Vegetables Fruits Search Results

News: Need Of Detoxification

Taking good care of our colon should be one of our capital concerns. Do you know that like the air we breathe, the colon additionally becomes polluted with toxins? Toxin accretion will appear for as continued as you continuously eat. These toxins become the account of a abatement in activity and added problems like constipation, gas, bloating, etc. So now, imagine how acceptable activity could be after these toxins!

How To: Peel and slice mango, kiwi and passion fruits

Martha Stewart answers questions about serving tropical fruit. Allow mangos to ripen; when it's ready it will give slightly when pressed. As with any other fruit, make sure to smell it first, good ones will have a fragrant aroma. Choose kiwis that are large and plump and give slightly to gentle pressure. Passion fruit is ripe when it has a wrinkled, dimpled purple skin. Peel and slice mango, kiwi and passion fruits.

How To: Make a Nepalese vegetable momo with sesame chutney

A delicious vegetarian recipe from Nepal! You will need: 16 ounces finely chopped cabbage, 4 ounces shredded cheese, 1 ounce black pepper, 2 ounces soy sauce, whole spinach leaves, 1/4 cup grated carrot, 5 spice blend, turmeric powder, vegetable oil and momo wrappers. For the sesame chutney, you will need: 2 medium tomatoes, 3 chili peppers, 1 ounce sauteed sesame seeds, 1-2 ginger slices, 10 chopped cloves of garlic, lemon juice, vegetable oil and salt. Make a Nepalese vegetable momo with se...

How To: Dice mango fruit with the best dicing technique

Love mangos, but never got around to eating fresh ones? Are you addicted to mango juice and mango yogurt? Well, nothing beats the fresh test of a real, freshly cut mango, so you have to go out and get some, but before you do, you're going to need to know the proper way to slice and dice these fruity beasts.

How To: Cook a Simple Sinigang Na Bangus (Milkfish Stew)

Sinigang or Pinoy stew is one of the most famous and favorite meals among the Filipinos. It's also one of the most easiest to cook. Also, there are many ways to cook it, only the ingredients varies. The following tutorial is the most simplest form of cooking sinigang. This is my version of what is called sinigang na bangus.

News: 6 Meaningless Claims on Food Labels

Hi OLers read the following article to gain some great insight into the mischevious advertising ways of food labels. Thanks to the New York Times for this great article below. Happy Eating6 Meaningless Claims on Food LabelsAlthough food labels are supposed to tell us exactly what’s in the food we’re buying, marketers have created a language all their own to make foods sound more healthful than they really are.Today’s “Consumer Ally” column on AOL’s WalletPop site explores misleading food-labe...

How To: Do water bath canning

This video demonstrates how to do water bath canning. From the people who brought you the Dummies instructional book series, brings you the same non-intimidating guides in video form. Watch this video tutorial to learn how to do water bath canning, For Dummies.

How To: Bake a decadent blueberry and passion fruit cheesecake

Spice up a classic cheesecake dessert with some fresh fruit. Follow along in this cooking how-to video to learn how to make a blueberry and passion fruit cheesecake. This is a very simple cheesecake recipe that anyone can do. All the ingredients you need for this recipe are: blueberries, sugar, passion fruit, butter, condensed milk, lemon juice, short bread and mascarpone. Bake a decadent blueberry and passion fruit cheesecake.

How To: Make vegetable dumplings

Chef Michael Schulson shares his favorite recipe for vegetable dumplings.Fill a medium pot with water and bring to a boil over high heat. Add salt and return to a boil. Add edamame and cook until tender, about 10 minutes.Drain edamame and transfer to the bowl of a food processor along with heavy cream, butter, remaining 1 teaspoon salt, and truffle oil, if using. Process until smooth. Make vegetable dumplings.

Organic Produce: Do I Have to Buy It?

There are some fruits and vegetables that contain many pesticides and are dangerous to consume on a regular basis. However, there are also many that are fine if they are grown conventionally. Sometimes buying organic can be expensive. This guide to the "Clean 15" and the "Dirty Dozen" shows you when to go organic, and when you can save your $$$. Check it out!

News: Take Action! Sign the Child Nutrition Act!

The United States is plagued by a growing epidemic, Child Obesity. While children need to be educated in the home about nutrition and the power of good foods vs bad foods, it is also important that the educational institutions they attend also uphold these same goals. Please sign the Child Nutrition act and aid its mission to get healthy and safe food into schools. We believe that federally funded nutrition programs should provide all children with the healthy food they deserve. This includes...

News: urban farming

Urban farming has gotten a bit of notice in the past few years. One of the most vocal advocates is local Tara Kolla, who runs Silver Lake Farms out of her home. Along with her and the support of passionate Los Angelenos, urban farming advocates won approval clarifying an ordinance on whether people can sell fruit and vegetables they grow in their yard.

How To: Cook Stir-fried Baguio Beans (Green Beans)

This meal has become one of my favorites among stir-fried vegetables, since I first tasted it from one of my friend's recipe. But his original recipe consists only of oil, baguio beans and soy sauce. So, I experimented with it to improve its taste further, which brings us to my recipe for stir-fried baguio beans with kalamansi twist.

How To: Live Without a Refrigerator

Believe it or not, it is absolutely possible to get by without a big refrigerator in your kitchen. After all, before refrigerators became a household staple in the last century, people somehow managed to store their perishable fruits, vegetables, legumes and meats for an extended period of time with ice boxes, root cellars, evaporative cooling pots, preserving, canning and more.

How To: Cook Chicken Tinola

Nothing beats eating a meal with soup, especially rice. So here comes my own version of chicken tinola. This one is among the favorite viands on a Filipinos meal, because of its tasty soup and also its meat and vegetable combination saves you time and fuel when cooking.

How To: Make a tropical passion fruit Caipirinha

Cachaca is a delicious, sugar-based liquor that makes amazing drinks. This video shows you how to use cachaca, 2 tablespoons of sugar, 1 shot of passion fruit juice and some ice to make a fruity and icy cold summertime drink. Garnish with a slice of orange. Make a tropical passion fruit Caipirinha.

How To: Make a passion fruit martini

This great party martini can be made by the pitcher so you can enjoy your party, or serve it up virgin style for a refreshing drink. Any way you make it, the passion fruit martini is going to be good. Make a passion fruit martini.

How To: Make a Fruit Tingle cocktail

Laura Caddoo and VideoJug demonstrate how to make a Fruit Tingle cocktail -- A light and refreshing cherry delight. Tingle your taste buds with this fruity, invigorating cocktail! You'll need lemonade, vodka, cherry brandy, sugar, 1 orange wedge, and ice cubes for this drink. Make a Fruit Tingle cocktail.