Well Draining Potting Search Results

How To: Make traditional Turkish coffee

In this video the Los Angeles Times test kitchen will show you how to make robust and sweet Turkish coffee. People take their coffee seriously and if you would like to do this coffee justice then follow the directions to really get the Turkish coffee experience.

How To: Make perfect chocolate covered strawberries

Here is a take on a cheap but very romantic valentines gift that your loved ones would truly enjoy. Here's how to make your perfect chocolate dipped strawberries. Gather the ingredients that you'll be needing: a batch of chocolate chips (dark and white chocolate) and 16 oz strawberries. Prepare also the following cooking utensils: 1 pot and 2 heat proof bowls along with a laid out foil or wax paper (whichever is available to you). Start by cleaning and rinsing strawberries along with their st...

How To: Rack eight-ball pool with Borana Andoni

8-ball, or eight-ball is a challenging game, and it all starts with the rack. If you don't have the perfect eight-ball rack, your billiards game is going down the drain (not the pockets). But you can help yourself by learning how. Watch this video to learn how to rack eight-ball pool with professional pool player Borana Andoni, using the Delta-13 aerospace engineered pool rack.

How To: Clean and dress a goat for BBQ

A certified butcher demonstrates how to slaughter and dress a goat for the grill. This step by step guide shows how to go from a live goat to a barbecued goat meal. Watch this video butchering tutorial and learn how to skin, drain, and clean a goat for the BBQ.

How To: Make a classic chicken piccata

What sounds better than chicken with lemon, parsley and butter? Nothing! And it's called chicken piccata. Danielle Ahern shares this classic recipe, which includes the use of only one sauté pan. Can't beat that. Boneless chicken breasts are pounded thin which results in a quick cooking process. A butter, lemon juice and caper sauce is reduced to a smooth texture and poured gently over the plated dish. Garnish with fresh lemon and parsley and you're done. Great idea for a weeknight when you're...

How To: Make plantain empanadas

If you like empanadas, then this plantain version is sure to hit your recipe box. Fried foods aren't generally good for you, but you can't exactly not fry empanadas. And don't try to substitute bananas for the plantains. Otherwise those would be banana empanadas and not plantain empanadas!

How To: Install a frost-free sillcock

If you live in a colder climate, your water pipes may be susceptible to freezing. For the most part, your plumbing is safely inside the heated living space of your house. However, a sillcock (spigot) on the outside wall of your house is exposed to the elements and can freeze during the colder winter months. Since water expands as it freezes, this situation can burst your pipes causing water damage to your house.

How To: Curve (or flex) a traditional-style wooden archery bow with steam

This is the first thing you'll need to do when recurving a traditional bow, and it's called the decurved (or deflexed) process. You'll see exactly how to deflex a traditional-style bow by steaming and bending the wood. You'll need a pot of boiling water, your wooden bow, tin foil and some gloves. To see more videos about traditional bow and arrows, check out Traditional Archery Bows on WonderHowTo.

DIY Scientists Beware: When NOT to Use Household Chemicals for Your Projects

The only thing better than successfully pulling off a new experiment is doing it with household materials. You get to laugh in conceit as professional scientists everywhere spend all their grant money on the same project you just accomplished with some under-the-sink chemicals! However, there are times when DIY gets dangerous. Some household chemicals are not pure enough to use and some are just pure dangerous. Let's take a look at two problems I have encountered in the course of mad sciencing.

How To: Create sexy leopard print eyes

Create sexy leopard print eyes. Fresh Face: Start with what I call a fresh face, which is your clean slate for all of your looks. A fresh face is after you have put concealer and foundation all over the face or only where needed, which ever you prefer. Also groom the eyebrows at this point, if needed, to avoid smudging shadow or liner while trying to groom. Apply a generous amount of loose powder to the eye to catch little stray make-up pieces. Shadow base: Apply a shadow base to give a good ...

How To: Turn Boring Ol' Cauliflower into Delicious Pizza Crust, Chips, & Fried 'Rice'

Many of you have heard of "ricing" cauliflower. If you haven't, you're missing out making this one-note vegetable into a variety of main and side dishes. The ricing process is so simple, fast, and easy that even the most novice cook can swing this. One you complete this prep step, you will have an ingredient so versatile that you can easily fool your kids into eating their veggies without them ever knowing it.

How To: Fry Oatmeal

Cook 2-4 cups of oatmeal. Put 1.5-3 cups uncooked oatmeal in a pot with 3-6 cups water (there should be about twice as much water as oatmeal). Boil on the stove, stirring more frequently until the oatmeal reaches the desired consistency.

How To: Make a time-consuming, but delicious turkey leg confit

You thought the normal Thanksgiving turkey took forever! Wait until you try out this recipe for turkey leg confit. If you have the patience, you could make this holiday dinner one to remember. Everyone will be more than satisfied. So satisfied, that Thanksgiving will always be at your place (which might not be a good thing).