Staying healthy is a progressive challenge we all face throughout our lives, and figuring out just how to do that can be a challenge when it's not your job. For doctors, however, it is. Here's how they keep themselves healthy day to day.
Unless you're vegan or lactose intolerant, butter is an indispensible ingredient. However, butter is no one-trick pony. It can take many forms that make it even more versatile and useful in the kitchen. Clarified butter has many advantages over regular butter—but there are certain cases where you shouldn't use it. More on that later.
In case you haven't heard, chia seeds are off of the novelty plant grower and in your supermarket. Why? Because they're a nutrient-dense food loaded with calcium and fiber (18% and 42% respectively of your RDA per one ounce of seeds). There are even some preliminary studies that show chia might be useful in combating diabetes.
It's universally known that broccoli, kale, Brussels sprouts, cauliflower, and all cruciferous vegetables (also known as brassicas) are good for you—but you probably don't know exactly how good they really are.
Go to a chain supermarket, and chances are you'll see one type of garlic—maybe two or three if you're lucky. However, there's a mouthwatering slew of Allium sativum out there, far beyond those papery white bulbs most of us encounter at the nearest Stop 'n' Shop.
For the novice cook, fungi can be weird because, well, they're fungi. However, if you've been afraid to get acquainted with mushrooms, you've been missing out. Vegetarians love mushrooms and with good reason.
The microwave oven is a monumental technological achievement that's saved college students and single people from starvation for decades. Almost 97% of all American households have one, which makes it the most-owned kitchen appliance in US homes right after the refrigerator.
Foodies and big-time chefs like Thomas Keller go crazy for fleur de sel. This finishing salt appears in fancy eateries and cookbooks the world over, and in the early 2000s, it was not uncommon to see diners in a high-end restaurant sprinkle a pinch of fleur de sel on their plates from their own personal stash.
It's that time of year where you need to break out the grill and cook food over red-hot coals, whether it's the beginning, middle, or end of summer. Even if you're not a grill master extraordinaire, you can use these hacks to fool your friends and family into thinking that you're a barbecuing badass.
Whisking liquids seems somehow quaint, especially since there are good, cheap devices out there like immersion blenders and hand mixers that can whip cream, turn egg whites into meringue, and mix batters for you.
About ten years ago, Western research figured out that green tea was a nutritional powerhouse. After all, in Asian countries where green tea is consumed throughout the day, cancer rates tend to be much lower, although there are probably other factors contributing to that fact, like less processed food and red meat in the standard Asian diet.
Just because a problem is small or superficial doesn't mean it can't annoy the living crap out of you. Others may think you're overreacting, or even have the audacity to roll their eyes, but you're in your own personal hell.
Even as someone with super pale skin that burns instead of tanning, I don't use sunscreen nearly as often as I should. Or, uh...ever. My skin cancer prevention routine mostly involves hiding from the sun as much as humanly possible. If you're like me and hate the greasy feeling of sunscreen, there are other ways you can protect your skin by increasing your sun tolerance. Your diet actually has a lot to do with how easily you burn, so by getting enough of a few key nutrients, you can decrease ...
If I were to lose access to the entire internet for the rest of my life, one of the websites I would miss the most would have to be Wikipedia. Wikipedia has ended countless arguments, informed me of how old and single some of my favorite actresses are, and helped me brush up on thousands of historical topics.
In this article, I will be showing you how to make a crude form of aspirin from the bark of a willow tree. It is a great remedy for headaches, hangovers, and other minor pain. The use of the willow tree as a mild pain reliever goes back to the Native Americans, who used it in much the same way that I do.
It's finally out. After months of testing, iOS 13 is available to install on your iPhone, which means over 200+ new features you can use right now. The update, released on Sept. 19, can be installed over the air or from a restore image using iTunes in macOS Mojave and older or Finder in macOS Catalina. Ditto for the 13.1 update issued on Sept. 24.
Since its debut, retro thriller Stranger Things and its characters have become ingrained in our popular culture — especially the telekinetic Eleven. For cosplayers, it didn't take long before they grabbed their boxes of frozen Eggo waffles, blonde wigs (or bald caps), and pink smocked dresses to transform into El herself.
Making a good pie crust can seem intimidating to the uninitiated, but once you master this skill, a whole world opens up to you. Not only can you make all manner of fruit, custard, and cream-filled pies once you know all the tricks, you can branch out into the world of quiches, savory pies, and flaky, crispy turnovers, too. We've already told you how to get perfect, firm fruit pie fillings, so now, let's learn about crust.
Recording phone calls has always been tricky due to legal, ethical, and technical considerations. With iOS 18.1, Apple brings your iPhone a native call recording feature that simplifies this process while addressing privacy concerns.
The way you share a group of photos and videos on your iPhone is pretty simple; just select a few items, then choose a service or platform to send them through. Simplicity isn't always the best option, though, and in this case, there's a better way than letting those files send or upload individually, one by one.
