlucky titles in Guild Wars. The way you get luck titles is to either to good or bad tasks which lead to getting tickets toward your titles. One step you have to take is by getting tickets from the festival ticket character in the game. After completing the shown tasks you will have a various degree of points leading towards your luck titles. The most rings you can use in a day is nine which costs around two million gold in Guild wars. Picking locks is...

How To: Use a unit circle to find trig values

In this tutorial, we learn how to use a unit circle to find trig values. The unit circle has a radius one, use the definition of the trig functions to figure this out. Write them down if you need to, to remember what they are. You will also need two special triangles to help figure this out. Make sure you know the short side is opposite 30 degrees. Now, draw out your graph and find the ordered pair of pie, then find the y value of it. From here, find the cosine, tangent, and other units using...

How To: Shrink plastic with household materials

In this video, we learn how to shrink plastic with household materials. You will need: tin foil, plastic container, scissors, glove, and colored markers. To start, you will preheat the oven to 325 degrees. Then, cut a piece of the plastic out in a square shape. Next, draw whatever you want onto your piece of plastic. Make it as colorful as you would like to! When finished, put this in the oven using a glove. Make sure it's on the foil when you put it in. Then, leave it in for less than a minu...

How To: Make crispy chicken thighs in a cherry-pear sauce

In this tutorial, we learn how to make crispy chicken thighs in a cherry-pear sauce. To make this, you will need: 8 chicken thighs, 1 1/4 c dried Bing cherries, 1 1/4 c chopped Bosc pears, 4 diced leeks, 2 c Marsala wine, and 1 c cream. First, you will bring the leeks, cherries, pears, and wine to a boil. After this, remove from the heat and then cover, allowing them to plump. After this, fry the seasoned chicken in oil, skin side down, on high heat until golden brown. From here, fry the leek...

How To: Make a decadent coffee cake

Do you love delicious and decadent coffee cake in the morning? Chef Patrick Barclay shows how to make it in this video. Start out by combining 2 c flour, 1 tbsp baking powder, 1/4 tsp salt, 1 c sugar, 1 c butter, 1 egg, and 1 c sour cream. Mix this all together well with a wooden spoon or smooth spatula. Once mixed, spread this into a pan so all of it is even inside, then bake it at 350 degrees for around 25 minutes. Once finished, sprinkle with the delicious topping. The topping is made of 1...

How To: Make buttermilk fried chicken wings

In this tutorial, we learn how to make buttermilk fried chicken wings. First, take your chicken and marinade it with paprika, salt, pepper, buttermilk, garlic salt, and onion powder. Then, bring some oil up to temperature in a pan or kettle. Once the oil is up to 350 degrees, it will be ready to fry. Now, you will place the chicken into a bag filled with flour. Shake this until the chicken is covered for all the pieces. Then, fry the chicken in the oil until it's golden brown on both sides an...

How To: Make an American apple pie

In this tutorial, we learn how to make an American apple pie. You will need: 2 c flour, 1 tsp salt, 3/4 c shortening, and 5-6 tbsp cold water for the crust. Mix all the ingredients together, then shape it into the pie dish to make the crust complete. Also shape the dough for the top of the pie. Next, prepare the filling with: 2/3 c sugar, 2 tbsp flour, 1/3 tsp cinnamon, 1/4 tsp nutmeg, 1/2 tsp lemon peel, 1 tsp lemon juice, 1 tbsp butter, milk, and 6 c thinly sliced apples. Mix the ingredient...

How To: Make caramel candies

In this tutorial, we learn how to make caramel candies. Ingredients include: 1 cup granulated sugar, 1/4 c light corn syrup, 4 tbsp salted butter, 1 c heavy cream, and 1 tsp vanilla. To create this, you will combine all your ingredients in a large pot, stirring a little bit. Once the mixture has turned into caramel, stick a thermometer to make sure it's reached 250 degrees. When it is finished, pour this into a baking dish. Once you do this, smooth it out to cover the surface, then wait for i...

How To: Understand chemistry & chemical change

This video tutorial is in the Education category which will show you how to understand chemistry and chemical change. The question here is 10g of Mg ribbon reacts with 0.15 mol decimeter cubed of hydrochloric acid at 25 degree Celsius. What is the balanced equation for this reaction? When magnesium reacts with hydrochloric acid, you will get magnesium chloride and hydrogen. So, the equation will be Mg + 2HCl = MgCl2 + H2. Mg is in group 2 of periodic table and has a valance of 2, whereas Cl i...

How To: Make prosciutto eggplant calzone with Guy Fiore

In this tutorial, we learn how to make prosciutto eggplant calzone with Guy Fiore. First, take dough and work it out on a flat floured surface. Then, mix the pine nuts with the cheese mixture, and cut up your prosciutto. Add on the eggplant and other ingredients into the center of the dough alone with a generous amount of parmesan cheese. After this, push the calzone down and twist the side to make it into a pocket shape. Place this onto a baking sheet, then wash it with an egg. Place into th...

