You don't need an expensive ice cream maker to make your own ice cream! All you need is a sandwich bag or Ziploc bag, milk, sugar and vanilla flavoring. Once you've put your ingredients in the bag, mix it up and then freeze it!
Water's certainly good for you to drink, but you can get tired of nothing but water very quickly. Here are a few good, healthy ideas for flavorful drinks during your pregnancy. A few good ideas are fruit juice, milk, vegetable juices or even lightly flavored waters.
Funfetti cakes are a common site at children's birthday parties, but most of the busy parents who make those happen go with the boxed cake mix version. It's really not too hard to make from scratch for extra flavor! Watch this video to find out how.
If your kids go "ick" when you tell them you're serving up green beans for dinner, then clearly you're preparing them all wrong. Bland vegetables equals bland taste, so all you have to do to spice up your green bean dishes is add some pizzazz through spices and oils.
Turkey breasts are much easier to cook than the entire bird. If you want a little bit of Thanksgiving flavor without all the fuss, watch this video to learn how to cook delicious turkey breasts in your oven quickly and easily.
Most people only really ever see bread dips at a restaurant, but hey are easy to make and give your meals a very professional flair. Watch this video to learn how to make three different easy herb and olive oil bread dips that will wow your dinner guests.
What better way to get your greasiness on than with a thick and juicy French onion soup? Though the rich French dish is a little too oily for some, we love it because of the delicious flavor balance between the crunchy bread, warm, caramelized onions, and thickened cheese topping.
Pork picadillo is a Spanish dish that gets its flavor not from gallons and gallons of oil (like most of the restaurant foods we have in the US), but from spices like cloves and cinnamon.
Chicken stock is the mother of all soups and meals: It is the basis for recipes that call for a dash of extra flavor (like pan-roasted salmon with spinach or grilled chicken) and also a basis for a bunch of savory soups (like minestrone).
The only way to have a perfectly cooked vegetable is by using a simple preparation technique called blanching. Your vegetables will feel tender and crisp, and they'll be maintain their color during the cooking process. Plus, they'll taste better, locking in all of its flavor. To blanch vegetables, you just boil them in water for a minute or two, then immerse them in ice cold water. Then cook as normal.
Sweet potatoes are one of the healthiest vegetables you can have. Are you taking advantage of the great outdoors this summer? Why not try cooking it in a new way? Try roasting it over stones outside. They'll have a nice airy flavor.
The sweet potato is a healthy, versatile ingredient that you can use in many ways. In this video, you'll learn a variety of ways you can cook sweet potatoes, from baking to grilling. You'll also get some great suggestions on topping the sweet potatoes for added flavor.
In this clip, learn how to make healthy veggie lasagna with every color and flavor of the garden. Paula Deen will show you her favorite vegetarian recipe that you can make easily at home and serve it to everyone at your next big party or holiday gathering.
In this tutorial, Alex Guarnaschelli from the Food Network shows you how to cook a very unique chicken. This easy recipe is marinated overnight in yogurt and fresh ginger and then thrown on the grill for a fantastic flavor. Enjoy this healthy dinner with your family anytime.
Spice up that everyday poultry with Panko breadcrumbs, garlic and paprika. This recipe is delicious and you will enjoy every bite, so give your chicken a little extra oomph tonight with this easy to do upgrade.
This is a new twist on classic Southern red velvet cake. In this tutorial, learn how to make the cake and then top it with pecans and a buttery glaze that really bring out the light chocolate flavor.
In this tutorial, learn how to make Sunny Anderson's recipe for the classic Greek/Middle Eastern dip hummus. This hummus can be made in a super short amount of time and is so much tastier and more fresh than the store bought versions. Mix in whatever flavors you like or keep it plain - however you prefer it, this recipe will definitely make you happy.
In this tutorial, learn all about chocolate and how it has gone from a children's candy to an elegant, high class food.
Compound butters can be found at almost any supermarket or store. It's easy to use and adds a great flavor to most dishes. But, why spend your hard earned cash to buy something, when you can make it yourself. It costs less and is a fun activity to perform yourself. In this tutorial, find out how to make your own compound butter from scratch! Enjoy!
Making a marinade is an important step when it comes to barbecuing. Allowing whatever kind of meat you are using to sit for an extended period of time in the marinade, helps spread the flavor throughout the entire piece. It makes for some good cooking! So in this tutorial, you will find out the steps needed to marinade almost anything. Enjoy!
Starburt candies are not only delicious treats that can last longer than usual candies, but come in a variety of flavors and colors. But in this tutorial you won't be focusing on the candy itself, but rather the wrapper. Find out how to make a bracelet using Starburst candy wrappers. It's fun and a good way to recycle! Enjoy!
Tired of Windows? Want to see what all the buzz is about Linux but you're not a computer expert? In this video, you'll learn how to use a free program called "Wubi" that lets you effortlessly install any flavor of Linux onto your Windows PC, without changing or damaging your existing Windows installation! Wubi handles all the installation and configuration for you, and allows you to dual-boot both Windows and Linux on the same computer.
