Successful Cooking Search Results

How To: Cook Stir-fried Baguio Beans (Green Beans)

This meal has become one of my favorites among stir-fried vegetables, since I first tasted it from one of my friend's recipe. But his original recipe consists only of oil, baguio beans and soy sauce. So, I experimented with it to improve its taste further, which brings us to my recipe for stir-fried baguio beans with kalamansi twist.

How To: Make breakfast cheese and egg blintzes

Not many people are familiar with blintzes, but they are familiar with crepes. It's the same principle, only the Jewish breakfast of cheese blintzes involves a little different strategy. Bruce Bell demonstrates traditional Jewish stuffed pancakes. The batter is similar to that of a crepe, and the thin pancakes cook up in a matter of seconds. Each crepe is filled with an ample amount of farmers' cheese, cottage cheese, cream cheese, sugar and vanilla, then cooked to a golden-brown. Blintzes ar...

How To: Deep fry a turkey for crispy skin

If you've never tasted deep-fried turkey, you're in for a treat. Learn how to deep fry a turkey with this cooking video. This deep-fried turkey recipe is brought to you by Brett Ryan on How2Heroes. Search How2Heroes on WonderHowTo for more cooking videos.

How To: Make a high heat roast turkey

Save some time in the kitchen during the holidays and learn how to make a quick high-heat roast turkey with this cooking video. This roast turkey recipe is brought to you by Diane Richmond on How2Heroes. Search How2Heroes on WonderHowTo for more cooking videos.

How To: Make an apple cider brine

Learn how to make a great apple cider brine to flavor your pork, turkey, or chicken with this cooking video. This apple cider brine recipe is brought to you by JJ Gonson on How2Heroes. Search How2Heroes on WonderHowTo for more cooking videos.

How To: Make calabaza squash soup

Learn how to make a calabaza squash soup with this cooking video. This calabaza squash soup recipe is brought to you by Jose Duarte on How2Heroes. Search How2Heroes on WonderHowTo for more cooking videos.

How To: Make pie crust decorations

Impress your friends by learning how to make pie crust decorations with this easy-to-follow cooking video. This pie decorating lesson is brought to you by Susan Reid on How2Heroes. Search How2Heroes on WonderHowTo for more cooking videos.

How To: Make sea bass fish stock in a slow cooker

There is nothing better than setting a meal to cook and forgetting about it. Follow along with this cooking how-to video and learn how to make a fish stock in a slow cooker. All the ingredients you need for this recipe are: sea bass fish carcass, carrots, celery, onion, broccoli, parsley, thyme, and bay leaves. Make sea bass fish stock in a slow cooker.

How To: Cook coconut fish curry

Love curry? Can't get enough fish in your diet? Try this great recipe for coconut fish curry. You don't have to fillet the fish yourself, y'know. Follow along as the Crash Test Kitchen chefs show you how to make this seafood curry dish. Cook coconut fish curry.

How To: Bake Portuguese custard tarts aka pasteis de nata

Watch this cooking how to video and learn how to make pasteis de nata, or Portuguese custard tarts. These custard like desserts are very much like flan in flavor with the brown caramel on the top. Follow along in this cooking video lesson as the Crash Test Kitchen chefs shows you how to make Portuguese custard tarts. Bake Portuguese custard tarts aka pasteis de nata.

How To: Cook chicken drumsticks and thighs with rosemary

There is nothing tastier than rosemary infused poultry. Follow along in this cooking how-to video and watch as the Crash Test Kitchen chefs show you how to make rosemary chicken drumsticks and thighs. Remove the skin for a healthier dish. Score the chicken meat to infuse it with the garlic and fresh rosemary. Serve with veggies and a mozzarella salad. Cook chicken drumsticks and thighs with rosemary.

How To: Work with frozen puff pastry

When you need pastry or pie dough in a hurry, frozen puff pastry is the king of supermarket convenience foods. It's incredibly versatile and can be used to make a huge array of hors d'oeuvre, main courses, and desserts. Frequent Fine Cooking contributor and cooking teacher Jessica Bard demonstrates some tricks for getting the best results when working with frozen puff pastry. Work with frozen puff pastry.

How To: Cook a chicken curry in ten minutes

Manju Malhi's quick and easy Indian style chicken curry, demonstrated in this how-to video, is perfect when you're in a hurry. Time efficient without sacrificing the flavor. You will need olive oil, a medium onion, a chicken fillet, cloves of garlic, green chili, salt, turmeric, ground cumin, ground coriander, tomato puree, garam masala or curry paste, double cream, a teaspoon, tablespoon, chopping board for meat, chopping board for vegetables, sharp knife, non-stick frying pan, plates to hol...

How To: 9 Beer-Spiked Recipes for Your Next Cooking Adventure

If you're a beer lover, you can enjoy your passion even more by incorporating your favorite beer flavors into your next cooking experiment. Beer can be included in recipes for meat marinades, frying batter, chili, soups, bread and even dessert. And if you're concerned about getting drunk from these recipes, fear not—most of the alcohol will evaporate in the cooking process. But your dish will be left with a rich, earthy flavor that can only come from beer.

How To: 13 Handy Cooking and Baking Substitutions for Missing Ingredients

What do you do when you're right in the middle of your cooking or baking groove and realize that you're missing an extremely vital ingredient? Rather than delaying your next meal or one-person cake-eating party with a last minute trip to the supermarket, get around your missing ingredient by substituting another common ingredient. Below are 13 handy cooking and baking substitutions that just might save you time or money for your next cooking and baking adventure.

News: Cooking on Google+ with the Social Skillet: Interview with Eric McKee

On Google+, one of the very first creative projects using the popular hangout feature revolved around cooking. Foodies +Lee Allison and +Eric McKee decided to start their own "G+ Cooking School", which has now expanded into the Social Skillet. Although neither have formal training, they're both quite accomplished cooks and skilled instructors. Using hangouts, they've taught their students how to create dishes like margherita pizzas and chicken marsala.