How To: Make earrings with Swarovski Crystal & coiled wire

In this tutorial, we learn how to make earrings with Swarovski Crystal & coiled wire. You will need: 6 mm round bead, 4 mm Swarovski crystal, 2 inch head pin, and coiled wire. First, place the beads on to the head pin then bend the pin to 90 degrees. Cut this around 8 mm with a wire cutter, then use pliers to curve the bottom of the pin into a loop. Now grab the wire and cut it into a small strip. Form a loop at the bottom, then twist it into a wired circle. Attach this to the loop on the ear...

How To: Wire wrap a head pin loop

In this video tutorial, viewers learn how to wire wrap a head pin loop. Begin by placing the bead on the head pin, or on a 5 inch piece of wire. Then make a bend on the head pin approximately 1/8 inches above the bead to a 90 degree angle. Now wrap the pin around the jaw of the pliers, pulling it slightly to one side. Holding the bead and wire, rotate the pliers back to form a loop. Finish by wrapping the tail of the wire around the exposed part of the headpin as many times as possible. This ...

How To: Fold a ring out of a one dollar bill

In this video, we learn how to fold a ring out of a one dollar bill. First, fold the white edges in at the top and the bottom. Next, fold it in half and then spin it around 180 degrees. Next, fold it in half again, then take the white edge on the right side and fold it down until you can see the 1. now, make a backwards "L" shape and fold it back down, then curl it up. Now fold the L underneath and curl the extra part underneath the 1. Now, place this on your hand and you can wear it as a ring!

How To: Build a light diffuser to improve your film lighting

This video tutorial belongs to the Film & Theater category which is going to show you how to build a light diffuser to improve your film lighting. Joe Richardson explains how to do this. You will need four pieces of pine wood 1" x 2" x 8 feet long, framing nails, duct tape and light cloth material. Cut the wood at the edges at a 45 degree angle and lay them out on ground to make the frame and hammer in the framing nails. Now spread the cloth over the frame and start stapling it. Pull the clot...

How To: Make a light and flaky apple pie

In this tutorial, we learn how to make flaky apple pie. To make the dough, you will need: 1 1/2 c flour, 1/2 c Crisco, 1/2 c of half and half, 1 tsp salt, 1 tbsp soft butter. Combine all these ingredients together, then refrigerate for an hour before you roll out to make the crust. Now, slice your cored and peeled apples into thin slices and combine with 1/2 c white sugar, 4 tsp butter, 1 tbsp brown sugar, and 1/4 tsp cinnamon. When finished combining, pour mixture into pie tin with the pie c...

How To: Make no-knead bread

In this tutorial, we learn how to make no knead bread with Mark Bittman. To start, combine 3 c flour, 1/4 tsp instant yeast, 1 1/4 tsp of salt with 1 1/2 c warm water. Mix this together until you have a dough. don't knead the dough, just cover it and let it sit for twelve hours. When the dough has sat for 12 hours, pat it and then fold it over. Then, put the seam side down into wheat flour and then cover with a towel and push it down, then place into a cast iron pot with a cover, and then coo...

How To: Perform plyometric fitness exercises

In this tutorial, we learn how to perform polymetric fitness exercises. Before you begin doing these exercises, make sure you are conditioned properly and have stretched out thoroughly. First, you want to jump up and down controlling your movement and not bouncing around a lot. Next, practice jumping onto a step without having to stop at the top or the bottom. Your next exercise is to jump on this step again, except doing a lunge this time at 90 degree angle, and not stopping at all. Now, on ...

How To: Do a total body stretching routine with a towel

In this tutorial, we learn how to do a total body stretching routine with just a towel. Start off by gripping the towel shoulder width apart and pull your arms apart while tensing your body and hold this for around 20-30 seconds, the try again. For the next exercise, bring the towel behind your head and face your hand behind you and pull the hand with your right and left while maintaining a 90 degree angle with the hand that's above you. The last exercise take the towel and stand on one leg. ...

How To: Utilize evaporative cooling while camping

Keeping things like food and water refrigerated while you're camping in the bush is nearly impossible. Unless of course you've chosen to camp somewhere freezing cold. But if you haven't, evaporative cooling can be an effective technique to utilize for keeping water cool and food from spoiling as quickly. Obviously this can be crucial in a wilderness survival situation when your food supplies may be limited. This video outlines two ways to utilize evaporative cooling, first to cool a water bot...

How To: Create a vector RSS icon in Illustrator

In this Software video tutorial you will learn how to create a vector RSS icon in Illustrator. Open illustrator and open a new document. Select the ‘rounded rectangle tool’ from the rectangle menu. Click and drag to draw a rounded square. Select the gradient fill on the left side and change the color to orange on the right side and make it dark to light from top to bottom. Next grab the corner and turn it around 180 degrees. Move the picture to one side and select the ellipse tool. Draw a...

