A treat for chocolate lovers of the highest order. Omri Shahar, formerly chef at New York's Union Pacific Restaurant shows you how to make an individual sized hot fluffy chocolate cake with a silky warm chocolate liquid middle. It's easy and you can make a Michelin star level dessert at home with no fuss. Enjoy! Savour this Chocolate Fondant recipe. Make chocolate fondant.
Infused oils are oils that have the taste of either herbs or spices combined with their own flavor. They are simple to make but add another dimension of flavor to many dishes. For parsley oil you will need parsley leaves picked from stems and vegetable oil. For curry oil you will need curry powder, coriander seeds, cumin seeds, a crumbled cinnamon stick, and canola oil. You will also need a saucepan, frying pan, tea towel, sieve, cheese cloth, blender, bowl of iced water, spoon, bowls, and cl...
Sourdough bread is a special type of dough with a chewy crust and tangy taste. This simple recipe will show you how to bring that great taste of sourdough to your own home. You will need raisins or dried currants, water, sugar, liquid from raisins, flour, whole-wheat flour. You will also need these utensils: a plastic container, sieve, bowl, spoon, small wooden basket, plastic bag, mixer with hook attachment, and a container with lid. Make wild sourdough starter.
Manju Malhi's quick and easy Indian style chicken curry, demonstrated in this how-to video, is perfect when you're in a hurry. Time efficient without sacrificing the flavor. You will need olive oil, a medium onion, a chicken fillet, cloves of garlic, green chili, salt, turmeric, ground cumin, ground coriander, tomato puree, garam masala or curry paste, double cream, a teaspoon, tablespoon, chopping board for meat, chopping board for vegetables, sharp knife, non-stick frying pan, plates to hol...
If you like Indian cuisine, then you have to love chutney! But you don't have to go out to eat in order to enjoy chutney, you can make your own right at home. And in this video, you'll get the recipe for a delicious rhubarb chutney, great for anything, but perfect for desserts.
Don't bother ordering out for pizza tonight… try making your own with this easy pizza dough recipe. It's the perfect pizza doughy to begin with, because it's super quick and easy. Most people think that making dough is hard, but this recipe breaks the myth. Just follow the step-by-step instructions and get some pizza sauce ready, and the rest is simple.
This pan-fried recipe cuts calories in half and reduced saturated fat by a whopping 92 percent. Trust us?you won't miss any of it.
Yes it’s the 21st century and yes, everyone’s busy, everyone’s connected. Accept it. Move on. Be happy.
It doesn't have to be Easter to enjoy chocolate Easter eggs. You can make this simple chocolate recipe right at home, any time, any season, any holiday. So give your kids a special treat and learn this chocolate peanut butter eggs recipe.
This is the perfect dinner meal. Gratin. You can't go wrong with gratin, especially when it involves a little broccoli and cauliflower, so try out this video recipe for cauliflower and broccoli gratin.
This Crab Cake recipe comes from one of my favorite places in Rockwall, Texas called Zanata. You can't go wrong fwith anything on the menu. Its always fantastic or wunderbar, as you would say in German. So, let's get started.
Quiche is a great breakfast, but doesn't need to be just a breakfast meal. It's great for lunch and brunches, too, and even dinner if you so desire. So check out this video recipe to learn how to make a homemade quiche casserole dish.
Need to pass along an important message on paper without having it accidentally discovered by your archenemy? Using very common household products, you can easily whip up an invisible ink recipe and write out your secret message with the solution. All the recipient needs to do is heat up the paper using a stovetop of light bulb, or brush the surface of the paper with a simple iodine mixture to read the message.
Aoli is a term for a flavored mayonnaise. Typically all Aolis will start with garlic and lemon and your imagination is the limit for the flavoring from there. Making an Aoli is a simple and tasty way to spruce up a sandwich or canapés. I have also used a spicy Aoli with Quesadillas that was great. I like a flavor herbaceous flavor for sandwiches so here is my recipe for Tarragon Aoli:
As far as cooking appliances go, rice cookers are pretty fabulous. All you have to do is add rice grains and water, press a button, and wait for the magic to happen. You don't have to worry about the food burning or the pot boiling over. But what if you can apply those same lazy steps to cook other things, too?
I'm sure a lot of you like to find inspirational stories of people who by adding something to their diet lost weight or bettered their health. I know I love to search stories like that because it helps me see if I'm doing everything I can to be healthy and happy. It helps me stay motivated if I'm doing everything I should and it helps me tweak my diet if needed to get on the right track. Once in a while I experience one of those for myself, and I love to share those successes with everyone, h...
Gina Kometani posted such a cool tip to the community corkboard, I had to illustrate it!
What do you do with that unused box of cake mix collecting dust in your pantry? Grab two eggs, some butter and a cup full of semi-sweet chocolate chips, and you are all ready to bake yourself a batch super quick and easy cake mix cookies.
The most dangerous thing about having a bunch of baked goods in your home is the possibility that you will gorge on all of them. If you are in a cupcake-y mood, but want to keep your sugar-happy gluttonous side in check, just make enough batter for two cupcakes in a single mixing bowl. Sharing is optional.
I'm not a big raw food guy, but me and my girlfriend whipped this raw food cake up from Ani Phyo's recipe. It had walnuts, cacao powder, sea salt, Medjool dates, agave syrup, avocado, and most importantly... raspberries. We didn't follow the directions all the way, but what we came up with was delicious, and like I said, I'm not big into raw food gourmet. I'm not big into cacao either, but it was a nice change from your normal chocolate dessert. It wanted to fall apart, but surprisingly, it m...
