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How To: Hot Damn! 10 More Epic Popsicle Flavors

The freezer section at your local grocery store may have plenty of popsicle flavors, but they're mostly going to be the same old fruit-flavored varities you've been shoving in your mouths for years. None of those will truly get your tastebuds rolling like some creative homemade versions will. We've already shown you some crazy sounding ones made with Oreos, veggies, and coconut flakes, but now we're back with some more chilling ideas. Just wait until you get down to the corn one!

How To: Use Cake Flour to Get Pillowy Soft-Baked Cookies

For those of you that prefer a soft-baked cookie that is fluffy in the middle, using cake flour instead of regular all-purpose (AP) flour is your secret baking weapon. "But I don't have cake flour," you protest. Fear not: if your kitchen is sans cake flour, you can easily whip some up by mixing together AP flour and a little bit of cornstarch for the same results.

Get Creative: 5 Game-Changing Recipes for Canned Biscuit Dough

In my opinion, biscuits made from scratch (American biscuits, that is, not the British kind) are just flat out amazing, but I'm typically too lazy to actually make them. That's why I always have a can/tube of refrigerated biscuits on hand. They're not only good for quick biscuits and gravy or as a simple side of bread, they can be used for so much more—sweet or savory!

How To: Make a fruit tart for any occasion

Impress everyone by bringing a beautiful homemade tart to the next celebration. You can use seasonal berries or even other fruits to create a colorful and flavorful dessert that will make any occasion seem extra special. With its rich pastry cream and tangy fruit wrapped in a flaky, buttery shell, the fruit tart is a classic dessert. Make this version with one or more of your favorites berries.

How To: 5 Tips That Make Cooking for a Crowd Easy

Even those of us most comfortable in the kitchen can be daunted by the idea of cooking for a whole houseful of people. Whether you have a large, well-equipped kitchen or a small one with just the essentials, it can prove to be quite a task to prepare food for a dozen or so people. It takes a certain type of recipe that allows for mass production, in respects to both technique and ingredients. And what I've provided below includes several recipes that you might normally make for just a family ...

How To: Make Android 10's Dark Mode Turn on Automatically at Sunset

It's nice having a dark theme on Android 10 and One UI 2, but setting it on a schedule takes it a step further. Imagine the light theme turning on every morning, and the dark theme taking over after sunset — all automatically. It sounds pretty simple, but it's one of those things you wouldn't know you need until you try it.

How To: Enable Free WiFi Tethering on Android Marshmallow

Starting in Android 4.3, Google added some code to AOSP that tagged your internet traffic when you were running a mobile hotspot, which made it incredibly easy for carriers to block tethering if you didn't have it included in your plan. But as of Android 6.0, this "tether_dun_required" tag has been removed, which means you no longer have to edit a database file to get tethering up and running.

How To: Make Homemade Nutella (That's Better Than the Real Stuff)

It is a universal truth that Nutella is the nectar of the gods. It takes the already delicious (e.g., sandwiches, cupcakes, or even bacon), and turns it into something magical. Everyone also knows homemade is always better. So if you're looking to step up your baking game, follow these instructions from Cookies, Cupcakes, and Cardio and make your very own Nutella!

How To: Install the New KitKat 4.4.3 Dialer on Your HTC One

Having an open-source platform like Android is great, allowing manufacturers and developers the ability to make their own skins and apps to truly customize the end-user experience. The only downside is that when an update comes to vanilla Android, many of us are left in the cold, unless you have a Google Play Edition HTC One.

How To: This Is Quite Possibly the Best Meal-On-A-Stick Ever Invented

The gold standard of great foods on a stick is reserved for honey battered corn dogs and shish kabob (which is surprisingly spelled just like it sounds). But when I saw this absolutely amazing concoction of breakfast food combined with the queen of meats, I fell in love. Now, if you are looking at this picture and still don't know what it is, you are definitely not a chicken and waffles fan, otherwise you would have figured it out right away. I mean, what else goes well with syrup-drenched wa...

How To: Use Substratum to Completely Theme Your Android Marshmallow or Nougat Device

Perhaps one of CyanogenMod's greatest features was its built-in theme engine. It wasn't perfect, but it got the job done and gave users a unique look. Now that CyangenMod is defunct, and the developers behind its successor, LineageOS, have confirmed they won't be continuing the theme engine, users have to find another way to theme their devices. No need to fear, though, Substratum is here.