Brussels sprouts are loaded with antioxidants and vitamins, making them a healthy addition to any meal. You can cook this recipe with just the sprouts, some olive oil and a vegetable steamer. These sprouts make a side dish that pairs well with beef, sharp cheeses and heavily seasoned entrees.
In this clip from Show Me The Curry, learn all about vegetarian jalfrezi, which is a traditional Indian stir fry. This is a fantastic recipe for vegetarians and can be made with meat if you are a carnivore as well. This recipe is quite easy and very good for you - enjoy!
Hummus is delicious as a dip for vegetables or pita bread, or even on top of chicken. It tastes great, is healthy, and easy to make. You will need garbanzo beans or chickpeas, tahini sesame seed paste, mint leaves, lemon juice, salt, and garlic. Watch this video cooking tutorial and learn how to make the classic Mediterranean hummus.
In the case of rotting food, microbes are not our friends. Now, scientists have developed a new food wrap coated with tiny clay tubes packed with an antibacterial essential oil that can extend the shelf life of perishable food, so we can waste less and eat more.
The sweet aroma of cooked fruit filling your kitchen is one of the trademark scents of summer. Yet attaining the perfect consistency for homemade jam can be difficult to master. Often it ends up a watery mess or over-solidifies into thick mystery goo that is destined for the trash, not topping your toast.
Today's pollution, hectic lifestyle, inadequate sleep and no time for pampering can leave your skin lackluster resulting in drying skin and making dry skin drier ultimately causing the early appearance of wrinkles and aging. A good fruit facial helps relax your skin from deep inside and the proper messaging gives it a rosy glow by increasing blood circulation imparting your face with a luminous glow. These are even better because they are natural and chemical free unlike the artificial facial...
I've never had a problem with veggies—we've always been the best of friends—but I do have a lot of other people in my life that have been less than enamored with this basic food group in the past. Some cite the bitter flavor associated with veggies like Brussels sprouts, while others dislike the various consistencies that come with boiling or steaming vegetables such as broccoli or eggplant.
Though nobody's going to hide the fact that they're getting sloshed on major holidays, you might want to be more discreet when it comes to your morning pick-me-up or lunchtime tipple during the rest of the year. It used to be that having four martinis at lunch was acceptable and even desirable, but that's really not the case anymore.
Forgot to prepare a centerpiece for your table? This tutorial shows you a great DIY Thanksgiving centerpiece that you can make out of some flower bunches, vegetables and bamboo food skewers. Easy, and perfect for last minute Thanksgiving decoration and craft ideas!
The watermelon is an esthetically-pleasing fruit, but can be made even more so with some basic carving. Watch this video to learn how you can use a carving knife to turn a watermelon into a beautiful rose-shaped centerpiece that really takes advantage of the watermelons beautiful pink inside.
This free video science lesson from Northern Kentucky University demonstrates a simple experiment for comparing the density of ice—frozen water—to vegetable oil. For all of the relevant details, including a list of necessary materials, full step-by-step instructions, and a complete demonstration of the experiment itself, take a look.
Avocados are one of the most popular fruits in the Americas, but determining whether one is ripe or not is somewhat arcane for many people. Watch this video to learn what to look for in an avocado and make sure you buy the ripest ones.
Papaya's are a tropical fruit that is very healthy and a little sweet. But knowing when it's ripe is the true challenge. It boils down to a few factors that include color, smell and other visual cues. In this video you will get tips on what to look for as well as alternatives to getting your papaya to ripen.
Despite what its name may suggest, Italian wedding soup by no means has to be consumed at a wedding. In fact, "wedding soup" gets its name from the "marriage" of ingredients in the dish, specifically the intermingling of meat and vegetables.
In this tutorial, we learn how to build a greenhouse to grow flowers or vegetables. A greenhouse means the growing season doesn't have to end. You should plan the greenhouse out on paper before you begin, and allow space for walkways, location, and more. Make sure you can afford one and know that it will cost more for you to keep the climate in this preferable to grow plants. You can put a number of different glasses on the greenhouse, so pick which one you can afford and prefer the most. Pla...
Need to know how to open a durian? It's easy! So easy, in fact, that this free video tutorial can present a detailed, step-by-step overview of the peeling process in under a minute. For more information, and to get started opening durians yourself, take a look!
If you're working on creating the healthiest, most fertile vegetable garden possible, you might want to consider adding composted cow manure to your soil. Not only is composting great for your garden, it's easy. So easy, in fact, that a complete overview can be presented in just over a minute's time. For specifics, and to get started using fertilizer in your own home garden, watch this helpful gardener's guide.
On the subject of avocados, do you know how to properly prepare and eat the fruit? Compare your techniques to those of Mike's in this video. Learn how to properly prepare an avocado for eating with a little guidance from this instructional.
In this video, we learn how to use the Cool Noodle Tool to make noodles make from thai coconut, auzzhini, jicama, daikon radish and yellow squash. First, grab a half of a coconut and your noodle tool. Take your tool and scrape the inside of the coconut and you will have coconut noodles in no time! Do this for all of your different vegetables, whichever you prefer. Place all of your vegetable noodles into a large bowl and you can now prepare these with any sauces that you prefer. This tool mak...
