Typically Practiced Search Results

How To: Make meat stuffed grape leaves

In this clip, learn how to make a Greek specialty: meat stuffed grape leaves. These yummy snacks are easy to put together and provide tons of snacking enjoyment - not to mention they cover tons of food groups! Mix it up and add meat to this typically vegetarian side dish for a fun new flavor. Enjoy!

How To: Measure the trouser waist for women suits

Women typically wear pants much lower than their true waist. In order to be fitted properly for a pair of trousers, you will have to find the size of your trouser waist. This is an area a bit above your hips and below your true waist. For a suit, this is typically where your pants will sit.

How To: Do a split

Splits are popular in dance and cheerleading, do you think you can do one? Practice, practice, practice and check out the helpful tips in this video to avoid injury.

How To: Make healthy popcorn

Ok, so here’s this weeks DirtSalad video. It’s about making popcorn. Why? Well, my girlfriend Kristin is a therapeutic chef and typically cooks or prepares meal plans for people that are trying to prevent cancer, heart disease or diabetes by using foods as medicine. In this video, you will learn how to make popcorn that tastes crazy good and uses ingredients that are actually good for you.

How To: Prepare BBQ ribs country style

Around here we call them "Jacks Ribs" but typically they are known as Country Style Pork Ribs. They are simple to grill and a great recipe to have on hand if you need a quick and easy meal from the BBQ grill. Although most Rib men describe this cut more as a "chop" than "rib", the pork industry prefers to call them Ribs. So Ribs they are!

How To: Download music from MySpace as an MP3

This video describes how get mp3s from MySpace that typically would not available for download on your computer. Even though the download link is not clickable the songs are still downloadable! Download all of your favorite music so you can listen to it whenever you want without an internet connection. Put the latest tunes, from your favorite musicians, on an MP3 player and show all of your friends cool new artists!

How To: Turn JavaScript on in Internet Explorer

In this video, you will learn the steps to take to enable JavaScript in Microsoft's Internet Explorer (IE) web browser. Although JavaScript support is typically enabled by default in most modern browsers and many web applications depend on JavaScript being enabled to function properly, some persons and organizations may occasionally disable JavaScript to negate the effects of annoying or insecure implementation of JavaScripts on some web pages (such as pop-ups, hidden tracking links, unwanted...

How To: Do a basic knit bind off

How do I stop knitting? This instructional knitting video demonstrates how to do a basic knit bind off. Binding off is the process of taking the stitches off of your needle and securing them so that they don't unravel. The basic bind-off using knit stitches most popular with beginners. This version of the knit bind of is typically used with the stockinette stitch.

How To: Wire a coaxial plug

Coaxial cables are typically used for home video equipment, particularly TV AV (aerial and video) leads. Take a look at this instructional video and learn how to wire a coaxial plug. The coax plug consists of a body, a pin, a collett, a braid, and a clamp.

How To: Prepare heart of palm

Discover a new exotic typically Brazilian ingredients - Palmito. Despite being very popular in South and Central America, Palmito (Heart of Palm) has yet to make it into North American and European menus(much). Here's a very simple recipe to introduce you to the wonderful - Palmito.

How To: Braise meat

The microwave "defrost" button typically serves as Tom’s magic one-step "braising" method. Fortunately, Chef Paul shows the correct way by featuring braised lamb in cabernet franc with currants and dried plums and braised osso buco with bacon. He even makes spaetzle on the side.

How To: Create Awesome Sweep Picking Licks While Improving Your Guitar Technique

If you are having problems playing your sweep picking arpeggios fast and clean then you are not alone. Many guitarists have the same problem. I suffered from the same problem, years ago. In fact, playing sweep picking arpeggios with poor technique is one of the most common problems that I encounter with my guitar students. After helping them overcome these challenges I have discovered 2 different approaches to improving your sweep picking technique. The first will keep you frustrated with bad...

How To: Perform a yoga tripod headstand pose

Perfecting the right headstand pose in yoga can be a complicated process. You need to be sure that you are practicing the right procedures before you accomplish the headstand so that you do not hurt yourself and so that you can hold the yoga pose for the full duration. This segment will help guide you into it safely.

How To: Master the camel pose when practicing yoa

The camel pose will open up your throat, increase the blood flow into your brain and aid in your digestion. Make sure you have stretched adequately before attempting this pose, and pay attention to your breathing to make sure you are inhaling and exhaling at the right times.

How To: Using the gradient mesh tool in Adobe Illustrator to make a realistic guava

Want to figure out that illustrious feature in Adobe Illustrator that everyone's talking about? The gradient mesh tool? This Illustrator tool can help create beautiful and photo-realistic vector images, like this example of a guava fruit. Learn how you can master the gradient mesh tool, which isn't easy— it requires patience and passion, so just keep practicing until you've got it down pat!

How To: Master footwork during boffer combat

Footwork is an important aspect of waging effective boffer combat. If you want to get better at boffer fighting, work on your footwork. No matter what weapon you're wielding, you'll be able to effectively and quickly maneuver on the battlefield to get an advantage at your next game or fighter practice.