Sugar Defender Search Results

How To: Make coconut cream pie

Add a perfect theme dessert to your next Hawaiian luau with this decadent coconut cream pie. After a long week at work there’s nothing better than a little back yard barbecue fun with friends topped off with the perfect treat.

How To: Make a double-crust apple pie

In this tutorial, we learn how to make a double-crust apple pie. First, bring apples, apple cider, brown sugar, cinnamon, and nutmeg to a boil in a pot. Then, add in a mixture of corn starch and apple cider. Mix this in, then set aside and let it cool while you make the dough. Roll your dough out and then place into the pie plate and pack down. Pour your apple mixture out into the center of the pie shell, then brush the excess dough with water so the top crust adheres better. Push the top cru...

How To: Cook a simple tilapia fish dish with cornmeal & tomatoes

In this tutorial, Chef Jason Hill teaches us how to cook tilapia. Tilapia recipes can range depending on what kind of food you want. Tilapia is a fresh water fish with firm white and flaky appearance. To begin, toast 1 c of cornmeal for 2-3 minutes over medium heat. After this, put the mixture into a casserole dish and then make your pepper topping. Set your pan on medium-high and place 2 tbsp olive oil along with bell peppers, pasilla, and red peppers that are chopped. Then, stir in 1/2 c wa...

How To: Make a flavorful and spicy chai tea latte

Go above and beyond tea bags and enjoy the spicy taste of a chai tea latte. It's a combination of spiced chai tea with milk that's usually steamed from an expresso machine, but there's no reason to get all fancy with your chai. This video will show you how to make some flavorful chai tea lattes without special equipment. You can easily adjust the spices to suit your taste buds.

How To: Make ginger ice cream

In this tutorial, we learn how to make ginger ice cream. You will need: cream, milk, ginger, and eggs to make this. First, take 2 c milk and heat it up in a sauce pan. After this, cut the skin off of the ginger and then grate it into the milk. Next, stir this and keep your eye on it so it doesn't boil or stick to the sides. Check the temperature until it gets to 160 degrees. While this is heating up, separate four eggs from their yolks, then whisk the eggs in a separate bowl. Add in the sugar...

How To: Make apple cider flat bread

In this tutorial, we learn how to make apple cider flat bread. Start this recipe in the morning by combining 1.5 c apple cider that has been warmed up. Now, add in yeast to the apple cider and stir it up, then set aside. Now, add 3 c flour, salt, and 1 tbsp sugar then mix together. Now, combine 1 inch of melted butter with the apple cider mixture and then combine this with the flour mixture. Stir the mixture together for one minute, then set aside. When you come back, your dough should have r...

How To: Make delicious barbecue sauce with ketchup and honey

Making your own barbecue sauce can be fun. It doesn't take long to prepare and each batch by adding different ingredients will have a different taste. The sauce made today is called #93 by Pit Master Matthew Whiteford. Put a large pan on the stove with no heat on. In the pan put 2 1/2 cups of ketchup. Add 1/2 cup of molasses, 1/4 cup apple cider vinegar, 1/4 cup of water, 1/4 cup of honey and a splash of whiskey. Now turn the heat on the stove to medium and add the rest of the ingredients: a ...

How To: Make nutritious homemade yougurt

In order to prepare Homemade Yogurt, you will need the following ingredients: 3 mason jars, sugar or honey, vanilla extract, dehydrated milk, measuring cups, a large pot, a candy thermometer, a heating pad, plain yogurt, a spoon, a towel, and a cooler.

How To: Make dill pickles from cucumbers

In this tutorial, we learn how to make dill pickles out of cucumbers with James. First, take your cucumbers and wash and scrub them. Cut them in the dill pickle shape and cut the ends off. Next, put 3/4 cup sugar and 1/2 cup canning salt into a sauce pan over the stove. Turn on the heat and add in 1 qt of white vinegar and 1 qt of water. Bring the mixture to a simmer for 15 minutes and heat up your jars to 180 degrees. Now you will take one of your hot jars and put pickles into the jar, leavi...

How To: Cut pineapples

This video shows you how to cut your own pineapple, which is the fifth most consumed fruit in the United States. The easiest way to tell if a pineapple is fresh is by pulling out the center leaf. If the leaf comes out easily, then you know that it is good to serve. You will need a cutting board, a sharp knife, a peeler, and a pineapple. Before you serve a pineapple, it should be refrigerated for thirty minutes upside down. This way, all the sugar that has rested at the bottom of the pineapple...

