Successful Cooking Search Results

How To: Make salsbury steak

Watch this three part instructional series cooking to prepare this rendition of Salsbury steak. You need ground beef, eggs, seasonings such as horseradish, potatoes, red pepper, onion and olive oil. Salsbury steak is a good dish to serve several guests.

How To: Make fruit iced tea

Watch this instructional cooking video to prepare fruit iced tea for you friends and family. You can use any kind of fruit juice, such as orange, pineapple, mango, or peach. Fruit iced tea is great for a refreshing summer sip.

How To: Prepare Thai sun dried beef jerky

People have been drying foods in the sun for more than 1,000 years. You can dry meats, fishs, vegetables, or fruits. It's a remarkable way to preserve and store delicacies for a long time. Thai beef jerky is no different. It must be dried, preserved and cooked. Serve this with rice or as a snack.

How To: Cook Thai chicken curry with bamboo shoots

They are so many kinds of curry paste in Thailand red, green, and yellow curry. They're all good curries. Watch this how to video and learn how to make Thai chicken curry with bamboo shoots from chef Hai. All you need for this Thai curry recipe is: chicken breast, bamboo shoots, red chillies, lime leaves, coconut milk, red curry paste, dish sauce and sugar.

How To: MakeThai fried fish with Kai

You've had fired fish, now try freed fish. In this how to video tutorial Chef Kai show you how to bread and deep fry fish Thai style. All you need for this recipe is: fish fillets, garlic powder, sugar, oyster sauce, salt, egg, flour and cooking oil.

How To: Barbecue hot dogs on the grill

Watch this how to video tutorial and see how easy it is to grill the perfect hot dog (skinless or natural casing) at your next BBQ. With these easy to learn "tips and tricks" by the BBQ Pit Boys you will learn to master the barbecue. Fire up the grill and cook yourself some hot dogs.

How To: Cook Jamaican jerk chicken

Here is Jamaica's most famous contribution to the culinary world. In this how to video chef Jim shows you how to make Jamaican jerk chicken. This poultry recipe is sure to remind you of the warm breezes of the Caribbean.

How To: Make an Italian braciole with chicken

Baciole is thin slices of tender meat filled with our favorite Italian foods and simmered in a homemade rich tomato sauce. If this sounds like something you would like to make then keep watching. In this how to video chef Jim shows you how to cook up an Italian braciole with chicken.

How To: Cook chicken A La Romana with prosciutto

The Kitchen Guy's Chicken A La Romana dish is just the warm dinner you need to get you through the week. Chicken A La Romana is fun to prepare and a bit of indulgence after a hard day's work. Watch and learn how make this delicious dish of chicken, cheese, prosciutto and a creamy sauce.

How To: Make Mediterranean brown rice

Brown Rice Mediterranean Style is basically a changed version of the traditional Mediterranean rice served in restaurants, by substituting the white rice for a more healthier brown rice. For this recipe, you will need water, thin egg noodles, brown rice, salt, pepper, and a vegetable bullion cube. Watch this video cooking tutorial and learn how to prepare Mediterranean brown rice.

How To: Make a Mediterranean hummus with meat

Feeling a little anemic, and wish you could add meat to everything? Well, this Mediterranean recipe is for you. It's like your basic hummus, but better, because now there's meat in it. You will need hummus, paprika, ground beef, pine nuts, parsley, and olive oil. Watch this video cooking tutorial and learn how to make hummus with meat.

How To: Bake Thai style fish in ginger sauce with Kai

Fish is so healthy, and a good sauce will make it that much more tasty. This Thai recipe is for a fish dish that's easy to make too. You will need catfish, garlic, lemon grass, ginger, sugar, soy sauce, oyster sauce, and beef broth. Watch this video cooking tutorial and learn how to bake fish in ginger sauce with Thai chef Kai.

How To: Prepare Laotian roast pork and spicy cucumber salad

Laotian roast pork and a spicy salad always go together with sticky rice. This recipe is an easy home-style Laotian dish. You will need pork, fresh garlic, MSG, salt, sugar, oyster sauce, cucumber, cherry tomato, chili, sugar, shrimp paste, and lime. Watch this video cooking tutorial and learn how to prepare Laotian pork roast and spicy cucumber salad from Thai chef Kai.

How To: Make Thai spicy noodle salad with Kai

Thai noodles make a basic salad a little bit more filling. This easy recipe makes for a highly flavorful and satisfying dish. You will need noodles, cucumber, carrot, sugar, chilies, vinegar, and Thai fish sauce. Watch this video cooking tutorial and learn how to prepare spicy noodle salad with Thai chef Kai.

How To: Make a Mediterranean garlic sauce

Toum, garlic sauce, garlic dip is a Lebanese side dish prepared using canola oil, garlic, lemon juice, and egg white. It is served with chicken and meat as a dipping sauce or mayonnaise. Watch this video cooking tutorial and learn how to make a Mediterranean garlic sauce.

How To: Make Mediterranean stuffed cheese rolls

Mediterranean cheese rolls are a snack or appetizer that is served in the beginning of a meal and can be served with hummus or baba ghanoush. They usually consist of a salted cheese mixed with herbs and rolled in a thin dough then toasted or fried. You will need thin egg roll dough, ackawi cheese, shredded mixed cheese, parsley, black pepper, salt, an egg, and olive oil. Watch this video cooking tutorial and learn how to make Mediterranean stuffed cheese rolls.

How To: Make a Thai papaya salad

Thai food can be hot and spicy, especially papaya salad,but it so good. You will need chilies, garlic, cherry tomatos, peanuts, lime, and papaya. Watch this video cooking tutorial and learn how to make a spicy Thai papaya salad.

How To: Make an egg roll with Gai

Egg rolls are everyone's favorite appetizer. You could go to a Chinese or Thai restaurant and get some, or you could just make them yourself. Follow along with chef Gai as he shows how to cook up some egg rolls. You will need carrots, Chinese noodles, green cabbage, an onion, eggs, spring roll wrappers, and beef or pork.

How To: Make vegetarian dolma or stuffed grape leaves

Perhaps best known as the stuffed grape leaf, which is more precisely called warak areesh, yaprak dolma or sarma. This is a great vegetarian recipe. You will need grape leaves, long grain rice, parsley, tomato, mint, green onion, yellow onion, cayenne pepper, salt, lemon juice, and olive oil. Watch this video cooking tutorial and learn how to make Mediterranean stuffed grape leaves.

How To: Bake a coconut fruit cake

Make a delicious light fruit cake with cook Sophie Grigson. You will need desiccated coconut, candied mixed peel, lemon zest, orange rind, milk, sweet sherry, butter, caster sugar, eggs, self-raising flour, cherries, and sultanas. Watch this video baking tutorial and learn how to make a delicious coconut fruit cake.

How To: Make Mediterranean tabouli or tabouleh salad

Tabouli or tabouleh salad is a great light and refreshing Mediterranean salad. You will need parsley, tomato, green onion, lemon juice, mint, burgul, salt, olive oil, cayenne pepper, and iceberg lettuce. Watch this video cooking tutorial and learn how to make a tabouli or tabouleh salad.

How To: Fry fish in the oven

Oven frying is technique that really works. In this how to video Chef Paul explains oven frying with fish. Oven frying is not like deep frying at all, but the food tastes just as great. Watch and learn how simple it is to cook your food in the oven with less oil than conventional frying.