Sunscreen Cream Search Results
How To: PlayStation Gaming, Dual-Booting, and 6 Other Cool Ways to Get More Out of Your Nook eReader
If you have a Barnes & Noble Nook, you may be surprised to find that your eReader can do a lot more than just display ebooks, which makes it a great alternative to those more expensive all-in-one tablets that do everything (seriously, everything). If you want to get more bang for your buck, here are a few ways you can hack your own Nook.
How To: Take a Screenshot on Any Smartphone or Tablet
Taking screen captures is a standard feature on iPhones and newer Android smartphones, but for some reason it's not very intuitive. Screenshots allow you to share your phone's screen with your friends, document technical problems for customer support, and even make how-to guides easier to follow. So, it's definitely worth remembering. Here's how you do it.
How To: Make banana pudding
Change things up and for your next dessert or for an after school snack, try serving banana pudding. Banana pudding is easy and combines the creamy fun of pudding with the fruity flavor of bananas. It’s a clever way to sneak in an extra serving of fruit.
How To: Make your own clay
Put your imagination into solid form by working with clay. Now all you need is the clay. No need to buy it at the store when you can make all the clay you like at home. Clay is a fun medium for adults and kids to work in.
How To: Make chocolate mousse
In this mouth watering video series, you will get step-by-step instructions on how to prepare a delicious homemade chocolate mousse. Our expert chef will show you how to whip and add the eggs, cream and chocolate to create this classy dessert. She will also demonstrate how to decorate your chocolate mousse with homemade whipped cream and decorative chocolate hearts for a dessert that is not only delicious but also quite beautiful.
How To: Frost a wedding cake with butter cream
In this video you will see how to apply butter cream frosting to a large circular cake for a wedding or for any occasion that calls for a fantastic cake. You will need a lot of frosting and an adequately sized smoothing tool. It is very helpful to have a platter that turns to get smooth, uniformed edges to your cake. Dipping your tool in a glass of warm water will allow for a more refined smoothing ability. You will use dowel rods placed through the cake to support the following layers. Frost...
How To: French braid your bangs to the side
In this tutorial, we learn how to French braid your bangs to the side. First, take your hair smoothing cream and place it into your bangs, only using a very small amount. Next, take the top layer of your bangs and divide it into three separate pieces. Once you do this, start braiding down to the side about two or three times. Now, start adding a few pieces of hair on each side, then pull over to the middle. Keep doing this until you get half way through, then do a regular braid a few more tim...
How To: Make beef jerky easily with a jerky gun
To make beef jerky with a jerky gun, first mix ground beef with dry seasonings of your choosing. Next, use the jerky gun. Take a tablespoon and scoop the ground beef into the jerky gun like you're scooping ice cream. Pack the ground beef into the jerky gun. Fill the jerky gun almost to the top. Attach the jerky trigger to the jerky gun. Make the jerky strips on the tray like you're using a caulking gun. Use your finger to cut off the jerky strips. Dehydrate the jerky strips for three to five ...
How To: Make chicken pot pie with Tyler Florence
Tyler Florence from Food Network shows us how to make chicken pot pie in one pot. First sauté carrots, onions, and celery in extra virgin olive oil. Next add 2 tablespoons of flour. Add chicken broth and heavy cream. Season it with salt, pepper, and herbs. It will thicken before your eyes. Take some chicken and add it to the mixture. Next add frozen peas and small potatoes. You can use frozen pastry for the base. Use a crock to cut out the base. Fill the crock with the mix and add the pastry ...
How To: Jerk (dance) - Ten easy steps
Smash Bros LA, also known as SBLA, is a Jerk dance crew from Los Angeles, consisting of six members who have taken their jerkin' skills to the Interweb with this tutorial on Jerk dancing. Within the video, SBLA go over how they perform ten jerk moves, and how you can do it the easy way. Moves include: The Reject, Dip, Pin-Drop, Spongebob, and Berries & Cream.
How To: Make buttercream rose sprays for cake decorations
Ever wonder how to professionals make those beautiful butter cream rose sprays for birthday cakes? This eight part how to video sequence shows you how to make rose sprays out of buttercream. Once you've mastered this cake decorating skill, people will be raving about your cakes.
How To: Pipe buttercream roses for a cake
This four-part video tutorial demonstrates various piping techniques that can be used to make different butter cream roses. This how-to video is a must-see for everyone interested in learning how to decorate cakes.