In this video Chef David Bishop shows how to make Chicken and Beef Lo Mein. An interesting note – “Lo” in Chinese means stirred, “mein” means noodles – so, “stirred noodles”.
In this video, Bill shows us how to make a prawn stir fry. First, heat up an electric wok and add in 2 tbsp of canola or peanut oil. Then, add in a small bag of frozen prawns and cook until thoroughly cooked. Once finished, remove the prawns and place into a separate bowl. Once you're done, clean your wok and add in another 2 tbsp of canola oil and any vegetables you prefer. Once the vegetables are cooked until soft and tender, add your prawns back in. Mix these together and then add in your ...
This video describes how to have a raised garden bed. You can use your raised garden bed for most all vegetables. They are using this one for winter vegetables and early spring ones. A good hint was to line 3 seeds up end to end and that is the depth you need to plant them. Lettuce was the vegetable that was shown. Thinning out the bed is very important as not to crowd the plants. A point made was that you can eat the ones that you thin out or use them in a compost pile. Keeping the seedlings...
In this video tutorial, viewers learn how to roast meat and vegetables. This video reveals 2 very simple recipes that only involve meat and vegetables. The first recipe requires flank steak, garlicky herb crumbs mixed with pecorino cheese and pints of grapes or cherry tomato. Pound the meat and add the garlicky mix. Roll it up and add the pints of cherry tomato or grape. The second recipe requires bacon, asparagus and eggs. Roast the bacon and eggs. Then roast some egg yolk on the asparagus. ...
Patti the Garden Girl uses her own free range chickens and home grown vegetables to make her Classic Traditional Baked Stuffed chicken
1. Peel the mango from top to bottom. Using the Y-shaped peeler, work your way around the mango, removing the skin. If the fruit is not quite ripe, keep peeling it away until the pulp is bright yellow. As you expose more pulp, use a paper towel to hold the peeled mango so it doesn't slip out of your hand. Peel away the tips. 2. Determine the tallest line of the mango. Place the mango on the cutting board and find the side that seems the tallest. the pit will be sitting along that line. 3. Sli...
Sam Graci tells you how to maintain your PH balance by eating healthier. He talks about maintaining alkaline balance by eating vegetables and eliminating processed foods as much as possible. You should include two healthy snacks a day like carrots or any vegetables. Vegetables and foods with color are very important in maintaining your alkaline balance and PH level. Frozen bananas, kiwis, and strawberries are great for desserts. You can blend them together in a blender and freeze them for later.
The video's author teaches how to quickly remove the seeds from a pomegranate without difficulty. Begin by slicing your pomegranate in half, exposing the seeds. Palm the fruit with the rind side in over a dish. Rotate the pomegranate half while tapping it from the side with a hefty spoon.
Learn Arabic words using the Learn Arabic with Pictures series from ArabicPod101.com. Beautiful images clearly show Arabic vocabulary divided into units by topic.
Check out this video cooking tip from The Chef's Toolbox in Australia. Watch this tutorial to learn how to segment an orange like a chef. Segmenting orange fruits for recipes is easy with a little know-how, see how to do it right here.
Mix up a yummy pasta recipe that is easy to make and fun to eat. Kids won't be able to resist this creamy orzo pasta with fresh vegetables. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian family. She'll show you easy dishes that are perfe...
This recipe comes to us from Mario Schembri, head chef at Ta´Frenc on the island of Gozo. Watch this how-to video cooking lesson to learn how to make stuffed Maltese chicken breasts. Serve the stuffed chicken breasts with a button mushroom sauce and a side of vegetables.
Serving pears today carries a special cachet. It's really worth knowing more about them. Pears can be poached, baked, grilled or roasted. One of the most delicate tasks is to match the right pear with the right cheese. Pears are one of most high fiber fruits.
In this how to video Chef Paul demonstrates how to make baked apples. Take brown sugar and mix it with butter to stuff inside the apples. Get creative and stuff the apples with dried fruits. There are several things you can do one the apple is baked, watch and learn.
If you love salad and greens that grow in the dirt, you should know how to clean them properly for consumptin. In this how to video Chef Paul explains how to wash green vegetables. Watch and learn the proper way to clean spinach, lettuce, and leeks.
Toaster ovens are great when cooking for one. This how to video has delicious toaster oven recipes by four-star chef Eric Ripert. Today's recipe features caramelized mango fruit with rum. Serve this mango recipe with a scoop of ice cream
This tutorial Korean cooking video will teach you to make a spicy beef and vegetable soup known as Yuk Gae Jang. This spicy Korean soup is great for a cold or rainy day, it really warms you up.
Bi Bim Bop is one of Korea's great one-dish meals. Made with bulgogi-style meat and deliciously marinated vegetables, this bi bim bop recipe will become an instant classic in your home.
This is a simple, creative way to decorate your fruit salad - put it in a melon bowl!
Watch to learn how to say the names of vegetables, like garlic and artichokes, in French. For intermediate French speakers--no English translation.
Removing Okra stalks from you vegetable garden can be quite difficult. Here is the easy way to do it.