If you love the healthy aspect of your spinach, then you might want to turn your head to this video recipe for spinach balls, because it's not exactly the healthiest use for spinach. They're bite-sized balls packed with Parmesan cheese, walnuts, eggs and spinach, baked to perfection. Robin Benzle of Chow Time shows you this delicious warm and puffy spinach balls recipe.
Jenny Jones shows you a quick and easy way to make sugar-glazed walnuts. As far as quick-and-easy snack recipes go, this one is hard to beat. It's so quick, and so easy, in fact, that this free video tutorial can present a detailed, step-by-step overview of the recipe in just over a minute's time. For more information, and to get started making your own sugar-glazed walnuts, take a look!
Peeled walnuts are so expensive, and they are so hard to shell and peel at home. Shimmy the walnuts out of that papery covering by rubbing them in between a towel. Daniel Duane goes panning for golden walnut nuggets in this cooking how-to video.
Pork picadillo is a Spanish dish that gets its flavor not from gallons and gallons of oil (like most of the restaurant foods we have in the US), but from spices like cloves and cinnamon.
Elaina Love explains why walnuts can be more alkaline after soaked. When you drain the nuts all the brown acids wash away leaving them even more delicious. Soak walnuts for less acidity.
Rich chocolate fudge is the perfect cure for a sweet tooth. The best part? You can make a batch of fudge in minutes. Don't forget the walnuts. Chocolate Fudge Recipe - How to Make Chocolate Fudge Video.
You've probably eaten chow mein, and you've surely eaten chocolate..but have you ever eaten them at the same time? In this tutorial, Betty shows us her famous chocolate walnut chow mein bites recipe. These funky treats are both salty and sweet and make a great addition to any party. Your guests are sure to be impressed by both the yummy taste AND your creativity! Enjoy!
Titli Nihaan shows us how to make Date and Walnut Cake. The ingredients are 200 g. of pitted dates cut in half, 100 g crushed walnuts, 100 g of brown sugar, 100 g of white flour, 100 g butter, 1 tsp. baking power, 1/2 tsp. cinnamon, 1/2 tsp. nutmet, 2 tsp. honey and 2 eggs.
In this tutorial, we learn how to make tarragon walnut brown butter sauce. You will need: 3 tbsp unsalted butter, 1/4 c freshly squeezed lemon juice, 1 tbsp chopped fresh tarragon, 2 tbsp chopped walnuts, salt and pepper. First, throw the chunk of butter into a sautee pan on medium heat until it foams up. Cook this for about 6-10 minutes until it turns a light brown color, then add in the walnuts. Be careful not to burn your walnuts, just swish around in the butter for 1 minute. After this, c...
If Brie is your favorite kind of cheese— soft, mild and creamy, yet firm— then you have to try this appetizer recipe! It's called Candied Walnut-Brie Pockets, and it's great for snacking, parties and more! Any cheese lover won't be able to resist these "Brie en croûte" style treats, a French cuisine term which translates as "Brie in a crust". But these isn't just merely crusted Brie— the tempting taste of the candied walnuts adds perfection to this recipe from Holiday Kitchen.
Enjoy the sweet and satisfying taste of pears mixed with walnuts in a dessert designed (unintentionally) by Stéphanie Tatin. Her accidental classic, Tarte Tatin is revitalized with this Holiday Kitchen upside-down cake recipe, where pears take the place of apples, and puff pastry makes all of the kitchen work easier! You can't pass this dessert up!
This holiday cookies are a favorite for many dessert lovers… or more accurately… rum lovers. They're basically a butter cookie, but with a delicious and fluffy rum filling in the middle. These delicious desserts are called "rum-filled thumb prints" and will not disappoint. The key is to encrust the cookie dough in walnuts, then bake! And the nutmeg goes perfectly with the rum.