Check out this video cooking tip from The Chef's Toolbox in Australia. Watch this tutorial to learn how to truss a chicken like a chef. Trussing a chicken is easy with a little twine, see how to do it right here.
Learn how to make chicken stock. Nothing beats the flavor of homemade chicken stock. If you make it in large batches, you can freeze it in containers for up to three months. To make chicken stock, you'll need chicken backs, neck and wings, carrots, celery, garlic cloves, medium onion, parsley, thyme, water, and bay leaves.
Learn how to make vinaigrette. Vinaigrette is a mixture of acid, usually vinegar, sometime citrus juice, and oil. It's generally flavored with herbs, spices and other ingredients like mustard or fruit juice. To make vinaigrette, you'll need vinegar, olive oil, whisk, salt, pepper, and mustard.
Learn how to sear meat when cooking. Searing meat is the process for caramelizing the sugars and browning the proteins present in meat and poultry, creating richer color and deeper flavor, and an appealing crust. To sear meat cuts, you'll need your meat or poultry, skillet, salt, pepper, and vegetable oil.
Learn how to cook with garlic and avoid hose tiny bits of burned, minced garlic. Chowhound fayehess, also known as Faye Delicious of Blip.tv, puts whole cloves and heads of garlic into her saute pan to extract the flavor. The secret is to cook before mincing. Garlic, yum.
In this how-to video, Bethany's layout captures all of the fun, whimsy and flavor of the circus. She creates some cotton candy letters for her Title using a Circus die cut alphabet set and some shiny, textured papier paint. With some custom epoxy embellishments, dyed-to-match brads and colorful staples, this page will make you want to be a kid again! Watch this video crafting tutorial and learn how to make a circus themed album layout.
These cookie bars are out of this world good, and will have your guests begging for more. The bars are almost a cross between a candy bar and a cookie, with a lovely butterscotch flavor. Watch this video baking tutorial and learn how to bake gluten free chocolate chip cookie bars.
Here is a simple food that is full of flavor. This cooking how to video demonstrates the step by step process of making an alpine egg. An alpine egg is simple a baked egg with a little bit of seasoning. Try making an alpine egg, it makes a great snack or light starter.
Learn some basic tips on how to marinade with the Rookie Cook. Watch this how to video and learn a technique that is essential if you want to be a good cook. Marinating allows you to infuse great flavor into any kind of meat. Marinades also tenderize meat making it juicy and soft. Follow along with this cooking tutorial to learn how to marinade.
Chicken is such a great ingredient because it is so versatile. This cooking how-to video shows you how to make apricot chicken for dinner. You'll love the way the flavors of the chicken and apricot fruit complement each other so well. Serve with lots of veggies.
12 mint leaves, half of a lime, half part sugar, ice, white rum, and club soda are all you need to make a mojito cocktail. This video drink recipe from Bacardi, shows the steps to making this classic Cuban alcoholic drink popularized by Ernest Hemingway. Mix up a mojito, and sip it slowly to really enjoy the flavors. Follow along with this how-to video and find out how to make a mojito.
Here is a warm hearty winter dish with a Mexican flare to it. Watch this how-to video tutorial as our host shows you how to make Boston baked beans with chorizo. Chorizo is a spicy and flavorful type of sausage used in Mexico. It is sure to add flavor to this classic Boston baked bean recipe.
In this episode of the Supercharge Me! Podcast, Jenna shares a quick and easy tomato and basil appetizer recipe. Get the delicious Italian flavor of a Margherita pizza without the pizza. A very fresh Hors d'œuvre that's raw, vegan and organic. Perfect finger food for a holiday party. Watch this how to video to learn how to make tomato and basil appetizers.
Lavender is a very underrated herb,and not many people use it for cooking. In this cooking how to video tutorial Mark Bittman, from the New York Times, adds an unusual flavor to an old favorite. Watch and learn how to cook pasta with lavender. All you need for this NY Time recipe is: zucchini, carrot, red pepper, oil, garlic, lavender and pasta.
This is a dish which can be prepared for 4 hours or more, why rush when it come to flavors? You will need chicken, soy sauce, hoisin sauce, star anise powder, sugar, garlic powder, and garlic. Watch this video cooking tutorial and learn how to prepare a Chinese Hoisin style baked chicken with Thai chef Kai.
Make a Mediterranean salad with couscous and all the flavors of Sicily. You will need Isreali couscous, garlic, olive oil, chicken broth, lemon, fresh mint and basil, dried cranberries, and toasted almonds. This fresh Italian style salad is both healthy and appetizing.
Check out this instructional dance video to learn how to do the classic "chicken dance" or the "chest shake". Add some funky flavor to your hip hop dancing skills by learning this move step by step. Chihoe "Groove" Szeto teaches you popular, fun dance moves step by step in these tutorial videos. Work that upper body by practicing your dance skills with this tutorial video.
Looking for a healthy dessert? You say pee-cans, I say pe-cahns. Sugar glazed pecans can be served as a holiday dessert, a festive snack, a gift for a friend, or an everyday healthy snack. Four eggs, non-stick spray, ginger ale (for effervescence), salt cinnamon, sugar, and eight cups of pecans. Baking the nuts will help release their natural flavor.