How To: Gain weight with the sumo diet

The narrator starts by asking the question, how do sumo wrestlers get so big. Most of his patients are seeking weight loss. Number one way to put on weigh is to sit breakfast. The reason behind this has got to do with you blood sugar levels. What sumos do is they wake up, skipping breakfast and that train for 5 hours. They then consume about 20,000 calories throughout the day and take naps in the afternoon. They then have a huge dinner. The sumo wrestler uses his metabolism to gain weigh. He ...

How To: Make a princess castle cake

You'll need five baked eight inch square cakes, five - seven cups of white icing, five sugar cones, a little glitter, a little bit of pink icing, a pastry bag, silver non parils, gummy balls, candies, pink and red icing, mini canned hearts, red sprinkles, colored paper and tape and 5 toothpicks. Cut one cake into fourths and stack them one by one on top of a stack of the other four cakes, secured by white icing. Poke a hole in the tops of each of the cones, then sprinkle each one with edible ...

How To: Make a lattice-top pie

How to Make a Lattice Top Pie Once the base of your pie is made, roll out a thin, circular piece of dough. This circle should be just a bit larger than the base of the pie. With a pizza cutter, cut 1-inch wide lines through the dough. Starting with the longest strips, place one strip horizontally on top of the center of the pie and one strip vertically on the pie. The strips should form a “plus sign” on the pie.

How To: Cook a Persian-style cabbage dolma (dolme kalam)

Farideh Ehtesham shows you how to make a sweet and sour version of a popular Iranian dish called cabbage dolma. First, wash the whole green cabbage and put it in a pot of boiling water to soften the leaves. Next, mix together minced lamb, rice, split peas, salt, turmeric, black pepper, cinnamon, lemon juice, honey, tomato puree, and basil with clean hands. Carefully separate the cabbage leaves and cut away the top white part of the leaf. Place oil and the largest leaf from the cabbage in the ...

How To: Make wine-themed cake decorations

This video shows how to make wine-themed cake decorations.We can see Courtney and Ceasey's birthday cake in this video. The bottles, apples and the grapes are made of fondant. The leaves are made of modeling chocolate. We can make decorations. First take a piece of modelling chocolate. Roll it out. Dust the surface with confectioners sugar or cocoa. Use plastic leaf as a model. Then press the viened side into the leaf to make an impression. We nead 8 leaves to cover the sides of a 9 inch thre...

How To: Make kimchi in three steps

In this video tutorial, viewers learn how to make kimchi. Begin with 2 cabbages. Cut the cabbages each in half to create 4 pieces. Now fill a sink with water and place in the cabbages to wash them. Then drain the water by putting them in a colander and cut each piece into 1" pieces. Place them in a bowl and add 4 tbsp of salt. Mix the cabbage and let it brine for 3 hours. Now to make the flavoring, users will need: 1 chopped red pepper, 2" strip of fresh ginger, 1/2 cup of garlic, 1/2 of an o...

How To: Make fizzing bath bombs

Janice Cox shows how to make fizzing bath bombs like the ones you see in bath and beauty boutiques or department stores. These bath bombs can be very relaxing when dropped into a warm bath and can be given as gifts. She starts with about a cup of citric acid crystals which is also called powdered vitamin C or ascorbic acid. Citric acid can be purchased in places that sell wine and beer making equipment and online. The next ingredients come from right out of the kitchen cupboard: a cup of baki...

How To: Make pita bread from scratch

Maria demonstrates how to make pita bread. First, she runs hot water over her mixing bowl to warm it. Then, take a cup of warm water and dump it in the bowl. Add one package of active, dry yeast. Then add a tablespoon of sugar. Let that sit for about five minutes. It should bubble up in that time. Next, add a teaspoon of sea salt, two tablespoons of olive oil, and one cup of flour. Using the dough hook on her mixer she stirs in the flour. Next, add a half cup of flour at a time to the mixture...

How To: Prepare a gourmet beef stroganoff

This video tells us the method to prepare a gourmet beef stroganoff. Take 3/4lb sirloin steak tip. Cover it with 1 teaspoon of soya sauce. Cover it and put in the refrigerator for 15 to 20 minutes. Take 1/2 teaspoon of mustard, 1 teaspoon of sugar and 1/4 teaspoon of black pepper. After this, heat 1/2 teaspoon of salad oil and let it smoke at medium high. Brown both sides of the meat. Take out the meat when the internal temperature registers 125 10 130 degrees fahrenheit. Add 1/2 lb mushrooms...

