Water Molecules Search Results

How To: Keep ice cubes frozen longer for your next party

Ok, it’s not the biggest problem in the world, but an ice bucket full of water is a not-so-subtle hint that the party’s over. Make your cubes last until the final guest has had their fill. Watch this Howcast video to learn how to keep ice cubes frozen longer. You will need boiled water, large ice trays, insulation, like bubble wrap or cloth, and muffin tins.

How To: Blow bubble rings underwater

Anyone can blow bubbles with that soap formula and a bubble wand, but what about blowing bubbles rings underwater. It surprisingly, isn't too much different from blowing regular bubbles underwater. You'll need to be able to hold your breath for a long time and to be able to stay under the water's surface (the deeper you can go, the longer the bubble ring will last). Watch this video bubble-blowing tutorial and learn how to blow bubble rings underwater.

How To: Peel a potato in ten seconds

Does the idea of peeling potatoes deter you from cooking them as often as you’d like? Try the trick in this how-to video. You will need a pot of boiling water and ice water. The skin will fall right off. Watch this video cooking tutorial and learn how to quickly peel a potato.

How To: Cheat on a test with a water bottle

Check out this conning how-to video of the classic water bottle cheat sheet. As an homage to some of our favorite tricks, here's an old one that has been around for ages but some of you may not be aware of. In this video we show you how to utilize modern technology to always have your notes in plain view. We will do this by taking a common object that no one will think twice about and altering it to fit our needs. Watch this video tutorial and learn how easy it is to con your teachers into th...

How To: Avoid dangers of low water crossings

Flooding occurs in a low water area and often appears to be safe. Motorists who drive through flooded areas risk losing control of their cars. People have extreme confidence in the size and weight of their vehicles. Flooding kills more people than any other natural disasters. Don't drive quickly through flooded streets because it increases the chance you will hydroplane and lose control of your car.

News: The Galaxy S10 Is IP68 Water-Resistant — Here's What That Really Means

When it comes to resistance to the elements, Samsung seems to believe in the old saying "if it ain't broke, don't fix it." They've carried over the IP68 rating under IEC 60529 that was first found on the S8 all the way to their tenth-anniversary flagship, the Galaxy S10. While this certainly sounds great on paper, it's natural to want to dig a little deeper and find out what the rating means.

News: The iPhone XS & XS Max Are IP68 Water-Resistant — Here's What That Really Means

They're finally here. Apple announced three new iPhone models at their "Gather Round" event in Cupertino, and they're all absolutely gorgeous phones. With bezel-less screens and polished titanium edges, the iPhone XS, XS Max, and XR are truly marvels of engineering — but perhaps the most impressive design feat Apple pulled off is the fact that two of these models are rated IP68 under the IEC standard 60529.

Tested: The Best Way to Keep Strawberries Fresh

During the summer, fresh strawberries are everywhere: at your neighborhood farmers market and in many desserts like strawberry shortcake and strawberry rhubarb pie, to name just a couple. Bringing home a few baskets of the ruby red fruit always seems like a good idea... until they begin to turn to mush or grow mold only a few days later.

How To: Make Water 'Bottles' You Can Eat

Bottled water is a rip-off. Not only is it pretty much the same stuff that comes out of your tap for free, but plastic bottles are rarely recycled and thus account for a huge amount of the waste that's overflowing our landfills. Next Up: Water Bottles You Can Eat

How To: Make Soggy, Wilted Lettuce & Other Leafy Greens Edible Again

Sometimes you've got a head of lettuce that you want to eat but it lacks a certain youth. In other words, it's wilted and browning at the edges. Other times, you get to the grocery store near the end of day and the only lettuce or greens available look a little on the sad side. Never fear. You're not doomed to a meal of fast food or mouthfuls of soggy salad. You can easily revive those leaves and have something crisp, green, and delicious for your next meal, so don't dump it in the trash.