How To: Make Homemade Mushroom Soup
In this cooking video series, our expert chef will show you how to make a delicious homemade mushroom soup recipe. You will get easy to follow step-by-step instructions on how to pick the best mushrooms for your mushroom soup, how to brown the mushrooms and how to cook your soup. You'll get tips for finishing touches to make your mushroom soup extra delicious, and learn how to serve your soup. This is a great cold weather soup for autumn or winter dinners that the whole family will love.
News: LaCroix's Sparkling Water Is Everywhere & That's Bull [Debate]
I truly don't understand why anyone would pay $10.99 for a case of carbonated water just to feel like a Midwest mom on a diet. Every time I talk about LaCroix, pronounced La-CROY (rhymes with enjoy), it's like I take all the money I spent on my French major and light it on fire.
How To: 9 Drinking Straw Hacks That Don't Suck
The drinking straw isn't just there to help you make annoying noises when you get to the bottom of your soda. That little tube of plastic is extremely versatile and can make your life a lot easier with a little know-how. Curious? Read on to find out more.
How To: Make Southern Low Country Crab Stew with Paula Deen
Fabulous and creamy, make this scrumptious low-country carb stew. Follow along as Paula Deen shows you how to make it. This cooking how-to video is part of Paula's Home Cooking show hosted by Jamie Deen, Paula Deen. Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both uncomplicated and comforting, like this recipe. Watch how easy this low-country crab stew is to prepare and c...
How To: Polish aluminum
Aluminum isn't one of the prettiest of metals, but it's actually one of the easiest to keep clean, if you know what to do. If your aluminum is looking tarnished, try this quick solution to revitalizing the glare. Mix equal parts water and cream of tartar and apply with a rag. Shiny!
How To: Apply gold and black eyeshadow
Learn how to create this gold and black eyeshadow look with this makeup tutorial. This how to video uses the following products: MAC pigments in Gold, and Rose Gold, MAC Black Ties eyeshadow, black liquid liner, black kohl liner, mascara and MAC cream color eye base in Luna.
How To: Make a chocolate ganache dessert sweetened with honey
Impress your friends by making a delicious fancy dessert. This how to video shows you how to temper chocolate in whipping cream to make chocolate ganache. Substitute the sugar with honey to give an extra kick.
How To: Apply HiP Brazen Duo eye makeup in pink and brown
Here is a quick and easy look using one HiP duo. This eye shadow duo can be used many ways, but this one is flattering on anyone and it uses the full pigmentation of the Duo.
How To: Apply eye makeup inspired by Picasso's blue period
Learn how you can create a makeup look inspired by Picasso's The Old Guitar Player from his Blue Period with this tutorial. The following products are used to create this look: Kat Von D Beethoven Eyeshadow Palette
How To: Bake a chocolate truffle dessert with brownie mix
Going to a Christmas party and don't know what to bring? Bake a homemade chocolate truffle dessert. Watch this how to video and let these girls show you how to make a quick chocolate truffle dessert with store bought truffle mix. Watch as they mix heavy cream, coffee, butter, vanilla, and chocolate chips to make the truffle cake. Everyone will love your chocolate truffle creation, don't tell them how easy it was to make.
News: Snapchat, Facebook, Google, 8th Wall, & Immersion Bring Holiday Cheer via Augmented Reality
Sending Christmas cards via snail mail is so passé. Why spend the time and money for a bougie photoshoot, saccharine card design, and postage when you can use augmented reality to instantly dress up photos and videos to send to friends and family instead?
Instagram 101: How to Create Polls to Get Questions Answered by Followers & Other Users
Whether it's for your company, your professional image, or just your personal account, making a poll on Instagram is a great way to reach out to followers, friends, family, and other users to measure their thoughts and opinions about any given topic. Instagram for Android and iOS makes it fun and simple to do so, offering the same tools to professional and personal users alike.
How To: Sweet & Salty Popcorn Milkshakes Are a No-Freeze Marvel
Sometimes, you come across a recipe or a food hack and think, "That is the weirdest thing I have ever heard of; who would make that?" That was my initial reaction when I read Food52's piece about popcorn milkshakes.
How To: Cook These Sheet Pan Eggs Once & Use Them All Week Long
At this point, you probably think that you've read everything there is to read about different ways to prepare eggs. There are the usual ways (scrambled, soft-boiled, hard-boiled/steamed/baked, sunny-side up, poached, the "overs") and the more unusual ways (in clouds, crispy poached, deviled, golden hard-boiled), but this way tops them all.
News: 10 Matzo Dishes That Will Make Passover Way More Bearable
With Passover soon upon us, many Jews are dreading a week (or eight days for Conservative and Orthodox Jews) of making matzo, the staple of their diet. Matzo is also known as "the bread of affliction," and I'm pretty sure it's because by day three or so you're convinced that matzo is the 11th plague.
