When a headache strikes, I reach for the nearest painkiller. Forget closing my eyes, laying down, or even applying an ice pack—I seek the quickest and most immediate relief possible, and normally that comes in the form of pills. However, fast relief can be found from another, more natural source: herbal beverages. So if you're tired of popping pills when you have aches and pains, try some of these herbal drinks out instead.
Pie crusts are pretty intimidating if you're an at-home baker with little experience, since there's a lot of science behind making them. A perfectly flaky crust that's golden brown—not charred and black along the edges—requires careful attention, a foolproof recipe, and some decent baking skills.
The iconic, lovable gummy bear originated in Germany, where it goes by the name Gummibär— but that's not what makes it so much fun. The base of gummy bears is made up of gelatin, which gives them the signature elasticity that makes you feel like a kid again. But the fun doesn't have to stop there.
When it's frigid outside, all you can think about is getting inside and shutting out the cold. But sometimes even the largest house can get a bit, well, stuffy.
In the world of breakfast, a great trench of injustice divides French toast and pancakes. Just look at the average brunch menu. While pancakes are treated to a wealth of variety (chocolate chip, silver dollar, blueberry, banana, and even some with pop culture references), French toast is often regarded with a one-size-fits-all attitude.
Fourth of July usually means barbecues, patriotism, and getting piss drunk. Okay, well not really, but a little inebriation is usually on the menu, and nothing says America more than serving patriotic drinks at your party. Here are our 10 favorites.
Unless you're well off, you've probably experienced the hard liquor purchasing conundrum. You know the one: you want to stock your home bar with more than just one spirit, but you don't want to drop $100 or more just so you can have some variety in your alcohol cabinet.
Everyone has the same five spirits in their bar: vodka, rum, whiskey, tequila, and gin. They're all great, but every so often the mood strikes to try a cocktail with a little something different. We'd like you to meet three spirits from South America that would make a welcome addition to your next cocktail party.
Like cigars and whiskey, Lapsang Souchong tea is an acquired taste. Some people never get over the pungent, tarry flavor and intense smell of the beverage, but using it as a rub, marinade, or other seasoning is totally smart. The tea adds a smoky yet not overwhelming flavor to dishes of all kinds. With it, you can easily get barbecue-like results for meats and vegetables, all without breaking out the grill. Lapsang Souchong tea smells like a dry campfire and tastes like a smoked sausage cooke...
One of the best things about summertime is that there's lots of outdoor cooking, whether you're on a camping trip or grilling. And what better way to end your meal than with the classic dessert, s'mores?
Aside from its many high-end features, the camera on the LG G3 is up there with other heavy hitters like the Galaxy S5 and HTC One.
There's nothing better than gulping down an ice cold beer to calm the senses and ease the mind. The holiday season can be very stressful as people scramble around trying to find the best gifts for friends and family. And we all know that gifts can be very hit or miss, but it's pretty hard to go wrong giving someone a nice bottle of whiskey or a nice selection of beers.
Whether your palate runs to domestic or imported, a piece of cheese can be a real treat for the senses. Its smell, taste, and texture are all parts of its appeal. A big part of what makes that savory wonderfulness comes from the microbes in and on the cheese. Thanks to a team of researchers dedicated to studying those microbes, we have a better understanding of their importance to cheese and us.
Once again, you've found yourself inviting comrades, companions, and compatriots over for beverages on a Friday evening whim... but alas, your alcohol cabinet is looking rather meager, and your skills are lacking. No worries—just utilize these 10 tricks and spice up your at-home mixology game. Your friends will be none the wiser (and swear that you are a cocktail-concocting genius).
Each flavor of sake, the national spirit of Japan, comes with its own fans, not unlike whiskey aficionados here in the States. While sake is often called "rice wine," it is more akin to a malted beverage like beer.
Bad news, guys. The shelf life for liquor leftovers does not apply to your two-buck chuck. While an opened bottle of your favorite whiskey will stay respectable for ages thanks to its high ABV (which makes it inhospitable to outside elements), an opened bottle of merlot will sour quickly. However, it turns out that red and white wines have different life spans once they're opened—for reasons which we'll cover below.
Despite the unfortunate social media-driven association of Corona beer with the virus behind a global pandemic, beverage maker Constellation Brands has pushed its marketing forward like a lime through the mouth of a beer bottle.
Living in Los Angeles has given me the opportunity to attend a bunch of really cool events. I've been to Dodgers, Lakers, and Clippers games, a few concerts at the Staples Center, and a plethora of smaller joints.
It's that time a year when winter storms begin causing havoc across the United States, and when "rotating outages" are common to help sustain the electrical grid during intense cold periods. That means pretty much anybody with snow and ice in their backyard can succumb to power outages. And no electricity means no electric heat.
To some, SCRABBLE is just a board game to play during family game night or during a casual get-together. Others think of SCRABBLE as a mere hobby. But with any activity, there will always be fanatics—the ones who would rather sell their soul than stop—the ones with a constant yearning for self-improvement—the merciless.
