Sweet breads are served with coffee in Finland. This how to video shows you how to make Finnish pulla bread. Watch how easy it is mix and prepare the dough for baking. Once you make pulla coffee bread, you wont stop making them.
This tutorial video will show you how to make your own tendon, which is a Japanese tempura rice bowl.
A nice hot bowl of sweet corn soup is creamy goodness without the cream. Watch this how-to video and try this Indian Chinese recipe on a cold winter day, it’ll warm you through and through.
Convert your bike to tubeless using the "ghetto" method. You will need a sealant, a tire, a rim, a metal tire lever, a knife or scissors to cut the tube, a tube a size smaller than your rim, an air compressor, and soap and water. You will need a sweet, doggy mascot as well.
Why buy a cow, when milking a goat is so easy? This short and sweet video series shows the simple steps of how to milk a goat, covering both the one-handed and two-handed technique. Watch this video tutorial and start milking a goat like a pro in no time.
In this how to video learn the basics on how to make a dog out of fondant icing. This technique for cake decorating is great for beginners. To finish off your sweet fondant puppy, paint a little white spot in the eye, it makes a difference to the look, so don't you forget to do it.
Trying to eat healthy and lose weight when you're a foodie is hard. Because when it comes down to it, most good food (we're thinking sweet, salty, fried, and crispy) is essentially a heart attack in a box. But every now and then you find a recipe that's both delicious and relatively healthy.
This dish was originally made either with all vegetables, or with the addition of Italian sausage. Growing up, Chef John remembers this being made with sweet Italian sausage occasionally, but most of the time it was hot dogs. Hot dogs were simply the least expensive sausage available, and so our grandparents, needing to feed many mouths without many dollars, chose this lower cost alternative. The strange thing is, it really works! It tastes wonderful no matter what sausage you chose
Verizon has long been king in the wireless provider market, but recently it has had to step up its game in the data department. A limited data plan — with supposedly superior service — was no longer cutting it for customers. Many of whom left to take up the sweet, sweet offers of competitors like Sprint and T-Mobile. This past fiscal year, Verizon had a net loss of customers in the first quarter. Something that has never happened to them before.
We can't resist a good peanut butter cup—especially when it's homemade. But it's not just the peanut butter or the chocolate that makes us pledge our undying love to these sweet treats over and over again. Nope. What really drives us wild about them is their shape. Yup: we love candy cups.
With the warm summer months right around the corner, just the thought of having to bake anything in your oven may have you perspiring profusely. But you don't want to give up dessert, especially not luscious, layered cakes, so what's a sweaty sweets-lover to do?
During our high school years, one of us (hint: her name starts with a B) worked at Cold Stone Creamery. She loved working there, and from this love emerged a fascination with adding creative ingredients to plain ol' vanilla ice cream.
Creamer, milk (whole or skim), sugar, or even butter—you've probably added at least one of these to your coffee to improve its taste at some point. If you're looking for something different, though, try a new twist with a dash of cinnamon. This sweet, sharp spice can do so much more than improve coffee's taste, and I've got 10 examples for you to consider.
You might be familiar with the use of zucchini blossoms in cooking and maybe even know how to make herbal simple syrups. But if you really want to show off as someone who knows how to use flowering plants in food, try adding some flower water to your cooking/baking repertoire.
In the world of breakfast, a great trench of injustice divides French toast and pancakes. Just look at the average brunch menu. While pancakes are treated to a wealth of variety (chocolate chip, silver dollar, blueberry, banana, and even some with pop culture references), French toast is often regarded with a one-size-fits-all attitude.
Each flavor of sake, the national spirit of Japan, comes with its own fans, not unlike whiskey aficionados here in the States. While sake is often called "rice wine," it is more akin to a malted beverage like beer.
Look on any bistro or pub menu in America and you'll likely find the term caramelized onions as an option for your burger. The word "caramel" may conjure up images of candy, which is somewhat correct.
Love sweets, but not big on chocolate? Chocolate pretty much dominates the candy offerings for Valentine's Day, but if you want to go the homemade route, it doesn't get much easier than hard candy.
When subjects are asked to watch a movie and not display emotions (say, a comedy without laughing, or a tearjerker without crying), they evidently use up glucose in particular areas of their brain in a way that subjects who are free to react however they want do not.
Riding your bicycle at night is dangerous on busy streets, especially if you've got no bike lights. In most states, it's illegal to ride your bike at night without any lights because drivers on the road won't be able to see you until it's too late. Plus, how is anybody going to notice your sweet ride without a little illumination?
To make Malawi nsima porridge: Build a fire to heat up the water. Use 1 cup of flour, put in pot of hot water. Allow the flour to sit on top for a little bit to keep the heat in. Then one of the ladies will stir the flour into the water. No gentleman will do this due to the culture. After the flour is stirred into the water, it will look like a dough. Scoop out the mixture and mold it into a ball. For the soup, heat up another pot of water, add the salt. In a separate pan, put in the onions t...
