How To: Make a basic apple pie
With this recipe in your arsenal, you'll be the envy of professional bakers. You Will Need
Taip Pat Search Results
How To: Make a pregnancy-belt cast
Immortalize your pregnancy by making a cast of your belly. Watch this video to learn how to Make a pregnancy-belt cast.
How To: Make grilled eggplant
Enjoy some eggplant at your next barbecue. If there's any left over, blend it with a little lemon, garlic, and salt and you've got a tasty baba ghanoush. Watch this video to learn how to make grilled eggplant.
How To: Grill the perfect tender & juicy steak
Before you throw your next steak on the barbecue, see what grilling experts do to ensure that it turns out tender and juicy. Watch this video to learn how to grill the perfect steak.
How To: Make less expensive cuts of meat tender
You don't need to pay filet mignon prices to get melt-in-your-mouth tenderness. You just need to know a few tricks. Learn how to make less expensive cuts of meat tender. No need to spend the big bucks on fancy steak.
How To: Look like you had a full night's sleep
Learn how to look like you had a full night's sleep. Trick people into thinking you're well-rested, no matter how little sleep you got, with these tips.
How To: Grill beer can chicken
We bet you never thought you could use a cold brew—can and all—to make a moist, tender delicious chicken.
How To: This Is the Best Way to Cook a Perfect, Sumptuous Duck Breast
Many home cooks struggle to cook duck breast because they cook it as they would chicken. But not all poultry is created equal, and duck is definitely unlike chicken.
How To: Dry age a steak
Dry aged steak is a chophouse specialty; but you don't have to go to a fancy restaurant to get this yummy meal. This video will show you how to recreate the superior flavor of real dry-aged steak at home.
How To: Clean antique porcelain and pottery
Show your antique porcelain and pottery a little TLC. Spruce up your favorite antiques with these safe cleaning techniques. Remove the dirt and let the beauty of porcelain and history shine through. Just because your pottery is old, doesn’t mean in needs to look like it came out of a tomb.
How To: Create purple smoky eyes makeup look
Purple is a classic eyeshadow color that can effortlessly be worn as part of the smoky look, whether you're an expert or novice at applying makeup.
How To: Apply makeup if you wear glasses or contact lenses
The makeup artist Julia presents this tutorial in partnership with VSP vision care in order to demonstrate makeup tips for people wearing glasses or contact lens.
How To: Make Your Galaxy S20's Photos Instagram-Ready in Seconds
To stand out on Instagram, you need more than just the great camera on the Galaxy S20. You have to think like a professional photographer, which means two things: using manual mode and editing your photos. It is only with the latter that what you imagine becomes a reality.
News: Watch Lenovo Mirage AR Headsets Turn Star Wars Fans into Jedi on Christmas Morning
The Force was awakened in many a household on Christmas morning this year, as evidenced by numerous recipients of newly unwrapped Star Wars: Jedi Challenges systems sharing their first lightsaber battles in augmented reality on social media.
Super Mario Run 101: Performing Basic Jumps
As a side scrolling game, performing various jumps in Super Mario Run on your iPhone or Android is as vital as eggs in a breakfast buffet.
How To: For Great Pan-Fried Steak, Salt the Skillet First
There are a lot of techniques out there for how to cook the perfect steak, from flipping it multiple times to applying a spice rub or dry brine to aging the beef. But it turns out that there's a super-easy way to make a great steak at home, and all you need is a good cast-iron skillet and some salt.
How To: Give Your Easter Eggs a Different Spin This Year with These Twisted Spider-Bunny Eggs
When it comes to Easter, I usually dig plastic eggs with money or chocolate inside but hard-boiled eggs shouldn't be missing from the party. And simple hard-boiled eggs won't do. You need to decorate them because we all know bunny eggs are extravagant. What's even better than bunny eggs, though? Spider-bunny eggs.
How To: Mmmm… DIY Bacon-Flavored Pixy Stix
If there's anything the Internet has taught us, it's the fact that, just because two things shouldn't go together, does not under any circumstances mean that someone won't find a way to make them go together.
How To: Apply easy smokey eye makeup
This video shows you how to create the basic smoky eye makeup. You should start off by applying a primer on your lid and up to your brow. On your eyelid up to the crease apply a light color - almost white or gray. Pat silver on top of that. Smoke out your eyes with the charcoal eye color. Add depth with the black eyeshadow. Next, highlight with a neutral color. Dab white eyeshadow to your tear ducts. Add black eyeshadow to your lower lid as eyeliner.
How To: The Ultimate Guide to Sneaking Booze into Any Event
Living in Los Angeles has given me the opportunity to attend a bunch of really cool events. I've been to Dodgers, Lakers, and Clippers games, a few concerts at the Staples Center, and a plethora of smaller joints.
News: How Whitney Houston's New Hologram Tour Is Proof That Virtual Beings & Volumetric Performances Are Going Mainstream
We've been so worried about volumetric scans possibly robbing celebrities and performers of their agency and right to control their image that, somewhere along the way, we forgot that scans may not always be necessary to produce passable holographic performances.
How To: Cook These Sheet Pan Eggs Once & Use Them All Week Long
At this point, you probably think that you've read everything there is to read about different ways to prepare eggs. There are the usual ways (scrambled, soft-boiled, hard-boiled/steamed/baked, sunny-side up, poached, the "overs") and the more unusual ways (in clouds, crispy poached, deviled, golden hard-boiled), but this way tops them all.
