Toilet Bowl Search Results

How To: Make a meat loaf using your barbecue

In this video, we learn how to make a meatloaf using your barbecue. First, take a pound of ground beef and a pound of ground pork and place in a bowl. Add in 1 grated carrot and 1 finely chopped roasted red pepper. Now add in one egg, 1 tsp salt, 1 tsp pepper, 1 tbsp oregano, 1/2 c Italian breadcrumbs, barbecue sauce, and 1/3 c milk. Combine these together with your hands and form a large loaf when finished combining. Next, place the loaf into a pan with foil underneath it, then place in the ...

How To: Create makeshift laundry detergent from a bar of soap and boiling water

If you need to save your money for bills, then this laundry tip will help keep the costs of laundry to a minimum. It's a really simple and cheap tip if you happen to be out of laundry detergent during a load. Simply grab a bar of soap and cut a third of it off. Then place it in a pot of boiling water and let dissolve for about ten minutes. When it's done, transfer it to a large bowl and stir for about thirty seconds. Then it's ready! Makeshift laundry detergent!

How To: Make "Cheezy Quackers" crackers

In this video, we learn how to make "cheezy quackers" crackers. To make these you will need: 1/4 non dairy butter, 1/4 c water, 1 tsp fine sea salt, 1/2 tsp black pepper, 1/3 c nutritional yeast, and 1 c flour. First, combing the salt, pepper, yeast, and flour together in a large bowl, then combine with butter in a mixer until it becomes coarse. Add in water and mix until a dough forms. Roll this out, then place on two cookie sheets and bake in the oven at 350 degrees after you have cut in sm...

How To: Make healthy baked crab cakes with Ellie Krieger

Who doesn't want to enjoy a nice big bowl of freshly fried crab cakes on a warm summer's day? These bite-sized shellfish goodies are delicious, sure, but they definitely not as charming on your waistline. If you still want to fit into your bikini without giving up crab cakes entirely, then this is the perfect crab cake recipe for you to make.

How To: Make cotton candy without a machine at home

Okay, so just as a safety precaution before you dive right in and make yourself a batch of cotton candy at home, remember that melting sugar and corn syrup requires very high temperatures, so you could get burned if you're not careful. Make sure you keep a bowl of cool water next to you at all times just in case any of the hot stuff gets on your skin.

How To: Treat sunburnt & irritated skin with a home remedy

In this video, we learn how to treat sunburned and irritated skin. Milk and water compresses are the best treatment. To make these, pour equal parts of milk and water into a bowl, then place a clean cloth into it. Ring it out when finished, then lay on the skin for around 10 minutes. Make sure to use skim milk, which will work much better than whole milk will. Continue this for several minutes, and your skin should feel soothed when you are finished. Use this treatment whenever you feel sore ...

How To: Make bacon, egg and cheese flavored coffee

In this video, we learn how to make bacon, egg, and cheese flavored coffee. This is great if you don't have time for breakfast, because it combines your food with your coffee. You will need: grated cheese, bacon bits, and powdered eggs. First, pour instant coffee into a bowl and add in the eggs, bacon, and cheese in with the coffee and mix it together. Now pour the mixture into a French roast maker and add in hot water with it and let it sit for a few minutes. Once done, pour the coffee into ...

How To: Make frittatas from leftovers with Giada De Laurentiis

Frittatas are a delicious and healthy meal. They include almost all of your food groups and are packed with fiber. The basic concept behind frittatas are that you can throw whatever leftovers you have into a bowl with eggs and create a unique version every day! In this recipe, Giada De Laurentiis from the Food Network shows you how to make a lighter version with egg whites so that you can avoid some of those calories and cholesterol. Enjoy!

How To: Make a delicious marinade for cooking flank steak

In this video,we learn how to make marinade that is perfect for flank steak. You will need: 1/2 c soy sauce, 1/4 c brown sugar, 2 tbsp olive oil, 1/2 tsp ground ginger, pepper, 1 minced shallot, 1 minced garlic clove and sesame oil. To make this, mix all ingredients into bowl and keep mixing until they are well combined When finished, put your flank steak into a large plastic baggie. Now, pour your marinade over the steak and seal the bag, then let sit overnight. This will create a delicious ...

How To: Make a vegan "bacon-and-egg" breakfast burger

Joni Marie Newman shows how to make a vegan style bacon and egg breakfast burger. Crumble some extra firm tofu in a bowl, and flavor it with mustard, salt, turmeric, garlic powder, onion powder, and some fake bacon bits. Mix all the ingredients together, then add flour until it reaches a sticky consistency so it will stick together when you form the patties.