How To: Make Copycat Trader Joe's Spices at Home
The spice selection at Trader Joe's is both inexpensive and truly top-notch. According to their site, they deal with some of the highest-quality spice manufacturers in the world and, in working with them directly, they eliminate hidden costs spent on promotions, brand-building, and advertising. This allows the customer to experiment with new flavors and build up their spice rack—without the usual limiting factor of high cost. If you don't have access to a Trader's in your culinary neck of the...
How To: Eat More Sprinkles with These 12 Fairy Bread Creations
If you've spent any time at all recently on social media, then you've probably seen pictures of fairy bread. This magical creation comes to us courtesy of Australia, so we have yet another thing to thank those clever folks Down Under for... along with shrimp on the barbie, Vegemite (the Aussie cousin of Marmite), and Hugh Jackman.
News: 10 Weird Ways to Turn Girl Scout Cookies into Decadent Treats & Savory Suppers
Girl Scout cookies are arguably some of humankind's greatest creations. Not only are they tasty, but they also support an excellent, female-empowering cause. While many folks (cough—yours truly—cough) have been known to plow through an entire sleeve of cookies at a time, there are ways to use Girl Scout cookies beyond shoving as many as you can into your mouth at once.
How To: Raise Your Slow Cooker Game with These 10 Essential Tips
A slow cooker can be both your culinary companion and your go-to gadget in the kitchen. That's right: the idea of slow cooking is no longer for Southern housewives or purveyors of the Ladies' Home Journal anymore. The times, they are a'changing!
How To: Time-Saving Food Hacks for the 7 Most Common Thanksgiving Foods
With T-Day on the horizon and approaching rapidly, you are probably in one of two camps. The one that is eagerly awaiting the holiday feast with barely-contained drool. Or the one that involves breathing heavily into a paper bag while worrying about your lack of oven and stovetop real estate, while also bemoaning the lack of multiples of you to get all the prep work done.
How To: 10 Food Hacks for Making Perfect Chocolate Chip Cookies Every Time
Everyone and his mother (and grandmother) has a chocolate chip cookie recipe that he swears is the absolute best recipe, guaranteed to produce a chocolate chip cookie so good it will make you weep with joy. The problem with that is that everyone—relatives included—has a different idea of exactly what constitutes a perfect chocolate chip cookie.
How To: 10 Unbelievably Delicious Substitutes for Boring Ol' Croutons
Fall is a time of change. The leaves change color, the weather changes from warm to cool, and we change our clocks to fall back an hour. This last change means that many of us will get home from work in pitch-black darkness; for me, the early onset of night makes me less interested in cooking dinner and more interested in getting in my sweats, throwing leftovers in the microwave, and binge-watching The Affair.
Ingredients 101: Selecting, Cleaning, & Storing Fresh Mushrooms
Eating vegetarian isn't just for vegetarians. There are plenty of reasons, health and economics-wise, to consider forgoing the meat for a meal or three. Rather than get deep into the world of fake meat (although there's many a tasty alternative to be found there, to be sure), you should consider getting to know your humble-seeming fungal friend: the mushroom. Thanks to their hearty flavor, cooks tend to treat mushrooms like meat, albeit one with its own unique characteristics. Mushrooms are e...
How To: 5 Amazing 2-in-1 Meals to Satisfy Your Munchies
We've all been there. You can't decide what you want to eat and, even more confusingly, you want two distinctly different things, whether it's sweet and salty, Chinese and, well, cheese. Chances are when you're in this state of indecision, you also want to make this mythically satisfying meal really, really fast.
How To: 12 Food Hacks for Perfect French Toast, Every Time
French toast is one of those things that everybody kind of knows how to make, but few people know how to do really well. And while the dish originally does hail from France (its original name, pain perdu, means lost or wasted bread), it has become a beloved American breakfast dish.
Your Freezer: You're Using That Wrong, Too
Last week, I showed you why your refrigerator is one of the best tools in the kitchen when it comes to saving money and preserving food at its tastiest. But did you know your freezer is another underutilized ally in the cooking game?
How To: The Veterans Day Guide to Free Food & Discounted Deals for November 11, 2014
Attention all veterans and active-duty military personnel—this coming Tuesday, November 11th, is Veterans Day, that time of year where the whole country thanks us for our service. For the most part, a simple thanks will do, but some folks like to go above and beyond and give us veterans free or discounted meals and discounts on merchandise in stores.