How To: Make a good mint julep cocktail
Watch this video tutorial to learn how to make a mint julep. You will need: mint, sugar, shaved ice and bourbon.
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How To: Stir fry ginger with pork, scallops, and clams
Watch this cooking tutorial to learn how to stir fry ginger with pork, scallops and clams. Ingredients:
How To: Make somlor machoo krueng spareribs soup
Watch this cooking tutorial to learn how to make omlor machoo krueng spareribs soup. Ingredients:
How To: Make coconut banana pudding dessert (chet ktiss)
Watch this cooking tutorial to learn how to make a coconut banana pudding dessert. Ingredients:
How To: Make bacon candy, cottage cheese jello & butter balls
Watch as out host shows you how to cook up a few of the worst tasting foods. He cooks up butter balls dipped in confectioners sugar, and cottage cheese with powdered Jello and ranch dressing. The winner however was bacon candy, yes he shows you how to cook it too.
How To: Make a Bicycle Ice Cream Maker
All you need is salt, ice, milk, sugar, and a bicycle to make ice cream in 10 minutes. The ice cream maker is mounted onto your bike. As you pedal, it churns the ice cream. After ten minutes, delicious ice cream is created from your pedal power. Pedal-powered deliciousness!
How To: Make kadaif
Watch this instructional video to learn how to make kadaif. All you need is kadaif, sugar, date syrup, cheese, and hair hallavah. This is supposedly the best dessert in town and it looks incredible. This recipe is from Israeli.
How To: Make Indian butter paneer masala
Watch as Manjula shows you how to prepares butter panner masala, a deliciously rich Indian dish. You will need:
How To: Make Indian hari chutney (cilantro chutney)
Watch as Manjula prepares this hari chutney, a classic Indian cilantro chutney. You will need:
How To: Make Indian mattar paneer (peas and cheese)
Watch as Manjula prepares mattar paneer, a popular North Indian dish. You will need:
How To: Make Indian badam burfi with Manjula
Watch as Manjual prepares a classic Indian dessert, badam burfi or almond candy. You will need:
How To: Make sweet saffron Indian rice with Manjula
Saffron rice looks and smell very delicious, watch this how to video as Manjula shows you how to prepare it.
How To: Make Thai deep-fried chicken wings
Watch this video cooking tutorial to learn how to make Thai deep fried chicken wings, a recipe from Thai chef Kai. This dish is very easy to make and tastes much better than KFC. You will need chicken wings, oyster sauce, garlangal powder, sugar, pepper, egg, flour, cornstarch, and vegetable oil.
How To: Make Thai garlic chicken with Kai
Forget the take out, this Thai garlic recipe is perfect for any day of the week. Watch this how to video tutorial as professional Thai chef Kai shows you how to make Thai garlic chicken. This dish is quick and delicious try it tonight.
How To: Make coconut soup (tom kha gai)
Watch this cooking tutorial to learn how to make coconut soup which is also know as tom kha gai. For this dish, you can either stir fry your meat or boil the coconut cream first.
How To: Make coconut marshmallow spiced sweet potatoes
Sweet potatoes are mashed with brown sugar, butter, coconut milk and warm spices, and then baked with a topping of coconut and marshmallows for a delicious side dish.
How To: Make quindim a Brazilian dessert
Quindim is a typical Brazilian Dessert made with eggs, coconut and lots of sugar. The dish was probably a Brazilian born adaptation of a Portuguese sweet, mixed with heavy African influences. In the African Banto language, Quindim means "Girlish Charms". This recipe is so easy I've asked my 7-year-old daughter to prepare it for you.
How To: Compare Coke and Diet Coke's density
Ever wonder how much sugar is in your soda? This simple experiment that anyone can do puts Coke and Diet Coke head-to-head in a density test.
How To: Make a Tuaca lemon drop
Learn to make a Tuaca lemon drop by watching this video. Use Tuaca, an Italian brandy based liquor, and little bit of sugar to make a Tuaca lemon drop shot.
How To: Make Indonesian coffee flan
Welcome to the Everyday Dish vegan cooking show! This delicious and easy-to-make agar dessert is made of coffee, agar powder, light coconut milk, and palm sugar. It is flavored with vanilla and pandan.
How To: Make English bread
English bread - no sugar here and perfect for vegans! This simple, hand-made bread is perfect for beans on toast, or with some nice yeast extract and a good cup of tea. It's so English, you'll be whistling Monty Python and driving small, fuel efficient cars before you finish the loaf.
How To: Cook Chinese beef fried rice with Kai
Beef fried rice is easy to make. Just remember to use cooked rice that had been cool for at least 4-5 hours. My favorite dark soy is mushroom flavor dark soy sauce. You will need rice, beef, corn, peas, carrots, salt, sugar, garlic powder, and cooking oil. Watch this video cooking tutorial and learn how to prepare Chinese beef fried rice with Thai chef Kai.
How To: Recycle your own urine
Sounds gross, but urine is actually the most sterile of our body's wastes, and is recyclable if needed. This video shows you how to do it at home. Unfortunately, it probably won't help you much in an emergency unless you carry around sugar and charcol at all times.
