Vegetables Fruits Search Results

How To: Properly grow asparagus in your garden

Growing your own vegetables are a cheap alternative to going out to the grocery store and buying it. Plus, it will taste much better and you will feel better about yourself as you eat them! If you're looking to grow Asparagus but aren't really sure where to start, check out this video. In it you will learn the best environment to grow them in and what the fastest way is to get the best result.

How To: Can tomatoes

Botanically, tomatoes are fruits, but an 1893 Supreme Court decision changes that. They were ruled to be considered vegetables, allowing for a higher tax to be placed on imported tomatoes. Seems silly now. Tomatoes are rich in vitamins A, C, and K, as well as lycopene, a cancer-fighter. Enjoy tomatoes throughout the year by canning your summer harvest.

How To: Easily plant potatoes in a garden

Planting potatoes is a great way to test the power of your green finger. It's a fairly easy vegetable to grow and the results are beautiful and delicious potatoes that can be used with any great meal. So in this helpful video tutorial, you'll find out what you need to do in order to plant potatoes in your yard. Good luck and enjoy!

How To: Make sausage rolls in your own kitchen

Making your own sausage rolls lets you add the exact ingredients you wish to include. This instructional video demonstrates how easy it is to make traditional sausage rolls using basic cooking equipment. When they're finished, simply eat the sausage rolls with a dollop of ketchup and enjoy.

How To: Eliminate last minute pimples with home remedies

This video is about how to get rid of pimples. It's a nightmare to wake up and discover a big, red pimple right on your face. Here are some tips to help you out. 1. Do not touch, or try to squeeze or pop the pimple. This can cause pain, redness, swelling, and even infection. If you keep doing it another possible problem that can develop is scarring which can be permanent. 2. Wash your face gently with a mild, medicated soap and water (the water should be warm, but not too hot). Do this for 30...

How To: Sear meat when cooking

Learn how to sear meat when cooking. Searing meat is the process for caramelizing the sugars and browning the proteins present in meat and poultry, creating richer color and deeper flavor, and an appealing crust. To sear meat cuts, you'll need your meat or poultry, skillet, salt, pepper, and vegetable oil.

How To: Make pasta quatro fromage

Learn how to make pasta quatro fromage, a great Portuguese sauce. This rich and creamy pasta sauce is made with four cheeses... pasta quatro fromage. To cook this pasta quatro fromage sauce, you'll need tube pasta, butter, flour, roux, vegetable stock, sour cream, gorganzola, mozzarella or fontina, pepper, and parmesan.

How To: Make authentic Mexican cheese enchiladas

You've had chicken and beef enchiladas, now try the version - vegetarian except for the chicken stock (maybe you can substitute with vegetable stock). This Mexican dish is so simple to make. Follow along in this cooking how-to video to learn how to make Mexican cheese enchiladas.

How To: Bend a carrot

Check out this instructional science video that demonstrates how to bend a carrot. From the Oregon Museum of Science and Industry's teacher curriculum, "No Hassle Messy Science with a Wow", this is an activity using common vegetables. Learn how to bend a carrot by watching the step by step instructions outlined in this science tutorial video.

How To: Make squash ribbons for a fettuccine pasta

Watch this cooking how-to video and learn how to make squash ribbons for an easy, summery fettucine dish or simple salad. Squash ribbons are very simple to make, you can use yellow or green squash for this recipe. Start by taking the ends of the squash, peel off the skin and use the vegetable peeler to make the ribbons for your dish.

How To: Make French beef bourguignon

Despite what the host in this video may say, you don't need to be French to be able to prepare this dish. Watch this cooking how to video tutorial to learn how to make beef bourguignon. This is meat dish is super hearty, serve it up with a side of mashed potatoes and steamed vegetables. Beef bourguignon will be your favorite meal.

How To: Prepare a shredded cabbage salad with the NY Times

What is an ingredient that is always there and almost no one uses? Cabbage. In this cooking how to tutorial NYTimes.com Mark Bittman, The Minimalist, makes a crunchy midwinter salad with a frequently looked-over vegetable. Grab your shredded cabbage, carrots, coarse salt and top with olive oil for a great side dish.

