Mmm… pan fried langoustines with carrots. These prawns are great fried in the pan. If you want to try this easy-to-do prawns recipe, just watch and learn. Icelandic Pan fried langoustines with carrots are great for any shellfish lover.
Thai street vendor food can be quiet inexpensive, not to mention absolutely delicious! But what is their secret to these sidewalk dishes? Follow along with this cooking how to video as a Thai food vendor shows you how to make tom yum goong. Follow closely and you’ll be cooking like a professional street food vendor in no time.
Front crawl is the fastest stroke and gives you the feeling of being powerful in the water. It is often hard to get the hang of at first because fitting in the breathing can be difficult. Follow along in this swimming how-to video to learn the basics of the front crawl.
You’ll be able to impress your friends with this mouth-watering snack! And what goes better together than apples and peanut butter? Follow along with this how-to video to learn how to make peanut butter and granola stuffed apples.
I have the honor of knowing a woman who lived in Taiwan for a couple years back in the day, as a missionary. One of the things she brought back from her time spent there was the Pei Mei Chinese Cookbook Vol. 1 published in 1969. You can grab a decent used copy on Amazon for about $15. I knew I wanted my own copy after my friend invited me over for a Chinese feast one afternoon, where we sampled no less than half a dozen dishes from the book.
Jim Lahey's no-knead pizza dough is more time consuming than Jamie Oliver's "cheat's pizza", but it's quicker and simpler than the more traditional dough recipes. The rise time is only two hours, and the kneading is minimal. I still prefer Jamie's pizza, but I sense this is because I haven't quite mastered Lahey's recipe yet.
A Way Out of the Overload How do we simplify? There's a welter of information, advice, techniques, schools and every imaginable video tape available on the market to answer that question for you. In making a selection from this movable feast you'd want to take into account the background and credentials of the person offering you a way out of the overload. That's assuming you didn't just throw up your hands in exasperation and walk away from the task entirely.
Serious Eats' Burger Lab offers an extensive guide to making sliders at home. For those who have not sampled the beloved American classic, a slider is NOT just a mini hamburger. Nope, there's much more to it than that.
Watch Chef Hubert Keller whip up a coffee cake that will fill your house and taste buds with the comforting aromas and flavors of cinnamon and sugar. Ingredients
This ten-part video tutorial series covers all the new features and uses of Fireworks CS4. This is a great introduction to any user new to Fireworks in general, or wanting to learn what changes have happened from Fireworks CS3 to CS4.
Hopefully by now, you've played a good chunk of RAAM's Shadow for Gears of War 3. I've just now started to get to it, as my buddy and I have just completed the main campaign on co-op. For today, we've got three achievements for the newly released DLC. Just make sure you have this downloaded before diving in, okay?
Erik Demaine is a Professor of Electronic Engineering and Comp Sci at MI, but he is also an origami folder who has had work displayed at the Museum of Modern Art in NYC. He makes some beautiful models and intricate puzzles, but in my opinion the really inspirational work is the curved creased models. In Erik's own words describing the above models: "Each piece in this series connects together multiple circular pieces of paper (between two and three full circles) to make a large circular ramp ...
A seasonal tradition brought over from Japan to America by Japanese-American farmers, making hoshigaki (as they're called in Japanese) is a fun outdoor autumn project you can do before the winter season really kicks in. Hang a bunch of peeled persimmons on a string outside, wait for three to five weeks, and harvest yourself some naturally dried persimmons during the winter months. Though peeling the fruit and then regularly massaging the fruit every few days after hanging may be more labor in...
Many people consume oatmeal for breakfast since it fills you, is a very healthy option (better than a certain egg sandwich you can get at fast food restaurants) and can be very delicious if you put the right stuff in it. What many people don't know, though, is that you can incorporate oatmeal in other areas of your meals and are very delicious ideas, take my word for it.
These are classic stuffed mushrooms with a luxurious twist! This time I'm using Portabello mushrooms with fresh pesto, tomatoes, and a quail egg on top.
As someone who keeps an electric drill in the same 5 foot proximity of a manual wall pencil sharpener, here's a clear cut case of "Why didn't they think of this sooner?!"... Introducing, the coolest drill bit ever: Wowee, just watch it go. The C.H. Hanson Pro-Sharp Finishing Pencil Carpenter proclaims itself as the "world’s first chuckable drill powered pencil sharpener”. It promises to produce "a fast, consistent pencil point every time” and universally fits any drill or 1/4" quick change sy...
CentsToShare, we salute you. The frugal living blog is seriously dedicated to living on the cheap. Below, their equation (boiled down to the last red cent) for making simple personal pizzas for a mere 38¢ a serving (4 slices).
