Vegan Recipes Search Results

How To: Make to-die-for pancakes from scratch with Jenny Jones

Interested in making delicious homemade pancakes? With the right ingredients, proper technique, and this video from Jenny Jones, it's easier than you'd think! So easy, in fact, that the clip can present a complete overview of the cooking process in about four minutes. For more information, including the full recipe, and to get started making your own pancakes, watch this video guide.

How To: Make a healthier butter at home with Jenny Jones

In this tutorial, talk show host Jenny Jones shows you how easy it is to take store bought butter and a smidge of canola oil and mix them together into a healthier spread. This butter can be used like normal butter in recipes, on toast and anywhere else. Try this easy mixture out - you won't lose any of the taste and you just might live longer! Enjoy!

How To: Cook duck breast with sweet potato mash

In this clip, learn how to make an Irish specialty: duck breast with sweet potato mash. This tasty dish is a little more complicated than some other meals but is well worth it. If you are looking for a way to impress your in-laws or please your picky guests, try this recipe out. This is a delicious succulent duck dish with simple mashed sweet potatoes and a balsamic reduction.

How To: Make salty, traditional British style chunky chips

There is nothing better with a plate of perfectly fried fish than a handful of absolutely divine crispy chips. In this tutorial, learn how to fry chips the right way so that they are the perfect size, taste and texture. These salty snacks will add to your meals and provide tons of finger licking snacks throughout the day. You really can not go wrong with this recipe. Yum!!

How To: Make Mediterranean Greek yogurt with Dede

In this tutorial, learn how to make Mediterranean yogurt - Greek, Turkish, Middle Eastern - whatever you want to call it! This yogurt is fantastic and healthy and really easy to make at home. You can use Greek yogurt for tons of things like breakfasts, desserts as well as an ingredient in other recipes. Follow Dede's lead as she walks you through the process of making this special sauce.

How To: Make fresh Mediterranean tahini from scratch with Dede

In this tutorial, learn how to make fresh and delicious Tahini with Dede. This is not tahini sauce, but actual thick and delicious Tahini paste that can be used in a ton of recipes. This dish couldn't be easier - it is essentially only two ingredients: sesame seeds and vegetable oil. Dede will walk you through the entire process and help you on your way. Enjoy!

How To: Make halawet el jibn (sweet stuffed cheese)

In this clip, Dede teaches you how to make an absolutely delicious and unique Mediterranean snack - halawet el jibn or stuffed sweet cheese. This dish is easier than it sounds to make and will impress anyone who tries it. You don't see this recipe much this side of the Atlantic, and if you ask us - that's a shame. Enjoy!

How To: Make ricotta & taleggio ravioli with wild mushrooms

In this tutorial, Chef Anne Burrell shows you how to make a delicious pasta dish for any occasion. This Italian delight is filled with ricotta and taleggio cheeses and smothered in a homemade wild mushroom sauce and pancetta. You can almost smell the garlic watching this amazing clip. Get ready for a delicious comforting meal with this professional recipe from the Food Network.

How To: Make a truffle omelet with Martha Stewart

Truffles and truffle oil make just about any foodstuff a thousand times tastier (and, admittedly, more artery-clogging). Early death aside, truffles make excellent additions to morning omelets, as well, injecting a juicy, buttery flavor to the fluffiness of the eggs.

How To: Make chicken Vesuvio

Interested in making a quick and easy chicken Vesuvio? You'll have a hard time finding a recipe any quicker or easier than the one demonstrated in this free video cooking lesson from the Food Network. For detailed instructions, and to get started making your own delicious chicken Vesuvio, watch this video guide! (Fun fact: This dish gets its name from the steam that rises when white wine is added.)

How To: Make "thirty second" salad dressing with Jenny Jones

Jenny Jones shows you how to make a quick and healthy salad dressing in 30 seconds. If you're looking for a quick-and-easy salad dressing, the 30-second recipe demonstrated in this 44-second video cooking lesson is pretty hard to beat. For details, and to get started making your own thirty-second salad dressing, watch this quick culinary clip.

How To: Prepare a BBQ beef burger

The hamburger is a simple dish that modern gastropub cooking has expanding into all kind of complicated forms. This video demonstrates a recipe for making BBQ beef burgers, incorporating such unorthodox ingredients as Parmesan cheese to create a hearty, flavorful, burger sure to satisfy any hamburger aficionado.