For the next time you have a severe chocolate craving but a) don't want to go through the trouble of going through an elaborate recipe and b) don't want to go through the trouble of going to the supermarket, make yourself a microwave brownie in a mug. All you need to do is six very simple ingredients plus water, mix them up in a microwave-safe mug, nuke everything for one minute, and enjoy.
You can make homemade pizza with a minimum of tools, or you can buy the entire yuppie menagerie (and let's face it—if you're a foodie, you probably want the toys). Below is a brief rundown of the different options available. Since I'm a relative beginner to the process, I've also linked out to a few in-depth reviews.
Not only does a dishwasher save you the manual labor of physically washing your dirty kitchenware, it can sterilize your make-up brushes, launder your favorite baseball cap, and even cook up your next dinner.
See how to bake without butter, sugar, eggs, dairy milk and more. If you think it’s impossible to bake without butter without losing flavor and texture, then keep on reading. Even if you already substitute butter in your cakes and cookies, there may be some things in this article that you haven’t tried yet.
What do you do when you accidentally stain your favorite article of clothing with coffee, red wine, or pasta sauce? If you aren't within immediate reach of laundry detergent or commercial stain removers, you can use many common household staples such as baking soda and white vinegar to remove the offending stains right away—sometimes even better than their commercial counterparts.
If bourbon is a man's drink, what better flavor to infuse it with than bacon? The combination tastes just as delicious as it sounds—a smokey, salty aftertaste lingering after each sip of deep, rich bourbon.
Luxirare is a site of mystery; the genius behind the intricate and painstakingly photographed projects remains somewhat anonymous, despite her culinary mastery, fashion pieces and e-shop being featured in the likes of Vogue, Lucky Mag, ABC, NBC, and the New York Times. Insanely stylish and original, Luxirare has been blogged about all over the web.
They don't refer to them as "man's best friend" for nothing. Your dog can be your best pal and least judgmental confidante, so make sure you take good care of him or her! When the occasion arises (which is hopefully never), follow the three home remedies below for treatment of fleas, bad breath, and skunk smell—you may even save a few pennies in the process.
Hey all... Fellow WonderHowTo-ian, Yumi, is holding a cool contest: Submit an idea for a tip/trick/shortcut/how-to/craft/recipe, and she'll illustrate the best one.
To some, vegetables are even more flavorful than meat, but they're also more sensitive—overcook them and they go from extremely delicious to extremely icky real quick. They generally require very little prep, and the best recipes are the simplest. A little salt, olive oil, and garlic—just watch them close, and make sure you time it right. Print out this handy drawing, set your timer, and you'll never have soggy, ill-cooked veggies again.
6 boneless, skinless chicken-breast halves (5 ounces each) 1/2 cup of fine, dry bread crumbs
Below, two different sets of schematics for mixing cocktails: the first is the "Engineer's Guide to Drinks" designed some time in the '80s; the second is a set of sleek infographics for mixing the perfect drink, from Brazilian illustrator Fabio Rex.
Somehow delicious desserts in gnarly packaging always warrant a head turn. It's a delightful anomaly: apply extreme culinary mastery to create something that tastes great, but looks like a heap of horror. As we're approaching Valentine's day, here's another example of stomach-churning dessert to share with your sweetie (if your sweetie is the Zombie loving type). Expertly crafted by Helga Petrau-Heinzel, a collection of hyperrealistic human entrails made with marzipan (ew. ew. ew.):
OMG! This Etsy Shop (SugarMohawk) must have been on a total sugar high when coming up with these recipes. How yummy do all of these cool concoctions look? Check out all the crazy combos that I bet you have never seen before. These could definitely be the hit at your next kiddie event! Nerds, Cotton Candy, Red Velvet, chocolate-what’s not to love! Sugar Jaw Melt Swirls which are cotton candy balls dipped in chocolate. Candied apples with a sprinkle twist. Sweet donut holes stuffed with blackbe...
There's a couple things you can do to prepare for New Year's Eve this year: stock up on your cocktail recipes, make black-eyed peas (AKA Hoppin' John), or find some fireworks to enjoy. Now add one more tradition to the list: sabrage. The practice dates all the way back to the days of Napoleon, when the cavalry would saber bottles of champagne with their bayonets on the battlefield after a victory. Below, three instructional videos on beheading your bottle.
Known as Dragon's Beard, Pashmak, or Pishmaniye, hand pulled cotton candy is more than just a carny treat- it's a worldwide delicacy. The French Culinary Institute's Cooking Issues demonstrates how to make a delicious, exotic rendition of the classic American cotton candy without a machine. All it takes is a little food science and worldly know how.
Cakespy's latest concoction is briliiant. Leftover pie dough deep baked as finger food "french fries". All I have to say is YUM.
Crafting Co-Ops let you and your neighbors work together to grow crops for your crafting buildings! There is a job for every recipe in the Winery, Bakery and Spa. Your reward for completing one of these co-ops is 3 bushel sets which you can use to help you craft goods in your crafting building.
Season 5 of Dexter is set to premiere on September 26th, and it's looking bloody as ever. The trailer for the highly anticipated season debuted at this year's Comic-Con. Things aren't looking so good for Dex... Not a fan (yet)? Instructables user Forkable offers a brief synopsis, and more importantly, an edible party favor for your upcoming premiere party.
Here at WonderHowTo, we're fascinated with the art of fast food replication: McDonald's, White Castle, KFC, Taco Bell, and now Serious Eats brings us another American classic—the fabled In-N-Out burger. Those of us on the western side of the country are all too familiar with In-N-Out. Delicious fries. Fresh ingredients. The legendary secret menu.
