How To: Mix a Hurricane
Hang on to your hat! This hurricane will bowl you over -- in a good way. Learn how to mix a Hurricane.
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How To: Make Chinese orange chicken with Kai
Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video cooking tutorial and let Thai Chef Kai show you how to make orange chicken. Orange chicken is a classic Chinese food favorite, learn how to make it for dinner.
How To: Cook traditional English fish and chips
Michelin-starred chef, Tom Aikens shows you how to cook quintessential fish and chips with traditional accompaniments. You will need cod fillets, flour, English mustard, salt, ground black pepper, eggs, vegetable oil, water, lemon juice, white wine vinegar, gherkins, capers, parsley, shallots, peas, butter, mint, white pepper, beer, and sparkling water. Watch this video cooking tutorial and learn how to make a traditional yet gourmet English fish and chips.
How To: Make Mediterranean hummus
Hummus is delicious as a dip for vegetables or pita bread, or even on top of chicken. It tastes great, is healthy, and easy to make. You will need garbanzo beans or chickpeas, tahini sesame seed paste, mint leaves, lemon juice, salt, and garlic. Watch this video cooking tutorial and learn how to make the classic Mediterranean hummus.
How To: Make hard cider
Learn Green Deane's quick and easy technique to make hard cider or any lightly fermented fruit juice in season.
How To: Spin cotton candy in a bottle cap
This confectionery hacking how-to video demonstrates that, with an electric motor, juice lids, battery and sugar, you can make your own cotton candy machine. Don't wait for a carnival or fair to get your next taste of sweet, sweet cotton candy. Watch this video tutorial to see this hack in action and to learn how to build your own bottle-cap candy floss machine.
How To: Avoid and cure a hangover
Want to avoid being hung over after a night of heavy drinking like a messy drunk? Learn how prickly pear juice can be the guaranteed cure for a hangover.
How To: Add Citrus to Your Scrambled Eggs to Make Them Literally Mouthwatering
Even for an avid egg enthusiast, a popular dish like scrambled eggs can get tiresome if it's on repeat in your breakfast rotation. For an unusual way to add some oomph to your œufs, consider adding a squeeze of lemon to your scramble. Read on to understand why this seemingly odd suggestion will boost your eggs' flavor.
How To: Make the perfect beer companion - lamb sliders (burgers)
What meat goes good with your beer? The obvious is beef, but what about lamb? It actually compliments your brew better than beef, and packs a punch of flavorful juices. This recipe for lamb sliders is perfect for as any ale companion! But don't let the small size fool you, these miniature lamb burgers are big on taste.
How To: Mix a Special K cocktail with whiskey, peach juice and orange juice
Want to make a Special K like a champion bartender? This clip will show you how it's done. With the proper technique, mixing the perfect drink can be easy. So easy, in fact, that this free video bartenders' guide can present an overview of the process in about a minute's time. For more information, including a full list of ingredients and complete instructions on how to mix this drink yourself, take a look.
How To: Make flapjack pancakes from scratch
In this tutorial, we learn how to make flapjack pancakes from scratch. First, you will need: flour, milk, butter, cinnamon, an egg, and frozen orange juice. To start, combine your flour, sugar, and egg into a bowl and mix together until there are no more lumps. Now, pour the mixture into a pan in round shapes and cook until golden brown on both sides. When finished, plate them and then top with your favorite syrup and melted butter. Make your frozen orange juice to have something to drink wit...
How To: Cook food in the fireplace
In order to cook food in your fireplace, you will need a Dutch oven. You will also need the following ingredients: 3-4 cups of rhubarb, 3 cups of sugar, lemon juice (either freshly squeezed of from concentrate), flour, and almonds are optional.
How To: Make cheesy stuffed chicken breast with homemade gravy
In this tutorial, learn how to transform an ordinary chicken breast into a juicy stuffed pocket. These breasts will be stuffed with delicious ingredients such as asiago cheese and ham. Follow along with this clip and make your tastebuds dance with this dinner!
How To: Whiten your teeth with baking soda, salt & lime
If you've been wanting whiter teeth, you don't need expensive whitening strips. Watch this video to learn from BlackOnyx how you can just use simple mixtures to remove stains from your teeth. There are two methods to try. You can do a baking soda and water mixture, or a salt and lime juice combination.
