Xuan paper, a kind of paper frequently used in Chinese calligraphy, wrinkles very easily, which will really impede your ability to use it for your art. This video demonstrates some tips for smoothing out said paper using an iron and other household items, rending it perfectly smooth and ready for your calligraphy designs.
Do you enjoy the delicious walnut shrimp from your local Chinese food restaurant? Make it at home in medium-difficulty recipe. Make sure you're comfortable with frying things in oil first, you don't want to get splattered in the face!
This simple and easy to follow tutorial will show you how to make one of the most popular side dishes or treat associated with Chinese food: egg rolls! There are many different kinds of egg rolls that can be made, so if you decide to make some after watching this tutorial, don't be afraid to experiment. So sit back, curb your appetite and enjoy!
In this Home & Garden video tutorial you will learn how to identify problems with euonymus, Chinese holly & pines. Japonica plant is very susceptible to powdery mildew which shows up as white spots on the leaves. It also affects some other plants like roses. This will discolor and deform the leaves. You need to spray with recommended fungicide. If the disease has gone too deep into the plant, you may have to remove some badly affected foliage and then spray. You may also think of replacing th...
No need to go out, or order in from your local Chinese restaurant. This video shows you how to make the delicious traditional Chinese dish, chow mein. Yummy noodles, perfectly cooked and perfectly paired and use choose. It could be shrimp, chicken, or vegetables, whatever your heart desires to eat. Cooked to perfection on a frying pan or wok, this recipe is great for a self made stay at home meal. No more ordering you'll master this great delicious Chinese meal after watching this video. Dont...
These delicious chips make the perfect snack! Follow along with this Asian cooking how-to video to learn how to make Chinese shrimp chip snacks. This shrimp chips are sure to be a hit with your family. The ingredients you will need for this recipe are store bought shrimp chips and oil.
Don't you wish you could make steamed pork buns at home? Well know you can. Follow along with this Chinese cooking how-to video to learn how to make steamed barbecue pork buns. Learn the step by step process and make them at home. The ingredients you need for this recipe are: dough for buns, Cantonese roasted pork, soy sauce, oyster sauce, dark brown sugar, ketchup, and corn starch.
Watch this instructional painting video to paint bamboo using sumi-e ink and Chinese rice paper. This fluid method of painting does not allow much room for mistakes. Every brush stroke counts. You should go look at some real bamboo to absorb a real sense of the plant. Spirit and technique are required to paint bamboo in the traditional style.
Chinese tradition has always honored lotus flowers. Essentially, the lotus flower represents peace, creativity and purity amid adverse surroundings. This is a perfect subject matter for sumi ink painting. Watch this instructional painting video to practice painting lotus flowers with ink and watercolors.
Watch this instructional painting video to paint a roses and butterflies with watercolor on Chinese rice paper. This fluid style of painting takes lot of practice and does not allow for mistakes. Every brush stroke counts. Get out some newsprint to practice painting these graceful roses and butterflies.
Watch this instructional painting video to paint an orchid with India ink and watercolor on Chinese rice paper. This fluid style of painting takes lot of practice and does not allow for mistakes. Every brush stroke counts. Get out some newsprint to practice painting these beautiful orchid flowers.
Watch this instructional painting video to paint a hummingbird with India ink and watercolor on Chinese rice paper. This fluid style of painting takes lot of practice and does not allow for mistakes. Every brush stroke counts. Get out some newsprint to practice painting these beautiful birds.
This is a dish which can be prepared for 4 hours or more, why rush when it come to flavors? You will need chicken, soy sauce, hoisin sauce, star anise powder, sugar, garlic powder, and garlic. Watch this video cooking tutorial and learn how to prepare a Chinese Hoisin style baked chicken with Thai chef Kai.
The texture of the beef is soft but not tough; chewy but not rubbery. It's a dish very popular all over China, and wow, is it good. You will need beef, oyster sauce, rice wine, cornstarch, green onion, garlic, dried chilies, and cooking oil. Watch this video cooking tutorial and learn how to make Chinese spicy stir-fried beef with Thai chef Kai.
Mushroom beef is one of the easiest Chinese dishes to prepare. Just remember to slice the beef really thin. This instructional cooking video provides a written recipe in addition to clear visual guidelines for marinating and stir frying Chinese mushroom beef.