How To: Avoid a Gravy Disaster with These Saucy Tips
Gravy is a relatively simple dish, yet it's remarkably easy to mess up. We've all experienced the disappointment of excitedly pouring gravy onto our mashed potatoes, only to realize it's too runny, too lumpy, or too bland. And because gravy is so simple, even if you don't mess it up, it's still challenging to make it memorable and delicious.
How To: How & Why You Should Make Your Own Bacon
There's something magical about homemade foods, especially when they're items that most people don't make. Even the simplest bread tastes divine when you've mixed it yourself, kneaded it yourself, and gotten the dough stuck underneath your nails.
Market Reality: HTC Vive Concept Smartglasses, Coronavirus Hits Apple, Holographic Celebs, & Snapchat Ground Effects
The coronavirus continues to disrupt the tech industry, including the augmented reality segment, with Apple and the iPhone the latest to feel the impact.
How To: Improve Your LG V20's Speaker Sound with This Simple Hardware Mod
The LG V20 is a true audiophile's phone when it comes to playing music through headphones, but it only has a single bottom-firing mono speaker. So even though the V20 has received plenty of praise for its overall audio experience, that single built-in speaker ruins the fun by putting out some shoddy and cheap-sounding audio.
Tested: The Best Way to Keep Strawberries Fresh
During the summer, fresh strawberries are everywhere: at your neighborhood farmers market and in many desserts like strawberry shortcake and strawberry rhubarb pie, to name just a couple. Bringing home a few baskets of the ruby red fruit always seems like a good idea... until they begin to turn to mush or grow mold only a few days later.
How To: Pan-Fry Your Poached Eggs for a Crispy Addition to Any Meal
Eggs bring life to almost any dish. Toast with avocado? Put an egg on it. The same old salad you eat for lunch everyday? Put an egg on it. Stir fry leftovers? Put an egg on it.
How To: 5 Non-Food Uses for Your Old Spices
After a few years, your cinnamon, paprika, and saffron begin to lose their vibrant hues, and the aromas that once filled your kitchen are barely distinguishable when you open their jars. These are telltale signs that your spices need to be replaced sooner rather than later.
How To: Rehydrate Rock-Hard Dried Fruit with This Clever Hack
Dried fruit makes a great snack or salad topping, but after a while, they tend to become fossilized, rock-hard versions of their former selves. At this point, most folks probably just toss them out, as they're unpleasant to chew on when eaten raw and even more unpleasant to eat in bread or cooked with other ingredients.
How To: 5 Shortcuts to Making Killer Breakfasts in a Hurry
Personally, I think everyone should have the freedom to sit down and enjoy a delicious breakfast each morning... but that isn't always attainable, especially because of the prep work and cook time that tasty meals often require.
How To: Set Up a Pentesting Lab Using XAMPP to Practice Hacking Common Web Applications
Hello friends! This tutorial will teach you how to build a local pentesting lab on your Linux machine which will enable you to easily install common web applications so you can practice locating and exploiting their known vulnerabilities (or discover new ones!). In particular, this is an excellent way to learn how to hack Wordpress, Joomla, and Dupral plus many more!
How To: Make a Cheap Cut of Steak Taste Like Filet Mignon
Living on a budget often means compromising what you want for what you need—or at least, for what's affordable. But that doesn't necessarily mean you have to compromise on flavor, especially if you know the right tips and tricks to make something spectacular out of the ordinary.
How To: Tell if Your Steak Is Done Without Using a Thermometer
In my opinion, there is nothing in the culinary world as satisfying as cutting into a steak, and seeing that you've cooked it to perfection. Even if you're one of those bizarre people that prefers their steak medium or well done (hey, no judgement... okay, fine, a little bit of judgement), it's culinary heaven when you realize that you achieved the perfect doneness on your steak.
How To: Keep Your Sandwiches from Getting Soggy
I'm a firm believer that a sandwich is the ultimate food. It's filling, but not heavy; it has carbs, protein, veggies, and sauces; and it's easily customizable. Add that all up and you've got the absolutely perfect lunch.
How To: The Deliciously Lazy Way to Make Creamy Risotto at Home
Why are people so afraid of risotto? Contrary to what a lot of home cooks seem to believe, it's really not a difficult dish to make yourself. Sure, there's a lot of stirring involved, but it's not nearly the culinary beast it's made out to be. The real deterrent to making homemade risotto isn't that it's hard—it's that it requires a lot of attention. Risotto needs a lot of babying. Part of the process involves standing over it for 20 to 30 minutes at the stove, stirring almost constantly whil...
How To: Cook the perfect turkey using an infusion roaster
This video is about cooking the perfect turkey using an infusion roaster. We're going to cook the turkey in an infusion roaster by Sante.
How To: Create a sexy and classy everyday makeup look
Learn how to create a sexy and classy everyday makeup look. It's flattering and not overly dramatic.
How To: Bypass Annoying CAPTCHAs for Apps and Websites on Your iPhone Automatically for Instant Verification
If you hate matching images, typing letters and numbers, solving math problems, and sliding puzzle pieces for CAPTCHA human verification, you'll love Apple's newest privacy feature for apps and websites.
How To: Save Time & Money with These One-Pot Meals All Week
Dinner is meant to be enjoyed after a long day away from home—it shouldn't cause stress or fuss. But for many, that's exactly what a home-cooked meal represents, especially on a work night. The prep work, the steps involved in following the recipe, the numerous amount of bowls, pots, and pans you use, and... worst of all, a sink full of dishes to clean.