How To: Fix a slice in golf
The slice can ruin your golf game, but you can fix a slice with practice and by learning the causes of slicing. Learn pro golf tips for fixing, curing a slice in this free golf lesson video.
The slice can ruin your golf game, but you can fix a slice with practice and by learning the causes of slicing. Learn pro golf tips for fixing, curing a slice in this free golf lesson video.
Developing your knife skills are the true way to becoming a better cook, or chef, in the kitchen. And lesson 101 for developing those knife skills are dicing, slicing and mincing. In this video, chef Jason Hill shows you the techniques that he uses for dicing and slicing onions and mincing shallots.
Jess Knox from "In the Raw" makes Raw Cantonese-Style Chow Mein. Start by spiralizing (or julienning) butternut squash and making a marinade of 2 tsp tamari (or soy sauce), 1 tbs almond butter, 1/3c water, and 1/2 clove garlic. Combine and put onto dehydrator tray in nest-shaped bunches at 110-125 degrees for 3 hours or until a little crispy.
If you are looking for a healthy and flavor packed meal to change up a boring lunch routine then your in luck. This video will show you how to make a pita hummus pocket. You can make your hummus from scratch.
This FL Studio tutorial video shows how to use the sampler to sample sounds or parts of songs and how to use the slicer to slice songs, loops, or patterns up to use in sampling. Learn how to sample and slice in FL Studio with the help of this tutorial. Great for hip hop or songs where you want to add instrument tracks.
Many golfers slice their entire lives without realizing that by making a few simple adjustments to their golf swing, it can be easily corrected. Try theses tips to correct slices on the green.
If you love sitting poolside with a slice of watermelon, then I've got a real treat for you. Picture yourself cooling off with a slice of juicy watermelon topped with fresh ingredients like soft cheeses, herbs, and fresh summer fruits. Watermelon pizza is a wondrous thing—a creative take on the classic watermelon salad, only pizza-fied!
We tend to assume that eating is mostly a physical act, but the mind has so much to do with the choices we make.
Cook anything from frozen! For this recipe, you will need: 10 frozen chicken thighs, handful of frozen onions, half a teaspoon fresh ginger, 2 tablespoons olive oil, 1 red chili, pinch of garlic, 1 frozen cube of stock, handful of frozen veggies, sesame oil, oyster sauce, soy sauce and white rice.
Nearly everything in this recipe has been frozen! You will need: 10 black pitted olives, 2 tablespoons of capers, 6 diced tomatoes, 2 fresh red chilis, 1 lemon, 16 frozen raw tiger prawns, 1 cube of frozen chicken stock, frozen roasted veggies, extra virgin olive oil, pinch of garlic, pinch of basil, pinch of parsley, grated Parmesan and your cooked spaghetti.
Want to beat level 1-38 of Slice It! for the iPad? Learn how with this gamer's guide, which presents a full, slice-by-slice walkthrough for stage 38 of Com2us's popular iOS puzzle game. For complete details, watch the video!
Want to beat level 1-32 of Slice It! for the iPad? Learn how with this gamer's guide, which presents a full, slice-by-slice walkthrough for stage 32 of Com2us's popular iOS puzzle game. For complete details, watch the video!
Want to beat level 1-28 of Slice It! for the iPad? Learn how with this gamer's guide, which presents a full, slice-by-slice walkthrough for stage 28 of Com2us's popular iOS puzzle game. For complete details, watch the video!
Want to beat level 1-26 of Slice It! for the iPad? Learn how with this gamer's guide, which presents a full, slice-by-slice walkthrough for stage 26 of Com2us's popular iOS puzzle game. For complete details, watch the video!
Want to beat level 1-25 of Slice It! for the iPad? Learn how with this gamer's guide, which presents a full, slice-by-slice walkthrough for stage 25 of Com2us's popular iOS puzzle game. For complete details, watch the video!
Want to beat level 1-24 of Slice It! for the iPad? Learn how with this gamer's guide, which presents a full, slice-by-slice walkthrough for level 24 of Com2us's popular iOS puzzle game. For complete details, watch the video!
Want to beat level 1-23 of Slice It! for the iPad? Learn how with this gamer's guide, which presents a full, slice-by-slice walkthrough for level 23 of Com2us's popular iOS puzzle game. For complete details, watch the video!
Want to beat level 1-13 of Slice It! for the iPad? Learn how with this gamer's guide, which presents a full, slice-by-slice walkthrough for level 13 of Com2us's popular iOS puzzle game. For complete details, watch the video!
Want to beat level 1-12 of Slice It! for the iPad? Learn how with this gamer's guide, which presents a full, slice-by-slice walkthrough for level 12 of Com2us's popular iOS puzzle game. For complete details, watch the video!
Want to beat stage 1-10 of Slice It! for the iPad? Learn how with this gamer's guide, which presents a full, slice-by-slice walkthrough for level 10 of Com2us's popular iOS puzzle game. For complete details, watch the video!
What's better than either pound cake or French toast? The love child of these two delicious bready treats. Check out this tutorial to see how to whip up a French toast pound cake that's light, delicious, and perfect for serving up on chilly fall mornings.
