Succulent Pots Search Results

How To: Make Wiccan offering stones

Krazyboytx shows viewers how to make Wiccan offering stones. These can be used for when you take something for nature and you leave the Wiccan offering stone. Everything in these need to be organic so they will break down easily. You can add anything to the stones you would like such as crystals and glitter. Mix 2 cups of organic flour, 2 cups spring water, 1 cup sea salt, 2 tablespoons of organic oil and 1 tablespoon of cream of tartar. Mix this up in a pan. Cook it until all the wet ingredi...

How To: Make your own simple syrup for desserts

Making a simple Mediterranean syrup. This syrup is made with sugar, water, lemon juice, orange blossom water and rose water. You need 2 cups of sugar to one cup of water. You also need a large pot, because the syrup splatters. You use a half of a lemon, be sure to remove the seeds. Put on medium to high heat, let the sugar, water and lemon juice simmer for about ten minutes, the mixture will become very clear. Then you add 1 tablespoon of orange blossom water and 1 tablespoon rose water, two ...

How To: Grow Juniper bonsai from cuttings

First of all you have to take the branch of the juniper tree. You can do this activity in the early spring which is the months of February and March. Take a very sharp knife and then peel the bark until you see green color. You have to tear the bark down until you see the greenery below the bark and that greenery is called cambium which is extremely thin. You have to use your knife to remove any kind of knots from the bark. Now you have to dip it in the “RooTone” which is a rooting hormone an...

How To: Make Mediterranean-style lamb chops

Dede shows viewers how to cook lamb shops Mediterranean style. First, get all your ingredients together: a couple of cuts of lamb chops, lemon, fresh rosemary, and chopped garlic. For the lamb chops, ask your butcher to cut it about a half inch thick. The thickness will help keep the meat moist when baking. Use fresh rosemary since dried rosemary can be tough. Gather about three tablespoons worth, and rough chop the rosemary. Sprinkle the rosemary onto the chops. Preheat the oven to 350 degre...

How To: Throw a small jug and handle

In this how-to video, you will learn how to make a small jug with a handle using a wheel. Place the clay onto the wheel and start spinning it. Grasp it with your hands as it spins and make a vertical shape. Use your thumbs to make the interior bowl shape. Now, use your hands to make the clay more vertical. Keep doing this until you get the desired height. Now, insert your hand into the interior to widen the shape. Make the top more narrow with your fingers. Make the edge stick out as well wit...

How To: Make a chicken stew

Learn how to make delicious chicken stew in simple and easy steps. You will need 2 spoonful of butter, a spoon of garlic oil, a cup chopped carrots, 2 cubed potatoes, 2 stock of celery, 1 chopped onion, garlic, pepper, salt, hot pepper sauce, Tabasco sauce, roasted chicken, a can of pinto beans, red beans, southern ranch beans, Italian stewed tomatoes, chicken broth and water. 1. First melt the butter in a soup pot, then add garlic oil, carrots, potatoes and cook with its lid closed for 5 min...

How To: Make Thai iced tea

This is a video demonstrating how to make Thai Iced tea. The presenter explains that Thai tea mix can be bought at a local Asian market. She explains that it costs about 5 dollars. She says that one package can last a long time. Sugar and boiling water, ice and half and half is also necessary. A large pot is then filled with water and boiled. The tea leaves are then placed in the boiling water and are then mixed with a large spoon. The heat is on high and the tea is allowed to boil for 15 min...

How To: Make traditional Southern banana pudding

In this segment of Fantastic Food, Scott Hargrove demonstrates making a traditional homemade southern banana pudding. If you are looking for pudding from a box, don't stop here! After pre-heating the oven to 425 degrees, he warms up a stainless steel pot. He adds tablespoons of butter, one cup of sugar, 1/3 cup of flour, and two egg yolks into the pan. After stirring those ingredients together, he adds two cups of whole milk and 1/8 teaspoon of salt. He starts whisking the ingredients togethe...

How To: Make a seafood pasta

In this video the Chef Frank will show you how to make a fantastic restaurant quality seafood pasta. This dish is fresh, flavorful and only take about ten minutes to make. Leaning from a chef will give you the tips to make the most out of ordinary ingredients.

How To: Make mashed potatoes for Thanksgiving

This video is a demonstration on how to make simple mashed potatoes. Start with russet potatoes and peel them into even-sized chunks. They can be peeled and cut ahead of time and put into a pot of cold water. Bring salted water to a boil and cook the potatoes until they are fork tender. After the potatoes are cooked, drain them and put them back into the pan. Turn the heat back on for a few seconds under the pan to make sure the pan is dry. Use a potato masher or mixer, but never a food proce...