How To: Make roasted broccoli with Parmesan cheese

Broccoli is one of the foods that terrifies children but is very popular among adults both for its nutritional value and it hearty taste. This video demonstrates how to cook a recipe for roasted broccoli with Parmesan cheese. Delicious and savory, this is one vegetable side dish that you won't have any problem getting your guests to consume.

How To: Make herbal bath salts

Need a wonderful and inexpensive gift for a friend? Nobody dislikes bath salts! Bath salts are a wonderful gift to give someone you feel needs to some tim to themselves to take a break and relax from their busy schedule. From Mountain Rose Herbs, learn how to make your own bath salts with a luxurious bath salt recipe the simple way.

How To: Make Cornell chicken

Cornell chicken—named for its creator, a professor at the Ivy League school of the same name—, is both delicious and easy to prepare. For more information, including a full recipe and step-by-step instructions on how to grill Cornell-style chicken on your own barbeque, watch this free video cooking lesson.

How To: Make a great tasting grilled salmon

In the mood for a delicious piece of seafood? Salmon is a delicious fish, full of omega-3 fats, which promote cardiovascular health! From Simple Foodie, learn how to make a great tasting recipe for grilling salmon. Make dinner the right way tonight with help from this guide.

How To: Make fish moilee Kerala style

Explore authentic Indian cuisine without having to go to India! Learn from Vah chef, Sanjay Thumma how to make a delicious fish moilee Kerala-style in this cooking tutorial. Surprise your dinner table with something new with this recipe for Indian fish moilee!

How To: Cook chicken breast with parma ham and mozzarella

Simon Blunt is here with a recipe for stuffed chicken breast that is sure to fill you up and leave you satisfied! The process is easy and the results are fantastic. It's basically as simple as getting the ham and cheese into the chicken breast and then letting the magic happen. This video will show you how to cook chicken breast with parma ham and mozzerella.

How To: Make herbal honey with lavender

Honeys are a delicious way of adding herbal nuritionment to our diets. They can be made from almost any herb with a high volatile oil content. Mountain Rose Herb shows you the steps required to make delicious herbal honey with this video recipe. Lavender honey is delicious, and incredibly simple to make, and all it takes is some fresh herbs. See how to make it with dried and fresh herbs.

How To: Make Hanukkah potato pancake latkes

Potato latkes are a traditional Hannukah treat, and in this tutorial, you will learn how to make them from scratch. Latkes are traditionally eaten around the holidays but they taste so delicious you will want to eat them all year round! In this video, learn how to make Grandpa's time tested latka recipe and impress everyone this holiday season!

How To: Make bread & butter pudding dessert

OnePotChefShow presents a video on how to easily make a delicious, savory bread and butter pudding dessert. All that is needed for a dessert like this is bread, butter, cream, cinnamon, sugar, egg yolks, and sultanas (dried grapes). The One Pot Chef guides us through the process, showing us every step of the recipe and how much of each ingredient is needed. By following the One Pot Chef's instructions, you'll have yourself a delicious dessert perfect for when you're having guests.

How To: Make creamy halibut pie, or fish pie

Make a hungry belly pleased with this recipe by chef, Simon Rimmer for creamy fish pie. In this cooking video, Rimmer makes a luscious Halibut pie with additional prawns and mini capers, the pie being topped with a layer of crisp sweet potatoes... Perfect for fall!

How To: Roast haddock (fish) with lemon basil potato salad

Chef, Rachel Allen lets us in on her recipe for roasted haddock with lemon basil potato salad. Haddock is a very popular food fish, sold fresh, smoked, frozen, dried, or to a small extent canned. Haddock, along with cod and plaice, is one of the most popular fish used in British fish and chips. Fresh haddock has a fine white flesh and can be cooked in the same ways as cod.

How To: Make stuffed eggplant

Chef, Rachel Allen shows us how to make a summery side dish: Baked Aubergine, also known as eggplant. For this recipe you will need: egg plant, olive oil, onion, garlic, tomatoes, dried chili flakes, salt & pepper, sugar, pine nuts, and mozzarella cheese. The stuffed eggplant will take about twenty to thirty minutes to cook. Bon appetite!