How To: Make your own vegetable stock for soup, stew or chili

In this video, we learn how to make vegetable stock. To do this: you need 1 onion, 3 carrots, 4 celery ribs, parsley, 3 c vegetable stalks, 3 garlic cloves, 3 bay leaves, 1 tsp thyme, 6 peppercorns and 10-12 cups of water. First, chop your vegetables up into large chunks and place them and the other ingredients into a large pot and cover. Bring to a boil then let simmer for 45-60 minutes. When finished, let this cool for around 15 minutes. Strain the liquid into a large bowl and either use im...

How To: Make instant noodles on the stove

To make instant noodles you would need a pot, a pair of chopsticks, scissors, napkin and most importantly the right instant noodles that you want. Start by opening the noodle bag using the scissors. Empty the contents by removing the packets of flavoring first. Toss the noodles into the pot and add some water. Place the pot on top of the stove and heat it up to a boiling degree. Once the water would boil, mix in the flavoring for an added taste. Use the chopsticks to stir the contents well un...

How To: Cook fast chicken tenders in the oven

This video by Chef Cook Leins from NoTimeToCook.com will teach you a speedy and fun way to cook chicken. This video teaches you how to make both fried and oven roasted chicken tenders. Start with about a pound of chicken tenders and a breading center. Mix all the dry ingredients together as directed by the recipe and then in a separate bowl mix all the wet ingredients together as directed as well. Dip the chicken tenders in the wet egg mixture and leave it there for just a minute. After the c...

How To: Make lean beef lo mein

In this video, Laura teaches us how to make lean beef lo mein. You need: sliced carrots, snow peas, crushed garlic, broccoli, chopped green onions, grated ginger, soy sauce, sesame oil, cooked spaghetti and steak strips. In a mixing bowl, add ginger and soy sauce, then soak beef strips inside of it. Now bring your skillet to a high heat and saute your beed strips in sesame oil. Brown the beef and remove from heat, set aside in aluminum foil. In a clean skillet, combine your peas, carrots, oni...

How To: Do a flaming ice experiment

In this fascinating "how to" video, you will see how a simple process creates the illusion of ice that is burning. Only a few items are needed to enact this scientific experiment. As the narrator describes, "Calcium carbide reacts with water to form acetylene gas." To illustrate, the video shows a bowl of ice cubes, to which the special ingredient is added. As the ice melts into water, it reacts with the calcium carbide, forming the high flammable acetylene gas, which is often used in welding...

How To: Fry pickle chips

In this video Shawn shows us how to make homemade fried pickle chips. First, take a pickle chip and dip it in buttermilk. After this, dip it in a bowl of cornmeal and flour. Once you've done this, place the battered pickles onto a plate. Next, heat up a pan of oil (enough to completely soak the pickle chips into the oil) and place the pickle chips inside. They will start frying immediately. Once they are golden brown, remove them from the pan and place them on a paper towel to dry. You can us...

How To: Make venison summer sausage with garlic and peppercorn

To do this sausage you are going to need some venison meat and, preferably, pork, the fat in it helps to bind the sausage. Cut all meat in smaller pieces. Blend tender quick, ground black pepper, garlic powder and ground mustard in a bowl and ad it to the meat before you grind it up. This will mix it better with the meat. After you have grounded the meat, you stuff it into a fiber casing that has been soaking in hot water for about half an hour. Once the casing is stuffed and tied up at the e...

How To: Force flower bulbs to bloom

This video explains how to force flower bulbs to bloom. The instructor first takes a pot and fills the bottom of it with gravel, which then the bulbs are placed right on top of the set gravel. The rest of the bowl is filled with polished show rocks mid way up the bulb to set them properly inside the pot so they are unable to move freely. The instructor then explains that using the gravel and rock filling forces the bulbs to bloom faster then with standard potting soil. The instructor explains...

How To: Cook steel cut oats very quickly

First of all you need Steel-Cut Oats, some water and a Tupperware box. Take the oats and then soak them in water. Add sufficient water so that the oats are completely soaked in water. There is no need to refrigerate the oats. You can leave them in your kitchen. Put a lid or covering on the top. If you wish you can also use a bowl instead of a Tupperware box. Now you have to leave the oats overnight so that they become soft and tender. In the morning you can drain out the water and use the oat...