In this video you'll learn how to make the classic pumpkin pie with a unique twist. It's been years of the your aunt's same old recipe for pumpkin pie. Well its time to spruce things up a bit, learn how to make a delicious black walnut pumpkin pie that will leave your guest, and even your aunt begging for more. The smooth texture of a pumpkin pie and the crunchiness of the walnuts add for an excellent way to give end your evening, on Thanksgiving or any night you crave this delicious pie.
In this video, we learn how to toast walnuts to place into your favorite recipes. First, you want to put the walnuts on a single layer of a baking sheet so they bake nice and evenly. Now, place the walnuts in a preheated 350 degree oven for about 7-10 minutes until they are golden brown. When finished, remove from the oven and let these cool. You can now place these walnuts into any recipe you like! This will bring out the most flavor that is in your walnuts and taste much better than using u...
Wonder where those delicious walnuts come from and how they get them out of their shell. We went to a harvest to check them out.
Veggie Burgers are a nutritional alternative to beef burgers. Many people don't think of making their own veggie burgers but they are really easy to make at home. Store bought veggie burgers are nutritional but often very high in sodium and preservatives.
Here is a cooking how-to video showing how to stuff fresh figs with walnuts to bake with honey and wine. This sweet figs can be served as a dessert with mascarpone on the side or with cheese. Follow along to learn how to make walnut stuffed figs with honey and wine.
Do you enjoy the delicious walnut shrimp from your local Chinese food restaurant? Make it at home in medium-difficulty recipe. Make sure you're comfortable with frying things in oil first, you don't want to get splattered in the face!
This recipe has a lot of ingredients but it sounds good. You will need white and whole wheat flour, sugar, baking powder, canola oil, salt, low fat milk, orange zest, vanilla, egg, cranberries and walnuts. Even though there are a lot of ingredients these muffins are quick and easy.
Watch as Manjula shows you how to prepare a classic Indian dessert, coconut burfi with walnuts. You will need:
You’re munching away on walnuts and, oh no, you notice you have a scratch on your wood floor. You already have the solution in your hand. The oil in nuts will fill in and make scratches on a wood floor disappear.
Ingredients ½ teaspoon active dry yeast
Make beet, blood orange, walnut, and rocket salad. The sweetness of orange and beet is combined with the nutty flavor of arugula and walnuts in this sumptuous salad. Make beet, blood orange, walnut, and rocket salad.
Using black walnuts, boiling water and a lot of time, you can make your own beautiful shades of deep dark brown to black ink for your next drawing, calligraphy, or wood craft project.
I would like to encourage you all to try something new in the kitchen area. Do you like the taste of sweet or sour? Or the delicious combination of both? You can make your own healthy walnut spread in just a few minutes and with the usage of only three ingredients. The spread can be used on a few slices of bread for a tasty sandwich.
Looking for a yummy, nutritious on-the-go snack? Granola bars are perfect for easy to carry breakfasts or mini-meals. With this tutorial, learn how to make two different granola bar flavors at home, and save yourself the trip to the grocery store!
This video shows you how to prepare Moroccan Coconut Truffles. For this recipe, you will need the following: 2 ½ cups dried coconut flakes, 1 – 14 oz can sweetened condensed milk, and roasted almonds. You may substitute other nuts for the almonds, if you prefer: e.g. walnuts, hazelnuts, etc. Use the medium shredded coconut flakes for this recipe. Combine the coconut flakes and the sweetened condensed milk. Stir. When it has incorporated, allow it to rest for about 15 minutes. If it is too run...
In this tutorial, Betty offers us the recipe for one of her favorite and healthy snacks, granola bars! Granola bars are easy to make at home and are a wonderful snack and substitute for junk food.