While the iPhone world's attention might be fixated on Apple's upcoming iOS 14 and all of its new features, it's still in beta. What's not in beta anymore? Apple's latest iOS 13 update — iOS 13.6 — which dropped on July 15.
What began as a regional specialty has turned into a national trend that looks like it's here to stay: Nasvhille hot chicken has caught on like wildfire, with hot chicken restaurants popping up across the country—not to mention the 8 hot chicken restaurants that you can find in Nashville alone! The history of this Deep South dish is fascinating, and you can read more about it here.
Many lazy cooks skip rinsing off their grains before they cook 'em, but that's a big mistake for a few reasons. Some grains have coatings on them that need to be rinsed off to cook properly and taste good.
One of the only things I remember from watching Nickelodeon as a kid is the epic green slime. Looking back, I don't know what was so great about it, but every kid my age thought that being drenched in slime would be the coolest thing on earth.
The biggest update to arrive since iOS 18 and iPadOS 18 just came out, and it's packed with new features and changes for your iPhone or iPad. From new Apple Intelligence capabilities to Game Center improvements and new calling tools, there's a lot going on in iOS 18.1 and iPadOS 18.1.
Last year, your iPhone's Weather app received some great features, but things are even better now with the latest iOS 17 version.
Your social security number, credit card information, and medical history can fall into the wrong hands if you're not careful about how and where you share your data online. If you really care about your data, there are tools and techniques you can utilize to protect yourself from cyberstalkers, advertisers, and hackers in a time when digital lives are a high commodity.
Apple has finally given Siri the power to tell you things such as your current elevation and the ETA to your destination during navigation in Maps, thanks to the iOS 17.2 software update — but those aren't the biggest Siri improvements. The most significant update to Siri with iOS 17.2 is its enhanced integration with your iPhone's Health app, giving you quick access to your health data.
The year 2020 was a pivotal span of time during which the word "virtual" took on a brand new meaning. Instead of referring to VR or augmented reality, the term was hijacked to describe meeting across long distances through a variety of software tools, most often through video.
Intro to Camotes Older Filipinos love eating camotes, also known as sweet potato fries, for breakfast. Aside from filling your stomach completely, it also has fewer carbs than regular white rice.
Tommy builds a custom scrub plane to work the side shapes of the bombe lower cabinet. He transposes the curve to the bottom edge of the plane and the blade and then shapes the tool. Once the plane is shaped, he shows off the new plane working the sides. PLANE, PLANE, PLANE... Nothing like making a tool before you start the job.
This video shows you the French technique of Pate de Fruit to make candies so delicious, they look like little gems. For this recipe, you will need: 2 1/2 cups pureed strawberry, strained, 1/2 ounce pectin, 2 3/4 cups granulated sugar, 2 tablespoons corn syrup, 1/8 teapson cream of tartar, water, nonstick cooking spray and one cup of sugar for the coating. Make delicious soft, sugar coated strawberry jelly candies.
After cutting fruits, veggies, and especially meats, it's good idea to regularly disinfect and deodorize your cutting board thoroughly. From using kitchen chemicals, to all-natural ingredients you probably have around, there are several ways to do it.
Your kitchen holds the secret to great skin. Use these ingredients to make facial scrubs in your own kitchen. Coffee grounds
Make Ghanaian Nut Brittle with the Hairy Bikers In this video diary, the Hairy Bikers - David Myers & Simon King - will recreate one of Ghana’s little known secrets: Peanut Brittle.
Learn how to make this delicious sweet potato crunch casserole, which can be either a dessert or a side dish. Depends on what you consider creamy sweet potatoes with pecan-brown sugar topping. You can serve this sweet potato recipe warm, at room temperature or cold, for breakfast, lunch or dinner. This is a killer dish!
Chef Gale Gand demonstrates how to make brown sugar meringue. This is a brilliant variation on classic meringue, made with brown sugar, a half a cup of egg yolks and sugar. The egg yolks are beat over a hot water bath to ensure the eggs are free of bacteria. Make brown sugar meringue.
Crafting diamonds out of sugar? Don't worry, it's not nearly as hard as turning lead into gold. At least the process is simple when we're talking about sugar diamonds.
Dennis Hickey shows us how to make brown sugar glazed pork chops in this video. You will first brown the pork chops in a pan after you coat them in salt and pepper on all sides. After they are thoroughly cooked, set them aside on a plate. Now, take your same skillet the pork chops were cooked in and add in 1/2 c pineapple juice and 3 oz of brown sugar. Mix this together and let the sugar melt into the juices. Next, add in 1 tbsp butter and salt/pepper to taste. Let this mixture reduce by half...
You can cut these out in fancy shapes, or just leave them as simple round cookies. This recipe calls for: 3 sticks unsalted butter, 1 1/3 cups granulated sugar, 2 teaspoons kosher salt, 3 large egg yolks, 2 tablespoons vanilla and 3 3/4 cups all purpose flour. Make a basic sugar cookie.