Apple's stock keyboard for iPhone has gone through many changes over the years. Some have been significant, and others more subtle. Overall, most of these updates have been fairly obvious, so you're probably already using them — but there are more than a few interesting features that were slipped in under the radar that you may not know about.
Irish coffee -- everybody loves it, whether you're Irish or not. And everybody can make it right at home. You don't need to go to your local Irish coffee house to enjoy this delicious drink.
This recipe shows you a basic Old Fashioned cocktail, using 2 ounces rye or bourbon whiskey, one sugar cube and a dash of Angostura bitters. And then you're shown a modern update, calling for: 2 ounces whiskey, one sugar cube, 3 wedges of orange, Angostura bitters and 1/2 ounce maraschino cherry marinade. The marinade itself requires: 8 ounces organic grape juice, 6-10 ounces lemon juice, 3 stalks of bruised lemongrass, 16 ounces raw sugar, 32 ounces water, 1 tablespoon anise seeds, 2 tablesp...
Forget the Catcher in the Rye, try out this Basil in the Rye, which is a modern take on the classic cocktail Sazarac. If you're willing to try out new mixed drinks, then this is definitely one you need to down. Both delicious and satisfying, with an aromatic feel. And this is a stirred cocktail, not shaken, because it will ruin the flavor otherwise.
Looking for other ways to enjoy absinthe? Try this delicious, smooth cocktail - the Sazerac. You will need: 1 tablespoon sugar, 1/4 ounce water, 6 dashes absinthe, 2 ounces rye whiskey, 1/4 - 1/2 ounce Herbsaint and a strip of lemon peel for garnish. Make a smooth Sazerac cocktail with absinthe.
Laura Caddoo and VideoJug demonstrate how to make a cactus bite cocktail -- a tangy cocktail made with tequila, lemon juice, orange liqueur and whiskey. Perfect for a summers evening. First, make then lemon juice and add tequila. Then add Cointreau, Drambuie scotch whiskey, sugar, and a dash of bitters. Make a Cactus Bite cocktail.
This is a very easy, delicious cocktail to make; all you need is one part whiskey (Maker's Mark does well in this drink), 1 part sweet vermouth, a dash of bitters and some brandy infused cherries as a garnish. Mix and serve! Make the sour cherry Manhattan cocktail.
A traditional taste of the Emerald Isle, with a powerful whiskey kick. So popular that the Irish host an annual festival in its honor! Make a traditional Irish Coffee cocktail.
Bourbon is the ultimate American spirit, considering the barrel-aged distilled spirit was originally produced in an area known as Bourbon County, Kentucky. To meet the legal definition of bourbon, it must be produced in the United States, must be created with at least 51% corn, and aged in new oak barrels. There are two types of bourbon whiskeys—straight and blended. Straight bourbon means that the bourbon has been aged for a minimum of 2 years, and has no other coloring or flavoring added. B...
American whiskeys tend to get an undeservedly bad rap from Scotch whisky snobs. Prove haters wrong by inviting them over for an American bourbon tasting with your favorite Wild Turkey varieties.
Lino shows you the proper way to make a Manhattan. This classic drink can be made from any scotch, whiskey or bourbon but most often is bourbon based. Make a Manhattan properly.
A shot for any occasion… who needs an excuse? A three-layered cocktail consisting of white crème de cacao liqueur, blue curacao, and whisky. Make an African violet cocktail.
This whisky based drink is exactly what you need to warm you on a cold winter's night. Top mixologist, Gerry Calabrese, leads us through the simple steps in creating the perfect drink. Make a Rusty Nail cocktail.
Properly produced, a pointless bar trick is as much a how-to as a Mario Batali cooking instructional. We are non-discriminatory in that regard. While curating, we focus primarily on the INTENT of the video.
The Lawn Party cocktail. Doesn't its name say it all? A nice backyard daytime party full of happy guests and delicious summertime drink. How fun! Unless you don't know how to make a Lawn Party cocktail… then you're in trouble.
After a stressful day, there's nothing more relaxing than a smooth glass of straight, room temperature whiskey to help unwind. On hot days, popping a few rocks in does the trick. And on cold days, hot toddies are truly amazing.
There's nothing worse than a drink gone lukewarm. Add ice, and your precious bourbon gets watered down. Solution? Whiskey stones.
For some, vodka, tequila, and whiskey are key ingredients to a good time. But, take a sample, dry it out, magnify x1000, and you've got yourself an unexpected work of art. Prints below by BevShots.
Learn how to create your own Valentine's Day card with Bruce Blitz. All you'll need is a paper, pencil, marker, colored chalk or pencils, and an eraser. Using your pencil, draw 2 circles, one with curved guidelines to have the face turned to the left, and one with straight guidelines to have the face looking straight ahead. You want to be able to draw curved guidelines when it’s time to create your Shy Guy, because he will be looking down. Starting with a fresh sheet of paper, draw another ci...