How To: Craft a pom-pom teddy bear with your kids
Have fun with your kids this weekend and incorporate an arts & crafts project into your weekend activities! In this Simple Kid's Crafts tutorial, learn how to make a teddy bear out of pom poms, perfect for children kindergarden age and up. Get your children's creative juices pumping with fun arts & crafts projects like this one!
How To: Shuck an oyster Texas style
In this how-to video, you will learn how to shuck an oyster. You will need an oyster and an oyster knife. The oyster is tightly shut, so you want to open it up at the hinge. Get your knife in the hinge. Make sure you are wearing a glove in order to do this safely. Once the knife is in, turn the knife so that it slowly pries open. Keep working around until it opens. Now, loosen the meat from the bottom with the knife. Do not spill any of the juices while doing this. Horse radish and ketchup go...
How To: Make spicy honey Caribbean salmon
In this cooking tutorial, learn how to make spicy honey Caribbean salmon with a delicious salmon sauce. To make the sauce, you will need the following ingredients:
How To: Prepare an artichoke to cook it
Step by step guide to preparing a raw artichoke for cooking. Using a knife, take a washed artichoke and trim the top part and stem around 1 inch up from each side. Using a kitchen scissors, trim the leaves. Rub some lemon juice onto the leaves and stem to prevent it from turning brown. The artichoke is now ready to be cooked.
How To: Cook steamed fish with spicy sauce
Also known as Pla Nueng, spicy steamed fish can be a healthy and delicious end to your day. Using your microwave, you can make this simple dish with relative speed and ease.
How To: Bake potato fish pie
Make creamy fish-stuffed potatoes with help from chef, Aaron Craze. Ingredients needed for this recipe include: potatoes, prawns, salmon, smoked halibut, fennel, leek, garlic, salt, funnel seeds, onion, pancetta (similar to bacon), lemon (juice), white wine, parsley, cream/milk, and Crème fraîche. This recipe is sure to make mouths water!
How To: Mix a Battlestar Galactica Cylon shooter
This is a part of SciFi Inside: SciFi Friday. It's shows Grace Park (Boomer) and Tahmoh Penikett (Helo) making a "Cylon Shooter". Celebrate as any BSG fanboy should, sipping o n Cylon Shooters. Grace Park of BSG mixes lychee, coconut juice, vodka and grenadine to make a sweet sci-fi cocktail! The red for the Cyclon's red eye is an authentic touch.
How To: Mix a Skinny Margarita
Love margaritas -- but not the calories? Slim them down without sacrificing taste. Learn how to mix a skinny margarita.
How To: Mix a Barack Obama presidential bourbon cocktail
Here's a quick drink for you to enjoy while watching the election coverage - next up, a cocktail for McCain! You need blue curacao, orange juice, grapefruit, soda water, Maker's Mark bourbon and you've got the Barack Obama election cocktail. Garnish with lime.
How To: Create a Medusa inspired snakes mask for Halloween
Just a fun Medusa snake mask for halloween. Halloween is a fun time for makeup artists, and everyone who likes to dress up. Get them creative juices flowing this Halloween. Be bold, be brave! Enjoy this Halloween makeup tutorial and learn how to paint some sinisters snakes on your face.
How To: Mix a perfect margarita cocktail
Bridget Albert, master mixologist, shows how to shake up a delicious alcoholic drink. Follow along with the step-by-step directions in this how-to video and learn how to make a perfect margarita. For the recipe used in this video cocktail-mixing tutorial, you will need Patron silver tequila, Citronge orange liqueur, fresh sour mix (lemon juice and simple syrup), lime, mango, pineapple, and ginger. Enjoy your fresh perfect margarita cocktail.
How To: Mix a tequila sunrise cocktail
Bridget Albert, master mixologist, shows how to shake up a delicious alcoholic drink. Follow along with the step-by-step directions in this how-to video and learn how to make a tequila sunrise. For the recipe used in this video cocktail-mixing tutorial, you will need orange juice, tequila, and creme de cassis. Enjoy your fresh tequila sunrise cocktail.