Just because my kids can't eat white flour and sugar doesn't mean they never get treats. This cheesecake is a favorite in our family and is often used as birthday cake. You can decorate it with fruit such as sliced strawberries to give it a more festive look. The recipe is taken from the book Nourishing Traditions by Sally Fallon.
Measuring the distance from the Earth to the moon doesn't require NASA equipment. The ancient Greeks did it, which means 2,000 years later, you can do it, too.
On November 2nd, the legendary McRib returned to McDonald's across the country. McRib fans rejoiced. BUT, as every true fan already knows, the sandwich will be pulled from the menu again December 5th.
Ginger ale is an American classic, particularly beloved by native Michiganders, home of the popular Vernors Ginger Ale.
My girlfriend and I enjoy making this dish together at least two or three times a month. It still remains one of our favorite things to make during the week. Its fun to make and dose not take a lot of time out of our busy schedule. The meat is extremely tender and tasty when its made right. This meal is also very inexpensive witch for me makes it taste even better. We use frozen vegetables to keep things quick and easy. You can chop your own and use fresh vegetables; it's all up to you.
Nylon Magazine recreates world renown makeup artist Topolino's dangerous thorn manicure. (Topolino was a wiz who has worked with the likes of Alexander McQueen, among other fashion stars).
What's harder than returning Nadal's serve, hitting a Clemens fastball or tossing a Manning bros. level touchdown pass?
Sometimes the "nasty bits" are unexpectedly yummy. With a reputation for being both cheap and reliably good, Chichi Wang of Serious Eats describes chicken's feet:
Ever had poutine? It's a Québécois dish, consisting of french fries topped in fresh cheese curd and then smothered in brown gravy.
Designer Mike Clare (of my own alma mater, RISD) has extended the augmented reality mania (1, 2, 3) to baked goods. Thanks to the crowd and Josh Delcore at AR World for the find. Here's how it works, via Design Boom:
The latest culinary trend? How about breaded and fried deer balls. That's right, you heard me. The Atlantic makes an interesting point about the political correctness of "nose-to-tail" eating:
Since leftovers are such a coveted thing following a big cooking holiday, I decided to follow up my previous post on reusing Thanksgiving leftovers with 13 more ideas for doing more with your holiday scraps.
Raw onions are commonly associated with bad breath, but when it comes to wet paint, instead of creating toxic smells they help remove them. If you just painted inside your home, slice a few raw onions in half and place them alongside the walls to absorb noxious fumes. Just make sure to discard onions afterwards, as they would be poisonous.
Do you know anyone that's infatuated with themselves and is currently in need for some good speakers? No? Well, just in case you do, here's a neat Christmas present idea for your narcissistic speaker-less friend. But, let's be realistic—why would you make these for anybody but yourself?
its a natural approch for your acne and skin promblems because honey is a strong antibacterial, anti-inflammatory, antiseptic and antioxidant ,its a best homeremedy
Removing a stubborn splinter from your finger or foot is never fun, especially if it involves digging into your skin with a needle or tweezers. But if you use common household or food items around the house, you can remove splinters from your skin very easily and quite painlessly.
So, I suppose we're going both redneck and Thanksgiving turkey twice today (Redneck Slingshot Chick + Extreme Thanksgiving Recipes).
This recipe will be a bit time consuming and may seem a bit lengthy—it can take up to an hour to complete depending how big of a batch you are making—but the end result is fantastic. That being said, here are the few things you will need.
Culinary collective Studiofeast is known for thinking outside the box, especially when it comes to food. They've hosted inventive and spectacular events like the L Train Lunch, where a high-end meal was served to guests on a moving train, and the Datalicious Last Supper, where results from a survey of people's desired "last meals" informed the menu.
Making a pulled pork sandwich requires great skill, and the best kind of pulled pork sandwich comes from the smoker (if you're lucky enough to own one). A smoker is the absolute best way to cook pork!Mark Patuto mixes a sweet dry rub to get things started and a citrus, brown sugar, honey and apple cider vinegar marinade-type spray is added every 10-15 minutes over the course of 4-5 hours! How good does that make the finished product? Killer!
Have a blast while making a delicious treat that's sweet and gooey to eat! Carrie tweaks a traditionally English breakfast item by adding an element of surprise. This recipe will have your friends and family begging you for seconds! Follow along with this cooking how-to video to learn how to make sticky jam scones.
Ingredients ½ teaspoon active dry yeast
The grill makes everything taste better, even salads. This grilled chicken salad, Asian style, is perfect for finger food. Yes, that's right— finger food. That's because this Asian chicken salad gets wrapped up in lettuce!