How To: Make a Hemingway daiquiri

Hemingway daiquiri is a very colorful and delicious drink. The original daiquiri drink is a mixture of rum, lime, and sugar. Things You needed to make daiquiri is rum - two oz, one cup sugar, one cup water, two ounces key lime juice, one oz simple syrup, one cup of ice, shaker, and chilled glasses. After you have readied all the above items, follow the instructions below to make daiquiri. First boil sugar, and water in a small sauce pot. Keep stirring it so the sugar will dissolve well. This ...

How To: Make brussels sprouts with bacon, almonds & cream

This video shows you how to make Brussels sprouts with bacon, almonds, and cream. You'll need 300 grams of Brussels sprouts, 10 grams of butter, 1 tablespoon of olive oil, 100 grams of diced smoked bacon, 10 grams of flaked almonds, 100 ml. of double cream, the zest and the juice of 1 lemon, and some salt and pepper to taste. First, trim and chop the sprouts and drop them into a pot of boiling water. Simmer for 5 or 6 minutes, until they're almost cooked. Drain the sprouts and put them aside ...

How To: Make killer artichokes

2 artichokes, halved and choke scraped out 1 teaspoon salt 1 teaspoon ground black pepper 2 cloves garlic, chopped 1 shallot, chopped cup butter Preheat an outdoor grill for low heat. Meanwhile, bring a large pot of water to a boil. Place the artichokes into the boiling water, and season with salt and pepper. Throw in half of the garlic, and half of the shallot. Boil for about 30 minutes, or until a fork is easily inserted into the stem of the artichokes. Drain and set aside. Melt the butter ...

How To: Make French mushroom soup

Clare Jones from Mushrooms Canada teaches you how to make French Mushroom soup, that is sure to become a favorite in your household! In a soup pot, melt 1/4 cup butter. Add 1 lb of sliced, fresh mushrooms; you can use any combination of mushrooms that you wish. Let the mushrooms sauté for about 5 minutes, let some of the water from the mushrooms evaporate. Add 1/3 cup flour to the mushrooms, stir, and cook for about a minute. Add 6 cups of chicken broth and bring to a boil, stirring the mixtu...

How To: Make Filipino biko dessert

Grate the coconut meat and squeeze out milk from 2 coconuts. Save 3/4 cup of the first milk squeezed out (1st extraction) for topping. Dilute the rest of the coconut milk to make 3 1/2 cups. You can use 1 can (12 ounces) frozen coconut milk, saving 3/4 cup of the thick milk for topping and diluting the rest with water to make 3 1/2 cups.

How To: Make lemon garlic roasted chicken

Garlic adds so much flavor to just about any dish and is a wonderful addition to combine with chicken. The one pot chef uses a plastic bag in which he throws the chicken in with a tasty garlic marinade and lemon halves before cooking.

How To: Make the perfect sandwich

Yearning to know the secret behind a great homemade sandwich? This video claims they know how. If your growling stomach sounds like a caged animal, you can satiate that ravenous beast without having to scrub a bunch of pots and pans afterwards.

How To: Make jelly or jam from fruit

To make this jelly you will need a food puree-r. Start with a large bowl of blueberries. Take a small amount of the blueberries and put them into a separate bowl and mash them up. You don't want to puree all the blueberries. Dump the rest of the blueberries into the puree and start pureeing them into the bowl with the smashed blueberries in it. Turn the handle a few turns and then add the grapes into the puree-r with the blueberries. Puree the rest of the of the grapes and blueberries until t...

How To: Make stuffed squid with rice Greek style

Discover Mediterranean flavors with this simple recipe for stuffed squid. Follow along with the cooking how-to video as the Food Network shows you how to make this great seafood recipe. Stuffed squid with rice is more commonly known as Kalamarakia Yemista in Greece. Try making it tonight.

How To: Cook a savory squash soup with Alton Brown

Make a batch of this wonderfully hearty winter squash soup for warmth. Follow along in this video cooking lesson as Alton Brown shows you how to cook up a savory squash soup. This how-to video is part of Good Eats show hosted by Alton Brown. Pop culture, comedy, and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll ...

How To: Make sweet potato waffles with Alton Brown

Alton Brown prepares a special recipe for sweet potato waffles. Sweet potato waffles are a much more nutritious alternative to regular waffles. This cooking how-to video is part of Good Eats show hosted by Alton Brown. Pop culture, comedy, and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its f...

How To: Cook Jamaican callaloo and codfish

Watch this cooking how-to video as Tracy cooks some authentic Jamaican callaloo and codfish. In this cooking how to video Tracy shows you how to make a traditional Jamaican seafood dish. Follow along with the Jamaican cooking video lesson to learn how to make callaloo and codfish.