How To: Make a perfect omelette

Diane Morgan shows us the right way to cook a nice fluffy omelet. Break the eggs into a bowl and beat them with a fork until they are fluffy, adding a small amount of milk and some salt and pepper. Add a little butter to a non-stick omelet pan; let it melt on low heat and drop in the eggs. When the skin starts to form, begin tilting the pan as you scoop the cooked parts of the egg into the center with a spatula. When all of the egg is cooked you can start adding the fillings over the top. To ...

How To: Make raw vegan corn tortillas

Chef Elaina Love teaches how to make a delicious raw vegan corn tortillas. Ingredients : corn, hemp seeds, pine nuts, soaked almonds, golden flax seeds, a clove of garlic and 1/2 teaspoon of turmeric. Put all the ingredients in a blender. Put a little bit of water and blend it 'till smooth and creamy. Put it in a mixing bowl and add the golden flax seeds. Mix. Pour the batter on a tray. Shape the way You want it. Put it inside the dehydrator. If You follow these steps. You'll be able to make ...

How To: Make ham cheese & pineapple double stuffed potato skin

For an easy one pot dish, try double stuffed potatoes. This recipe uses ham, cheese and pineapple. Begin with preparing the potatoes, using three large which will make six servings. Pierce potatoes all over with a fork and put on a baking tray. Spray with the oil of your choice and season lightly with salt. Cook for one hour at 375 degrees or until crispy outside and soft inside. Slice in half lengthwise, scoop potato out and mash in bowl along with margarine. Add diced, shaved ham or bacon a...

How To: Make your own organic coconut milk

It is easy to prepare the coconut milk on our own. First take coconut and break it into two pieces. Then collect the coconut water from it, keep it aside. Then take the pieces of coconut and remove the peel of it and just grind the coconut. Then mix the powder with the coconut water which you have kept aside and stir them with your hands. Then take a bowl and remove the solid part from the mixture and collect liquid and that is our organic coconut milk.

How To: Cook green curry chicken

Want to know if you’re ready to get married? Try pounding your own curry paste. You can just buy the curry paste for this recipe and following Aunchalee’s clear instruction you can still make a flavorful Tai style chicken in green curry.

How To: Make a Pakistani-style samosa

This cooking video is of a Pakistani recipe showing you how to make a Pakistani style samosa. You will need a boiled potato, onion, coriander, red chili powder, zeera, salt, lemon juice, oil, four and onion seeds. (Amounts mentioned on video). Make the dough by adding the flour, oil and the herbs into a bowl and mix thoroughly as shown. Add water to get the right consistency. Mash the potato and add the remaining ingredients for the filling. Mix well. Make the samosa sheet using a piece of do...

How To: Get pretty hands in a flash with a 3 minute manicure

This quick and simple technique shows viewers how to acquire a good manicure. After washing your hands and removing any existing nail polish, mix oil and sugar in a bowl and put it aside while filing your nails. Scrub the oil and sugar mixture over your hands and then submerge your nails in hot water for a few minutes. Push back any cuticles you may have and massage your hands in oil. Wet a damp cloth and put it in the microwave for a few seconds, then wrap it around your hands. If desired, a...

How To: Make vegan whipped cream

To make a vegan whipped cream you will need 2 cans of coconut milk (whole fat ones), some powdered sugar and a mixer. First of all, the coconut milk needs to be refrigerated over night to separate the liquid part from the fat. Then you will drain the liquid. After this you will take the fat and whip it with the mixer, remember to cool down the mixing bowl and to whip it for a short time. We don't want it to warm up. Finally, you add the powdered sugar, whip it a little longer and voila! Your ...

How To: Extract arils from a fresh pomegranate

Getting the arils from a fresh pomegranate is easy when you follow a few simple steps. First, wash the outside skin. Next, cut out the rind in a circular cut. Cut the pomegranate into fours. Using a strainer on top of a bowl, hold the pomegranate rind side down and tap it with a spoon. If more of the arils remain, just tap that area with the spoon. Rinse and serve.

How To: Gesso a canvas

You can’t expect to paint a masterpiece on untreated cloth. Here’s how to gesso, or prime, a homemade canvas in a hurry. You will need gesso, water, a plastic mixing bowl, a drop cloth, fine grit sandpaper and a house paintbrush. Tip: some painters prefer to use a squeegee to apply gesso, instead of a brush. The edges of your canvas will drip a little, so use a smaller brush to work the excess gesso back into the sides.