Ingredients: 4 cups uncooked white rice
In this tutorial, we learn how to make mushroom cannelloni and goat cheese tarragon sauce. Ingredients are: 1 pack pasta sheets, 1 tbsp vegetable oil, 1.5 lb sliced fresh mushrooms, 1 diced red onion, 4 chopped garlic cloves, 1/4 c chopped tarragon, 1/2 c red wine, 1/2 c chopped and toasted walnuts, 1/4 c diced sun-dried tomatoes, 1 tbsp salt, 1 tsp pepper, 2 c (35%) cream, 1/2 c goat cheese, and 1 c grated mozzarella cheese. First, prepare your pasta in a separate pot. After this, heat oil i...
In this video chef Jo Pratt demonstrates how to make sweet onion and dolce latté cheese tarts with pear and walnut salad. This is taken from her recent recipe book. The ingredients needed for this is one sheet of regular puff pastry, some caramelized onions, some thyme leaves,250gm dolce latté cheese, two small pears cut into small pieces, two celery sticks finely sliced, some walnuts torn into halves, two tbsp walnut oil and two tbsp balsamic vinegar. To make the dish she firstly unrolls the...
This is a delicious recipe that makes an excellent fall breakfast (or, really, breakfast any time). You will need pancake mix, 1 1/2 cups of pumpkin (canned or mashed), 1/4 cup of walnuts, 2 cups of milk, cinnamon, brown sugar and pumpkin pie spice.
Fall means an abundant supply of beautifully colored autumnal leaves, acorns, walnuts, and other nuts. Harness the natural beauty of this season and also preserve it for years to come by crafting this beautiful fall wreath.
If you've ever gone on a diet then you know that "dessert" usually leaves your vocabulary quickly. But sometimes you gotta live a little and satisfy that sweet tooth! After all, not doing so may just cause you to pig out and totally fail on your diet.
In this video from JenniferCornbleet we learn to make raw food granola with almond milk. Place a nut or seed in a mason jar about halfway. Fill the rest with water. Sit over night. Drain, and you can use right away or store in your refrigerator for up to 3 days. Almond milk is a great cereal milk replacement. To make it combine almonds, water, and a couple of dates to sweeten the milk. You can use a different sweetener of your choice. You can flavor with vanilla extract as well. Blend in a bl...
Learn how to make your own homemade granola with Kat Curlee in this video tutorial. Granola is a great healthy snack that can be eaten alone or added to yogurt. You will need 3 cups of regular uncooked oats, 1/2 cup flake coconut, 1/2 cup sliced almonds, 1/2 cup chopped or halved pecans, 1/2 cup walnuts, 1/2 cup pine nuts, 1/4 cup honey-crunch wheat germ, 1/4 cup sunflower kernels, 1/4 cup plus 2 tablespoons honey, 1/4 cup vegetable oil, 2 1/2 tablespoons water, 2 tablespoons brown sugar, 3/4...
Things You'll Need: 3 cups grated carrot, 1 cup flour, 2 tsp baking powder - 1 t tsp baking soda 1 t salt 2 t ground cinnamon 4 eggs 2 t vanilla extract 1 c brown sugar packed c sugar 1 oil 1 c walnuts finely chopped c raisins For frosting 8 oz. cream cheese 1 stick butter 3 cups powdered sugar 2 tsp. vanilla 1 c. chopped walnuts Step 1 Preheat oven to 350F. Prepare 11 X 8 rectangular baking pan by lining with non-stick parchment and grease. Step 2 Grate carrots and set aside. Step 3 Sift flo...
Latin for "horn of plenty," a cornucopia makes a colorful centerpiece for holiday meals. You Will Need
To make a toasted marshmallow cake frosting follow the below instructions. Before start preparing get ready with the following ingredients such as: 1 devil's food cake mix, and ingredients to prepare cake, 12 large marshmallows, 1/2 cup chopped walnuts, 1/2 cup firmly-packed light brown sugar. The preparation steps for this delicious toasted marshmallow cake frosting is very easy. First, preheat oven to 350 degrees Fahrenheit and grease a 9 x 13 baking dish. Then Prepare the cake mix accordin...
Baking this loaf is a tasty way to use up those overly ripe bananas. You Will Need