How To: Mix a pineapple black sour cocktail
Bridget Albert, master mixologist, shows how to shake up a delicious alcoholic drink. Follow along with the step-by-step directions in this how-to video and learn how to make a pineapple black sour. For the recipe used in this video cocktail-mixing tutorial, you will need bourbon whiskey, sour mix, pineapple juice, and egg white. Enjoy your fresh pineapple black sour cocktail.
How To: Cook a Peruvian red snapper fish ceviche
Around the World in 80 Dishes takes you to Peru with a video demonstration of a classic recipe for ceviche, a popular Latin American dish that can be made with all kinds of seafood. You will need snapper fillet, lime juice, extra-virgin olive oil, jalapeno, garlic, salt, ground pepper, plum or Roma tomatoes, red onion, green onion, and cilantro. Watch this video cooking tutorial and learn how to make a Peruvian snapper ceviche.
How To: Treat leg cramps with electrolyte supplements
We have all woken up in the middle of the night with leg cramps, but what can you do to prevent them? In this how to video Pharmacologist Joe Graedon show you home remedies for nighttime leg cramps. Use tonic water, a bar of soap, baking soda, Pedialyte, pickle juice, or yellow mustard to help ease nasty leg cramps.
How To: Make Indian spicy potatoes
Watch as Manjula prepares a delicious Indian side dish. This spicy potato recipe serves four. You will need:
How To: Prepare Indian chola tikki with Manjula
Watch as Manjula shows you how to prepare, Chola Tikki, a spicy Indian snack. You'll need:
How To: Make a perfect Slow Comfortable Screw cocktail
Watch this video to learn the perfect mix to a slow comfortable screw. All you'll need for this drink is orange juice, vodka, Southern Comfort and sloe gin.
How To: Make salmon croquettes with cajun remoulade sauce
Remoulade is the classic French tartar sauce. Watch this video and get the recipe and instructions for making this wonderful dish.
How To: Make a Flaming Zombie
The perfect drink for a Halloween party. A zombie is made with light rum, dark rum apricot brandy, and tropical fruit juices. To make it flaming, top with over proof rum and fire it up. Be sure to blow out the flame before drinking.
How To: Prepare Pad Thai
To prepare the sauce for this dish you will need tamarind juice or white vinegar, fish sauce, coconut palm sugar or (granulated white sugar and corn syrup). For the Pad Thai you will need vegetable oil, red onions, garlic cloves, extra firm tou fuu, chopped preserved turnips, dried shrimp (or fresh peeled shrimp), fresh noodles or dried packaged noodles, eggs, putt Thai sauce, crushed roasted peanuts, fresh bean sprouts, garlic chives, dried roasted ground peppers and raw bean sprouts, green ...
How To: Use Leftover Pickle Juice When Making Dill Bread for Increased Flavor
Pickles are insanely versatile: we eat them on their own as a snack, as a tasty zing on burgers, and some of us even like them in a sandwich with peanut butter. And if you're already an avid reader of our site, you'd know that we're even crazier about pickle juice and its myriad uses.
How To: From Uni to Aloe—6 Ways to Kick Your Cocktails into Savory Overdrive
From fungi to foie gras, the weird ingredient cocktail game across the nation is growing by leaps and bounds. We had our hesitations about trying some of them out, and especially about attempting to make any ourselves, so we did a bit more research and realized the flavor profiles aren't as unfathomable as one may think.
How To: 10 Clever Ways to Use Juicing Pulp in Your Cooking
Juicing fruits and vegetables is very beneficial to your health. For some, it's a trend; but to me, it's a part of my morning routine.
News: Why Cachaça, Pisco, & Aguardiente Are Must-Have Additions to Your Liquor Cabinet
Everyone has the same five spirits in their bar: vodka, rum, whiskey, tequila, and gin. They're all great, but every so often the mood strikes to try a cocktail with a little something different. We'd like you to meet three spirits from South America that would make a welcome addition to your next cocktail party.
How To: Keep Your Burger Juicy & Your Bun Dry
There's nothing worse than biting excitedly into your indulgent restaurant-style burger only to find a soggy mess of a bun on your plate. The conundrum of keeping a patty moist but bun dry has perplexed home cooks and chefs alike, and even top burger joints are guilty of soggy-bun syndrome.