How To: Make Whole Roasted Garlic Cloves

In this video, we learn how to roast garlic. Roasted garlic is a grea thing to have for several different recipes that adds an extra something to anything! To do this, grab a saucepan and place raw garlic into it, then pour some olive oil over it. You will now put the garlic into a preheated oven at 300 degrees for 20-30 minutes. Once it's done, you will pull it out of the oven and it will be golden brown. If you don't want to use the garlic right away, set it in olive oil and place it into t...

How To: Make a guava souffle with cream cheese

In this Food video tutorial you will learn how to make a guava souffle with cream cheese. Add 400 grams of guava preserve cut in to pieces in to a saucepan, put half a cup of water and heat it. Keep stirring it till it melts. Remove from fire and set it aside. Now beat eight egg whites, pour the hot guava preserve in to the egg white and mix well with a spatula. Scoop the pink mixture in to dry porcelain cups and put them on an oven tray and put it in the oven at 180 degrees. For the cheese s...

How To: Make clarified butter ghee

In this video Lori Winders shows us how to make ghee from regular butter. Her method takes about two hours to complete but she says that this way you can obtain much more ghee at one time. First, put two pounds of butter in a large cast iron skillet and then put it in the oven at a temperature of 250 degrees for two hours. After this is complete you take the pan out of the oven and with the help of a strainer and lots of layers of cheesecloth you filter the obtained gee in a jar. You will see...

How To: Do ruffle & ruffle bow cake decorating techniques

Wilton Cake Decorating demonstrates how to do a ruffle and a ruffle bow cake decorating techniques. Use a #104 petal tip to create this effect. Also use a medium icing consistency and hold the bag at a 45 degree angle. A petal tip can be used to make ribbons and bows. The icing tip has a narrow end and a larger end. Place the larger end down and move your hand up and down to create the ribbon. Make a figure eight to make the bow. Add a knot in the middle, if desired, and add strings. Star tip...

How To: Make a simple origami paper swan

This video shows us how to fold a simple origami swan. Here are the following steps: Step 1: First of all take a paper and then crease it diagonally and then open the crease and then fold the paper on the crease line so that a cone is obtained with a triangle on the top.

How To: Smoke a turkey in a BBQ smoker

SeriousBBQs.com teaches you how to smoke a turkey to perfection by showing much improved methods of cleaning, starting your fire, seasoning, smoking your turkey, and keeping it warm after being cooked. The first step is to choose a 12-14 pound turkey, and remove the wrappings and giblets, and rinse the turkey throughly, then, season your turkey, or wait until later if you so choose. The next step is to start the fire by opening all the vents in the fire box, inserting the correct amount of ch...

How To: Cook duck breast with a cherry and red wine sauce

The Caldesis shows us how to cook Duck with Cherry Sauce, in this video.To get strated,reduce some Gabbiano red wine and sugar in a pan.On a baking tray put in some tinned cherries and pour its juice on the top.To this,add some orange juice and sprinkle some sugar on top.Put this in the oven,for 10-15 minutes,at 180 degrees F and cook until the cherries are browned and the sugar is caramelized. Take four duck breasts and trim off the excess fat on the sides.Sprinkle some salt and pepper on it...

How To: Cook a whole roast chicken in the oven

In this video, we learn how to cook a whole chicken in the oven. First, preheat the oven to 375 degrees. Now, take your chicken out of the package and rinse it off in the sink, removing the insides. Now, pat dry the chicken and put on a roasting pan. Add pepper, garlic salt, paprika, oregano, lemon and olive oil to season the chicken. Make sure to rub the chicken thoroughly and soak it in the seasoning. Now you will place the chicken into the oven and cook it for one hour with aluminum foil o...

How To: Prepare steak with roasted vegetables

This FoodieKitchen video shows how to prepare steak with roast vegetables. This is possible to do on a budget, when you buy veggies that are local, in season, and still delicious. You start this process by seasoning the steak with a combination of salt, pepper, garlic power, and cumin powder, all designed to bring out the natural flavor of the steak. While the meat is sitting you then prepare the vegetables for roasting. Asparagus, zuchinnis (white or green), and yellow squash all work great....

How To: Prepare a traditional French toast breakfast

Chef John with Food Wishes demonstrates how to prepare a traditional French toast breakfast. First, add two eggs, a half a cup of milk, vanilla to taste, salt, cinnamon and all spice to a bowl. Whisk the ingredients together. Then, slice bread about an inch thick and soak it in the batter. Use day old bread. Make sure the bread is completely saturated with the mixture. Then, preheat your oven to 400 degrees. Add a couple of tablespoons of butter to a skillet and brown the French toast. Then, ...

How To: Make summer sausage at home anytime of the year

Put pre-mix into bowl. Add whole mustard seed, coriander, fresh ground pepper, and liquid smoke for flavor. You can also add half a teaspoon of hot pepper mix to make it spicy. For meat, use 1/3 ground chuck and 2/3 hamburger; some fat is necessary for a good sausage. Next, add the sodium nitrates, spices and 1 ounce per pound of meat of water into the chuck and hamburger and mix it with your hands. Continue mixing until the meat gets "tacky". Then, the meat needs to be ground and put into th...