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Beetroot Ketchup: The Next Big Fry Fad

Step aside, Heinz: there's a new ketchup in town. Beetroot ketchup is the rising star of condiments. It's a vibrant, earthy, and sweet topping for summer BBQ burgers and grilled hot dogs, as well as a pretty un-beet-able dip for French fries. There's no corn syrup, it's paleo-friendly, and the beets give it a bright, bold flavor like no other sauce you have ever tasted.

How To: Freeze Your Bread the Right Way & Never Have It Go Stale Again

Bread doesn't have a long shelf life, as most of you probably know quite well from firsthand. You get it home from the store and before you know it, the loaf has turned from soft and perfectly pliable to hard and crumbly—and maybe even moldy! So what's the best way to keep your bread from going bad before you've finished off every delicious slice? Put it in your freezer. It's a simple solution that you've probably heard many times before, but one you probably don't use very often because you ...

How To: Create an Undetectable Trojan Using a Domain Name

In this tutorial I am going to show you how to create an undetectable Meterpreter Trojan using a Domain name. I have taken a few guides/tutorials and built it into one. The first part is creating the DNS Payload. The second part is creating the Executable file. Part 3 is using both in Shellter to create your undetectable Trojan. Part 4 is setting up your listener using Armitage.

How To: Security-Oriented C Tutorial 0xF8 - PE File Infection

How is it goin', fellow 1337 haXX0rZ! dtm here with another article, this time, we'll be looking at infecting PE files, executables in particular for this write-up. Obviously some prerequisite knowledge will be needed since this isn't really newbie-friendly. If you are still a beginner, fear not, it might still be interesting to read! Hopefully!

How To: Make Your Pasta Even Better by Throwing It in the Sauce Before Serving

As a kid, my mother would always bring the noodles onto the table in a colander, then bring the pot of sauce she cooked separately. So I grew up with the idea that pasta and sauce were two separate entities that you combined table-side, and continued to eat pasta that way well into my adulthood when cooking at home. It was only much later that I realized the error of my ways... that pasta could taste so much better than I had previously imagined.

How To: Completely Erase Your Smartphone of All Personal Data

When it comes time to sell your smartphone or trade it in for your annual upgrade, you'll have to make sure that all of the sensitive data the device accumulated while you owned it is properly erased so that no one else can access it. This process is referred to as a "Factory Reset," and regardless of if you own an iPhone or Android device, like a Samsung Galaxy model, HTC One, or Nexus, I'll show you how to do it below.

How To: 5 Delicious Hanukkah Crafts for the Whole Family

Being Jewish is kind of tough this time of year. Folks are putting up their lights, stringing popcorn and cranberries, and decorating trees. Those of us who don't celebrate Christmas start to feel a wee bit left out in the cold. Yes, some families give out presents on each of the eight nights of Hanukkah, but the truth is that it's not a major holiday on the Jewish calendar.

How To: Reduce Browning in Avocados & Other Fruits by Switching Your Knives

Keeping apples or avocados from browning after being cut is impossible; within minutes of being exposed to air, these fruits (yes, avocado is a fruit) begin to brown. No matter what you try—adding lemon juice, keeping the pits in place, immediately sealing the produce in an airtight bag—brown discoloration always occurs. However, air is not the only reason that foods like apples, avocados, and lettuce brown: it's also due to the knife you're using.