Temperature Rf Search Results

How To: Make hot ice from scratch

To make instant hot ice or sodium acetate, first pour two jugs of vinegar minus one cup into a large pot. Then, slowly add baking soda to the mixture and stir it. When the vinegar and baking soda no longer react, stop adding baking soda. Next, add the rest of the vinegar to the pot. Boil half of the solution off and cool it down to room temperature. For better filtering, add charcoal to the mixture. Filter out the charcoal with a wire sifter. Heat up the solution again and filter it through c...

How To: Make a Celsius to Fahrenheit converter in C++

In this video, the instructor shows how to convert Celsius to Fahrenheit using a C++ program. This video shows how to do this by a live example where the instructor writes down the code to do it. First, code the basic structure of a c++ program that contains the include and all other statements. Now accept the value of temperature in Celsius from the standard input. Now multiply that value by 1.8 and add 32 to it to get the value in Fahrenheit. Display the value to the output. Finally, compil...

How To: Wax and scrape your snowboard

In this video by 585 Productions, Jake teaches you how to wax and scrape your snowboard. You will need an iron, a plastic, scraper, and a Scotch-Brite pad. Before you begin, loosen the bindings because heating the board with the screws tight can warp the base. First take the Scotch-Brite pad and wipe down the entire board in order to get all the grime, dirt, and old wax off of it. Next, using an iron that has temperature control, set it to get hot enough to melt the wax, but not so hot that t...

How To: Make TCPO (for making glow sticks)

How to make TCPO or bis(2,4,6-trichlorophenyl) oxalate, used in glow stick reactions. WARNING: This procedure should only be performed by, or under the direct supervision of, an experienced chemist. Please refer to the material safety data sheets of all chemicals for their hazards. Synthesis must be performed in a fumehood.

How To: Make mash

Watch this instructional video to learn how to make mash. At the right temperature, grain and water make the perfect food for yeast. This step is very important for the taste of the beer.

How To: Apple's Weather App Just Got 13 New Features and Changes in the Latest iPhone Software Update

Apple's Weather app keeps getting better and more refined with each new software update. For example, 2023's big update gave us yesterday's weather, averages, and wind maps, while 2022's unleashes Lock Screen widgets, severe weather alerts, and an iPad version. Now, we have significant changes to feels-like details, an update to measurement units, more pollutant statistics, and more.

How To: Save Time on Quick Adjustment Edits with Filter 'Looks' in Photoshop Express

Just like Instagram, Photoshop Express for Android and iOS has its own set of filters you can quickly apply to any photo. It's simple, fast, and more customizable than using Instagram's pre-made filters. The options in Photoshop Express allow you to edit and change your filters to be exactly to your liking. Then, you can even save those edits as your own custom filters.

How To: Make Your Selfies Look Professional with This Simple Lighting Adjustment Trick in Photoshop Express

Picture this: You finally get that awesome angle, the perfect selfie. You can't wait to post it on your Instagram, except there's one problem — it looks a little flat and the colors just seem off. Maybe it's the lights? Or maybe your new smartphone camera isn't as good as you thought? How are your friends getting those beautiful photos they've been posting on social media?

How To: Listen to Radio Conversations on Android with an RTL-SDR Dongle & OTG Adapter

Everyone from first responders to hotel cleaning staff use radios operating in the sub-megahertz range to communicate, often without even encoding the transmission. While encoding and encryption are increasingly used in radio communication, an RTL-SDR adapter and smartphone are all it takes to start listening in on radio conversations happening around you.

Tasty Testing: Artisanal Cheese Reveals Microbial Secrets of Deliciousness

Whether your palate runs to domestic or imported, a piece of cheese can be a real treat for the senses. Its smell, taste, and texture are all parts of its appeal. A big part of what makes that savory wonderfulness comes from the microbes in and on the cheese. Thanks to a team of researchers dedicated to studying those microbes, we have a better understanding of their importance to cheese and us.

News: How Researchers Could Use Bacteria to Determine Time of Death

When a dead body is discovered, finding out when the person died is just as important as finding out how the person died. Determining the time of death has always involved lots of complicated scientific detective work and less-than-reliable methods. However, a study by Nathan H. Lents, a molecular biologist at the John Jay College of Criminal Justice in New York, is the first of its kind to show how microbes colonize a body's ears and nose after death.

How To: No-Stress Thanksgiving Desserts That Don't Require an Oven

Oven space is scarce on that fated fourth Thursday of November. Even if you can find a spare space for pumpkin pie on the bottom shelf, you risk turkey drippings overflowing from above and ruining your beautiful dessert — not to mention a burnt crust from different temperature requirements. The bottom line is: oven real estate is valuable, and it's tough to multitask cooking for Thanksgiving when every dish requires baking or roasting.

How To: Turn a Tortilla into a French Crêpe

Making a good crêpe takes practice and commitment. The batter is rich—most recipes incorporate melted butter, whole milk, and several eggs—and the cooking of the crêpe requires good technique. You have to learn to deposit and swirl just the right amount of batter to get the thinnest possible crêpe, and then learn how to loosen the entire circle and flip it over without tearing or snagging.

Ingredients 101: Toasting Nuts Is a Necessary Evil & Here's Why

People tend to skip toasting nuts in recipes or before adding them to salads because it seems time-consuming and the margin for error is high. However, skipping this step is a big mistake. Why? Because when you skip toasting your nuts (go ahead, you can laugh, we're all doing it), you sacrifice flavor and texture. And not just a little flavor, but a lot. Alton Brown recommends wok-frying peanuts before making your own nut butter for this very reason.

How To: Raku fire

Watch this ceramics tutorial video to learn how to use the technique of raku firing. This process requires caution due to high temperatures. This instructional video is full of helpful tips for how to raku fire, but it is not for beginners.

How To: Make quarters shiver in dry ice

When a quarter in pushed into dry ice, a strange thing happens. The quarter starts to quiver. It is a normal room temperature quarter. I did nothing to the quarter. This is not a trick but really happens. The evaporating CO2 creates a small air current causing the quarters to vibrate.

How To: Make Millionaire's shortbread bars

First you have to make the crust. You will need a 9x13 pan. You do not have to grease the pan. Put two cups of all purpose flour in a bowl. Next, mix in four tablespoons of brown sugar. Stir the brown sugar and flour together, then cut in one cup of butter cut in to pieces. Mix it into the mixture until the mixture is coarse using a pastry blender, then pour the crust into the 9x13 pan and spread it out evenly in the pan and then firmly press it down into the pan. Put it into an oven preheate...

How To: Travel with a cat on an airplane

Super Fly Life brings this traveling video tutorial to teach you how to travel with a cat on an airplane. Traveling and need to fly with your pet kitty? Learn these five travel tips, from cat carriers to travel accessories to supplies, go with style and grace.

How To: Cook the perfect steak

Cooking steak can be a challenge but head Chef Donald Russell will show you how you can cook your steak perfectly every time. It is important to start with a nice piece of fresh meat and with a few helpful tips you will be sure to have succulent steak.