How To: Make a frozen Pana (green mango drink)
Pana is a very popular frozen drink from Northern India made from peeled, boiled, green mangos. Just add equal parts of salt and sugar to taste. Chill and serve with Black salt for that Indian taste.
How To: Make egg nog from scratch for the holidays
Egg nog is popular over the holidays, but it's also a delightfully warm beverage for those cold and stormy days. See how to make egg nog from scratch. Ingredients for this holiday drink are eggs, salt, sugar, rum, whiskey, milk, vanilla, whipping cream and nutmeg.
How To: Prepare stir fried mung beans
To prepare this wok Thai dish you will need mung bean noodles, chicken, fish sauce, sugar, garlic, cooking oil, eggs, red bell pepper, bean sprouts, green onions, cilantro and chicken broth.
How To: Make a winter centerpiece
The Flowergod designs a winter holiday centerpiece using cedar, pine, sugar pine cones, roses, and twigs. The centerpiece is designed to be viewed from all angles on your holiday table.
How To: Prepare sweet and sour sauce
Sweet and sour sauce is tasty with stir-fried meats or as a dipping sauce. Learn how to make this flavorful sauce at home. Ingredients needed are rice vinegar, brown sugar, ketchup, soy sauce, corn starch, water chooped green pepper and chopped pineapple. You can serve it over a stir-fry, or use it as a dipping sauce for dumplings or egg rolls. This is an Asian sauce.
How To: Remove company logos from cell phones
With a little elbow grease, a sugar cube, and some can do attitude, you will be able to remove the logo off your cell phone. Simply polish up the area with the cube and remove any pesky logos left behind by the company.
How To: Make Thai peanut dipping sauce
Thai peanut sauce can be used as a dip for vegetables or as a sauce for meals. Try this easy version that uses real peanuts. Ingredients needed are brown sugar, water, dark soy sauce, sesame oil, tamarind paste, fish sauce, chili sauce and dry roasted peanuts.
How To: Bake cranberry walnut muffins
This recipe has a lot of ingredients but it sounds good. You will need white and whole wheat flour, sugar, baking powder, canola oil, salt, low fat milk, orange zest, vanilla, egg, cranberries and walnuts. Even though there are a lot of ingredients these muffins are quick and easy.
How To: Make rock candy in your spare time
This is a video tutorial in the Food category where you are going to learn how to make rock candy in your spare time. For this you will need 4 cups sugar, 2 cups water, small saucepan, wooden spoon, candy thermometer, glass jar, measuring cup, cotton string, a weight to hang on the string, waxed paper and a pencil. Boil water in the saucepan and dissolve the sugar in it. Pour the solution in to the jar. Tie the weight to one end of the string and tie the other end to the middle of the pencil....
How To: Make a cheesecake from scratch
In order to make a cheesecake from scratch, you will need the following ingredients: graham cracker crust, 2 8-oz cream cheese, 2 cups of sour cream, cherry pie filling, 2 T. of vanilla, 1/4 cup of sugar, and 2 eggs.
How To: Make delicious cinnamon buns
Cinnamon Buns are made from scratch in this video (with the help of a bread maker and a vigorous soundtrack). In the bread maker's pan, combine 3/4 cup milk, 2 ounces of butter, 1 egg, 3 cups of flour to which 1 teaspoon of gluten has been added, 3 tablespoons of sugar, and 1/2 teaspoon of salt. Make a well in dry ingredients, and pour in 1-1/2 teaspoons of yeast. Turn the bread maker onto the dough setting, to knead the dough and let it rise, but do not run the baking cycle. After the dough ...
How To: Make puppy chow in a giant Ziploc bag
Puppy chow is not for your puppies! It is a sweet, chocolate and crunchy treat made from Chexmix coated in a mixture of peanut butter, chocolate chips and butter. This is a very decadent treat that can be stored in a plastic bag.
How To: Get great skin like a celebrity
Not everyone in Hollywood owes their nice complexion to a dermatologist. Here are some homespun beauty secrets you can steal.
How To: Make bananas foster dessert
Love to eat but can't cook? Watch this cooking how-to video tutorial to learn a quick and simple dessert. Watch as out hosts show you how to make banana's foster.
How To: Make a delicious Death by Chocolate cake
Learn how to make this easy, delicious death by chocolate cake. Flour mix
How To: Track Micronutrients to Monitor Your Vitamin & Mineral Intake
Micronutrients are essential to our health. Unfortunately, many of us aren't getting enough of each nutrient from our diets. It isn't that the food we're eating is bad, but rather we are not eating enough of the right food to get our recommended daily allowance. But with the help of a micronutrient tracker, we can change this.
How To: Why Blueberries Are the Best Fruit You've Never Pickled
When we think of pickling, we usually think of using veggies like cucumbers, carrots, and peppers. However, with summer upon us, we found ourselves thinking about fancy pickled berries as a novel way to use all those gorgeous gems that are popping up at the market.