Wine Glass Search Results

How To: Make a gin & sherry Melee cocktail

This video shows you how to make a gin and sherry Melee cocktail in 12 seconds. the ingredients are 1 ounce of gin, 1 ounce of Meletti Amaro liqueur, 1/4 ounce of Cherry Heering liqueur, and 1 ounce of Alvears Amontillado sherry. Stir over ice and strain into an old fashion glass. Garnish with a lemon twist. When there is no citrus, don't shake. If it is all liqueur then you must shake. Did you hear that, James Bond?

How To: Make a Jack Rose cocktail

This video shows you how to make the Jack Rose cocktail in 12 seconds flat. It goes like this. Three-quarters of an ounce of lemon juice, three-quarters of an ounce of pomegranate syrup, and two ounces of Laird's apple brandy. Shake it over ice, strain it into a cocktail glass, and serve. The video also tells us about how the Jack Rose first appeared in Ernest Hemingway's book, The Sun Also Rises, where the narrator is sitting in the lobby of a Paris hotel sipping a Jack Rose. The popularity ...

How To: Pull the Six Shot bar trick with sexy Francesca

Who better to demonstrate bar tricks than a cute girl bartender? Sexy Francesca demonstrates a bar trick using 6 shot glasses and a bottle o booze. Brush up on your bar tricks so you can impress the ladies (or con your fellow barflies out of a dollar or two). Break presents bar tricks by Francesca. Learn how to do the six shot bar trick.

How To: Make an inexpensive 3D movie viewing station

Want a great, inexpensive, 3D movie experience in your bedroom (and have an aversion to the perennial red/blue anaglyphic glasses)? Sean Hellfritsch from Encyclopedia Pictura shows how to make the Vizard, a home 3-D viewing station. This podcast from Wired Magazine is a creative and whimsical hack with both modern and nostalgic technology perfect for watching a flip book style movie in 3D. The Vizard is a polarized stereoscopic display. It's not a red or cyan filter. LED has a natural polariz...

How To: Make a blood spurting knife wound

It's time for Halloween, maybe it's time for your ultimate independent horror movie you've been dying to make, whatever the case may be, you're going to need some blood, you're going to need some weapons... you're going to need a bloody knife wound.

How To: Remove old boat lettering from your boat

It's easy to remove the old lettering from your boat before applying your new boat graphics. Check out this instructional boating video to learn how to do just that. Heat them with a hair dryer and slowly peel them off. When you have all of them removed, scrape off any remaining glue residue and clean the surface thoroughly using ordinary glass cleaner. Your new boat lettering is ready to be applied.

How To: Make super fudge brownies

Here's the perfect recipe for chewy gooey fudge brownies. These chocolate brownies are perfect with an ice cold glass of milk, you'll want to make these delicious bar treats time and time again! So watch this how to video to learn how make super fudge brownies.

How To: Fold a star from a drinking straw

This video will teach you hot to fold a star from a drinking straw. These stars are great as gifts! They can be stored in a glass or see-through jar. Each star represents a little bit of your feelings. Countless stars represent enormous love!

How To: Mix an amnesia cocktail

This is a Rum drink recipe video. It shows the right amount of ounces of Stoli Razz vodka, Puckers sour apple liqueur, Midori (melon liqueur), Razzamatazz raspberry liqueur, & Puckers watermelon liqueur to pour to make a perfect Amnesia drink. Follow along with Socrates the bartender as he shows how to mix up an amnesia cocktail, that unlike him, won't give you herpes. The video beverage making tutorial also shows you exactly what glass should be used to serve it.

How To: Make a Martinez cocktail

The Martinez is the one of the predecessors to the martini. The sweet citrus and gin-vermouth combination with small amounts of triple sec and orange bitters results in a smooth and uplifting drink. Ingredients are gin, dry vermouth, triple sec, bitters, and a lemon twist. Serve in a chilled martini glass.