How To: Steam Guangdong Chinese style scallion and ginger fish

Around the World in 80 Dishes takes you to Guangdong, China, with a video demonstration of this tasty, healthy, and easy Cantonese recipe for Steamed Scallion-Ginger Fish Fillets with Bok Choy. You will need light soy suace, sugar, Shaohsing rice wine, five-spice owder, sole fillet, ginger, vegetable oil, and scallions. Watch this video cooking tutorial and learn how to make Cantonese steamed scallion-ginger sole fish fillets with bok choy.

How To: Make an alcohol lamp

In this science tutorial video, learn how to make a simple lamp from household materials. This lamp is great for power outages and other stuff like camping. All you need is some type of alcohol (isopropyl, ethonal, or even vegetable oil), a pair of scissors, a jar with a lid, and a cotton ball. Make your own alcohol lamp with this instructional video.

How To: Bake brownies from a mix

Kay schools us on how to cook brownies from a mix. Watch this instructional cooking video to bake brownies using a a box of brownie mix, vegetable oil, eggs and water. This process looks simple, but if you've never baked anything before, these guidelines are helpful and precise.

How To: Make Mediterranean brown rice

Brown Rice Mediterranean Style is basically a changed version of the traditional Mediterranean rice served in restaurants, by substituting the white rice for a more healthier brown rice. For this recipe, you will need water, thin egg noodles, brown rice, salt, pepper, and a vegetable bullion cube. Watch this video cooking tutorial and learn how to prepare Mediterranean brown rice.

How To: Make a spicy Indian pork vindaloo curry

Make a classic spicy curry with cook Gary Rhodes. You will need Kashmiri chilies, garlic, cloves, tumeric, black peppercorns, cumin seeds, cider vinegar, boneless pork, vegetable oil, red onions, and potatoes. Watch this video cooking tutorial and learn how to make a spicy Indian pork vindaloo curry.

How To: Make fattoush salad

Fattoush is a Mediterranean or Middle Eastern that's crispy and has a lot of different vegetables in it. You will need romaine lettuce, orange bell pepper, green bell pepper, red bell pepper, cucumber, red cabbage, radish, tomato, carrot, green onion, red onion, chopped parsely, mint, and samac. Watch this video cooking tutorial and learn how to make fattoush salad.

How To: Make raw pasta and marinara sauce

Raw food can be delicious when prepared properly. This how to video tutorial shows how to make a raw pasta and marinara sauce. Watch and learn how easy it is to turn a raw zucchini and vegetables to create a delicious dish of raw spaghetti.

How To: Organically fertilize a garden

Allen shows us how to organically fertilize your vegetable garden. Insect and pest control as well as fertilizer can be used to keep a garden safe for the whole family, as well as pets, as well as producing food free of chemicals. Watch this video gardening tutorial and learn how to organically fertilize a garden.

How To: Cook a vegan French onion soup

Vegan food and recipes can't use any animal products. This how to video shows you a great vegan recipe for any day of the week. Watch and learn how to make a vegan French onion soup recipe. Ingredients for French onion soup: dark spiced rum, vegetable broth, balsamic vinegar, olive oil, organo, onions, dark brown sugar, and soy sauce.

How To: Make a Caesar salad from scratch

Watch this how-to video and see how The Canadian Living Test Kitchen makes a killer Caesar salad. This Caesar salad will be a crowd pleaser at the next dinner party. To make this salad you will need: mayo, vegetable oil, Parmesan cheese, white wine vinegar, dijon mustard, anchovy paste, garlic, romaine lettuce, and croutons.

How To: Make a container herb garden

Container gardening is a great way to grow plants, vegetables and herbs without needing a lot of space. Herbs do especially well and can be grown right outside your kitchen door. In this video, you'll learn how to use an old farmer's market basket to make a great container garden. Fill it with your favorite herbs and your cooking will be full of flavor all summer long.

How To: Make banana pancakes with pumpkin pie spice

Banana pancakes are a great breakfast recipe. Live like Jack Johnson and let chef Jason Hill show you how to make them. The ingredients are flour, baking soda, salt, baking powder, sugar, pumpkin pie spice, milk, vegetable oil, eggs, and banana. Learn how to prepare these banana pancakes by watching and following along with this video cooking tutorial.