Grand Illusions is a site for the enquiring mind. This how to video demonstrates how to make Folded Page Art. Your wonderful & charming host represents Grand Illusions, an amazing toy, magic & illusion web shop and gallery.
The decadent, chewy, fresh-from-the-oven brownie is a classic American dessert. US History Scene states that the first brownies ever made were a result of socialite Bertha Potter Palmer's request of her chef at Chicago's Palmer House Hotel in 1893 "to create a dessert that could be tucked into a box lunch for ladies to eat while attending the Columbian Exposition."
The iconic, lovable gummy bear originated in Germany, where it goes by the name Gummibär— but that's not what makes it so much fun. The base of gummy bears is made up of gelatin, which gives them the signature elasticity that makes you feel like a kid again. But the fun doesn't have to stop there.
When it's frigid outside, all you can think about is getting inside and shutting out the cold. But sometimes even the largest house can get a bit, well, stuffy.
Learn how to make a Pink Lady a popular drink cocktail recipe from American Bartending School. A great cocktail drink for parties or entertaining friends.
Check out this beginner ukulele lesson of "Lady Be Good" by Sol Hoopii. The chord progression is G/C7/G/D/G/C/G/A7/D.
In this video by Maangchi, learn how to make an authentic spicy kimchi. To make this recipe you will need the following ingredients: Baechu (napa cabbage 10 lbs), salt, sweet rice flour, sugar, water, garlic, ginger, onion, fish sauce, squid, hot pepper flakes, leek, green onions, carrot, & radish.
You’ve cooked on your own now try cooking with a dog companion. This video will show you how to make these popular Japanese snack. They consist of pancakes sandwiched around a whipped cream and sweat red bean paste.
In this video recipe, our expert will teach you how to make a sweet potato soufflé. This delicious take on the classic sweet potato casserole adds a variety of flavors and textures to the dish.
Steal too many sweet rolls in The Elder Scrolls V: Skyrim? Or did you *gasp!* kill a lowly beggar? No worry, because today we'll show you how to break out of jail!
I was mesmerized by the decoration in Rosalind’s. It has pictures of the Ethiopian people from tribes, the walls are painted bright yellow and covered with black nyala’s an endanger species found in Ethiopia, amazing hut roofs on top of the tables, Hi-Definition television playing a basketball game and neon lights that attracts the eyes. I felt like I was in a different country.
While we all know that Valentine's Day is supposed to be about the giving and receiving of love and affection, let's face it: These days, the Hallmark holiday is more about the giving and receiving of chocolate and sugar high-inducing candy.
In this video, we learn how to add salt to caramel to change the texture. When you're making chocolate caramels, you can control the textures by when you add the salt to the mixture. If you want smooth caramel, you can add the salt in the beginning so it dissolves in moisture of the cream. And it will be evenly salty throughout. if you add the salt in the end, it will not melt with the mixture so it will harden with the caramel and it will have a nice crunch. Either way, you will have a great...
Don't worry, this recipe isn't for the frothy, so-called "chocolate mousse" that's made from oil and seawater. This is the delicious and sweet variety of chocolate mousse that's perfect for a cake filling or any dessert. This recipe calls for Ghirardelli chocolate and it's great for chocolate wedding cakes. It's the best filling possible because it firms up when cold, due to the butter in the mixture. This helps hold the cakes together more firmly. It softens back up at room temperature, but ...
This is a blackberry pie recipe that has a special ingredient— thyme. Actually, the technical and fancy name for this dessert is blackberry thyme clafoutis, but who cares about fancy names. Pie suits this blackberry dessert just fine. You'll need a hand mixer, power mixer or a food processor for this dessert recipe, along with the following ingredients:
If you've ever stuffed a caramel apple into your mouth around Halloween then you know just how delicious the combination of apples and caramel sauce is. The caramel offers a melting, sweet complement to the tart and crisp apple.
No pain no gain, ladies and gents. If you want a fabulous body, trying to take the easy way out by trying those hokey "As Seen On TV" exercise machines or just by starving yourself is going to get you nowhere fast. Neither serve to encourage long term weight loss results, and while you may lose weight, most of that weight is going to be loss of muscle mass because you're not exercising.
What is it about Parisian women that makes them so effortlessly chic and timelessly beautiful? Whether we're talking about Charlotte Gainsbourg, AKA Jane Birkin's daughter, or an older lady like Juliette Binoche, Parisian women really take it easy when it comes to applying makeup, emphasizing skincare instead. And they look gorgeous doing it.
Leek's are related to the onion family. They are sweet like onions when they are cooked, but unlike onions make your eyes water when you cut them, they have long straight white stalks with tough green leaves. Select white fresh stalks with bright looking green leaves, and avoid damage. To prepare the soup cut the stalk of the green leaf and reserve them to make stock and trim the surface of the base.Under running water cut the leek for two halves and wash thorughly between the layers. Slice t...