Toor daal is the name of traditional Nepali, Indian, and Pakistani yellow Pigeon peas. These delicious peas are usually used in curry recipes, but in this video they take center stage in a quick and easy toor daal fry.
The only reason people don't like broccoli is because they haven't prepared it right. Eating veggies raw is perhaps the healthiest thing you can do for your body, but even we flinch and grimace at stuffing in thick, raw chunks of broccoli.
Want to incorporate more veggies into your daily eating but don't want to feel like you're force feeding yourself stuff that tastes like cardboard? Break out of your bland vegetable rut and experience vegetables the way they were supposed to be experienced - succulent, juicy, and delicious - with this recipe.
Generally if you can get your knife through a peach and produce smaller, more bite-sized chunks, that's good enough. We're not all too picky about how beautiful our peach slices look when we're scarfing one down post workout, but sometimes it's important to give a good presentation.
You know those sugary sweet jelly fruit slices you can get in little packets at every grocery and convenience store? Well, we've found a way for you to enjoy them without busting out of your belt.
In this tutorial, Anuja and Hetal of Show Me the Curry will show you how to build a fantastic lunch. This cous cous salad is good for you and low in calories but will still fill you up and give you enough energy for the day. The cous cous is packed with veggies, too!
In this clip, learn how to make perfectly seasoned Cuban picadillo from scratch. This video is hosted by Food Network star Ingrid Hoffman and will show you everything you need to know. Next time you need something interesting for dinner, give this recipe with seasoned ground beef and veggies a try.
A lot of commonly used household items are actually poison for your furry friends. In this clip, learn all about which items can pose a danger for your dog or cat. It's not only chemicals that are bad for your pets, innocent seeming items like fruit, veggies, chicken bones, chocolate, human medications and many other hidden dangers exist as well.
Using frozen concentrated orange juice to cook with is a great way to add vitamin C to your meal and you can marinate your meat with it. By using the frozen juice it helps you save money and space in your freezer. Not only can you use it for meats, you can make desserts and use them with your veggies.
To prevent sliced fruits like apples and pears from oxidizing and turning brown before serving, start by juicing one lemon.
In this video, we learn how to make crab stuffed chicken breasts. You will need: 1/2 lbs fresh crab, 2 boneless chicken breasts, 2 slices of chopped bacon, 2 sliced green onions, 1/2 chopped garlic clove, 1 bottle of Zesty Italian dressing and butter. First step is to mix 2 slices of bacon, 2 sliced green onions, 1/2 garlic clove and 3 tbsp of Italian dressing together in a mixing bowl. Next you will cut a 1-2 inch slice in the side of the chicken breasts, creating a pocket and stuff the crab...
Golf Link demonstrates how to correct a golf slice. Golf slices are most caused by a player's grip. If the grip is yielding a slice, the players hands are turned too far to the left so when you come back to impact, your hands will naturally open and create a slice. Get the correct grip by turning your hand around so your thumb is towards the back of the shaft with your left hand on top of the grip and your right hand facing the direction that you would like to go. Use golf tees to determine i...
In this video tutorial, viewers learn how to prevent slice shots in golf. Slice shots are when the ball curves in the shape of a banana. A mistake that people make when they swing is that they drag their hands to far in front of the golf head, causing a slice shot. It also releases the head of the club too late and turn the club into another direction. The correct way is to swing and hit the ball at a straight line from the left shoulder to the club. This video will benefit those viewers who ...
This instructional video from Cooking for Bimbos shows step-by-step instructions on how to make an interesting hors d'oeuvres with melon and prosciutto. She has prepared long slices of fresh cantaloupe and long thin slices of prosciutto ham. She demonstrates how to take a slice of prosciutto ham and wrap it around the center of each slice of cantaloupe She then sprinkles salt and fresh ground pepper over each slice. This can be used as a simple side dish or an hors d'oeuvres and is very easy ...
Make a unique sandwich pack for picnics. Gather: salted butter (3.5 oz), York ham (5 oz.), sliced cheese (5 oz.), wholemeal loaf, duck pate, pickles and some wax paper.
Orange supremes are, as the name implies, supreme versions of oranges. Usually when you nom on an orange you get the thick pith and webby membrane that sticks all the orange slices together. While we don't mind getting all the extra fluff with our orange, when it comes to food presentation it's nice to get all that off.
If you've mastered the basic tennis serve, it's time to move on to the more advanced styles. If you want to put spin on your serves like Rafael Nadal instead of going for pure power, the slice serve is probably for you, and this video will teach you how to do it.
Photoshop is great software for manipulating images, and Dreamweaver is great software for making websites. Do you want to combine their powers to create an even more awesome website? This video will show you how to move designs from Photoshop into Dreamweaver properly, enabling you to use them on your website and make it look as snazzy as can be. You'll also learn how to make a good background using CSS as an added bonus. Yes, that means coding. No, it's not scary or hard.
In this tutorial, Karen Solomon from CHOW shows us how to make homemade cheese crisps from deli-sliced provolone cheese. All you need is a spatula, deli-sliced provolone cheese and a pan over heat! First, heat your pan over medium-high heat, grab your cheese and place it into the center of the pan. Once it's bubbly and brown around the edges you can turn it over with the spatula and cook the other side until it's golden brown as well. When finished, place onto a paper towel so the grease can ...