This instructional cooking video demonstrates how to cook a healthy Chinese vegetable stir fry. Vegetable stir fry is quick and easy to prepare. You can use any of your favorite unsalted nuts, such as peanuts, almonds or cashews. You can make this recipe a little spicier by adding a teaspoon of Chinese hot mustard.
This pork dish is a favorite southern Cantonese dish,it is served at most Chinese restaurants in America. Watch this how to video cooking tutorial and let chef Kai show you how to stir fry pork with blackbean sauce. Skip the take out tonight, cook your own Chinese food at home instead.
Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up an authentic dish of hot and sour chicken. This hot and sour Chinese dish is a little bit different and much more spicy than the regular sweet recipe. Try it tonight.
In Chinese, "moo goo" means mushrooms, "gai" means chicken, and "pan" means slice.
Here's chicken like you've never tasted it before. This instructional cooking video includes a written recipe for Chinese black bean sauce chicken. Once you've gathered ingredients, this stir-fry recipe is easy to prepare.
Egg rolls are everyone's favorite appetizer. You could go to a Chinese or Thai restaurant and get some, or you could just make them yourself. Follow along with chef Gai as he shows how to cook up some egg rolls. You will need carrots, Chinese noodles, green cabbage, an onion, eggs, spring roll wrappers, and beef or pork.
Forget the take out tonight and make your own Chinese food at home. In this how to video Gary Rhodes uses authentic oriental flavors from northern China - easily prepared from the comfort of your own kitchen. Watch and learn how to make beef noodle soup. Beef noodle soup is not common in your takeout restaurants so try it at home today.
Are you interested in Origami? Watch this video tutorial to learn how to origami fold an ordinary sheet of paper into a Chinese star.
Check out how to make Chinese stir fry with vegetables and chicken, plus sweet and sour sauce. Include rice on the side.
Beef fried rice is easy to make. Just remember to use cooked rice that had been cool for at least 4-5 hours. My favorite dark soy is mushroom flavor dark soy sauce. You will need rice, beef, corn, peas, carrots, salt, sugar, garlic powder, and cooking oil. Watch this video cooking tutorial and learn how to prepare Chinese beef fried rice with Thai chef Kai.
Tuina is a Chinese massage technique. Watch this video to learn how to perform different Tuina arm massage techniques.
Chef Sanjay shows you how to make chilli chicken which is an Indo-chinese dish that is unique to Indian culture more than Chinese.
Spring rolls are a holiday treat and popular snack for entertaining. Chef Sanjay shows you how to make spring rolls and egg rolls for spicy tounge buds. He explains how this Chinese snack differs from egg rolls and of course, gives his version some Indian flare.
Tuina is a Chinese stye massage technique. This video will show you how to perform a Tuina foot massage
Tuina is a Chinese style massage technique. Learn how to give a Tuina shoulder massage in this video
Hallo zusammen! That means, "hello everybody" in German. In this language instructional, learn how to say "hello everybody" and "goodbye" in German and three different Chinese dialects: Mandarine, Cantonese & Shanghaine.
Learn to say and read some basic Mandarin words/characters. This is one kind of Chinese language, the other being Cantonese.
So many cooking shows focus on how to perfect food - preparation, cooking, and presentation. But often, so much attention and focus goes into the food itself that the utensils which produce the food, like pans, spatulas, and thermometors, get almost no attention at all.
You would think that ice cream would melt when you throw it in hot oil, right? Well, think again! In this tutorial, Chef Ching teaches us how to deep fry ice cream, in Chinese style, and create an delicious dessert.
Dive into the world of Chinese brush painting, a traditional art where each brush stroke of the painting is neither improved upon nor corrected. The artist must get it right from first to last stroke!
Dive into the world of Chinese brush painting, a traditional art where each brush stroke of the painting is neither improved upon nor corrected. The artist must get it right from first to last stroke!
Dive into the world of Chinese brush painting, a traditional art where each brush stroke of the painting is neither improved upon nor corrected. The artist must get it right from first to last stroke!
Dive into the world of Chinese brush painting, a traditional art where each brush stroke of the painting is neither improved upon nor corrected. The artist must get it right from first to last stroke!
Dive into the world of Chinese brush painting, a traditional art where each brush stroke of the painting is neither improved upon nor corrected. The artist must get it right from first to last stroke!
Dive into the world of Chinese brush painting, a traditional art where each brush stroke of the painting is neither improved upon nor corrected. The artist must get it right from first to last stroke!