How To: Make French toast with bananas Foster

In this how-to video, you will learn how to make a great french toast with banana foster. First, make a caramel. It consists of corn syrup, butter, and brown sugar. Once it is nice and smooth, pour it in a pan. Butter the dish before pouring it in. Now, cut french bread and place it on top of the caramel. Create a custard with rum and pour it on top of the bread. Cover it with plastic wrap and place it in the refrigerator over night. Place the dish in the oven for about 45 minutes. It should ...

How To: Make difficult kettle corn the easy way

In this how-to video, you will learn how to make kettle corn. Fist, add 1 tablespoon of salad oil in a 3 quarter pot. Add a third of a cup and 1 tablespoon of popcorn. Stir the mixture for a while so the kernels will not burn. Keep the lid near. Make sure you are using a circular motion when stirring. Next, add 2 tablespoons of sugar and a fourth of a teaspoon of salt. Keep stirring the mixture. You can use the lid in order to shield yourself from the steam and popping. Once the popcorn start...

How To: Use a French press to make coffee

First of all you need to have a French press which you can carry it wherever you are traveling. You only need to arrange for hot water for making the coffee through it. Now you have to go to your coffee shop and order them to grind coffee to French press blend for you. One tablespoon is enough for six ounces. But if you want more stronger then you need to put in three tablespoon of coffee in the French water. In the mean time you have to boil the water on the stove. When the water is boiled t...

How To: Make basic beer bread

Are you a lover of bread but don't have the extra eight to ten hours it takes to make? Beer bread is a simple bread that you can make quickly at any time, even after work. To make this delicious bread, watch this two-part cooking tutorial on beer bread making. The ingredients and instructions are as follows:

How To: Make Korean apple kimchi

Kimchi is a traditional Korean dish that is as tasty as it is spicy. This video tutorial demonstrates how to make apple kimchi in your own kitchen. Follow the provided guidelines or add a few delicious changes to suit your taste.

How To: Make a Chinese chicken lettuce wrap

All about cooking Chinese chicken wrap this segment. The ingredients needed for this are 200 gm of boneless chicken, ice burg lettuce one spring onion, one teaspoon of black vinegar, half teaspoon of chili powder, 10 ml of Chinese wine, half teaspoon of Sesame oil, half teaspoon of sugar, chili paste half teaspoon of finely chopped garlic. In addition, you add salt and pepper for taste, one teaspoon of vegetable oil and sesame seeds. Take a pan. Pour some oil. Heat it. Take the chicken. Cut t...

How To: Make "drunken" grilled bone pork chops

This is a video demonstrating how to make drunken grilled pork chops. It requires one cup of beer, 1/8 cup of soy sauce, 1 teaspoon of ginger, and 1 tablespoon of packed brown sugar. The ingredients are combined in a bowl and stirred lightly with a whisk. Two large pork chops are used and are each placed in their own plastic bag. The marinade is then ladled into the bag with the pork chop. The pork chops can be left in the marinade for 4 to 24 hours. After 4 hours the chops are taken out and ...

How To: Cure a hangover after partying

This video from Breafastindia demonstrates how to get rid of hangover after partying. Hangovers are simply caused by dehydration. There are ways by which you can prevent hangovers. Firstly do not drink alcoholic drinks; but that is not an option for most of the drinkers. There are other options too: to begin with, eat a large meal before you start to drink alcohol. Once you have started drinking, have a glass of water between drinks. Oranges and orange juice also relieves hangovers; the sugar...

How To: Make a lasagna

A simple and easy way to make lasagna with the 10 minute cook. There are three parts to making a lasagna, there's making the meat sauce, making the white sauce and the third part is just assembling it all together it placing it in the oven.

How To: Make chocolate cupcakes

First, the lady in the video says just how great this recipe is and just how easy it is to make. She then begins to show us. In one large sauce pan add 125 grams of butter. She says that it's important to preheat the oven before you start your baking. She preheats the oven to gas mark four. Slowly heat the butter and when it is nearly melted, add in one hundred grams of dark chocolate. Turn the heat off and let it melt. Next, you just add the rest of the ingredients, starting with three hundr...

How To: Easily make a sponge cake

In this video from Gourmet Magazine we learn how to make a Génoise Cake which is a fancy French term for a Sponge cake. Soak eggs for 5 minutes in warm water. Add 6 eggs, vanilla extract and sugar to a bowl. Whisk this. Then beat for 10 minutes with an electronic mixer. Sift the flour onto a piece of parchment paper and spoon into 1 cup. Level it off. Now the mixture should be ok. Lift it and fold it on itself. Now add 1/2 teaspoon salt onto the flour. Now sift flour over mixture in thirds. I...