Wonderful Inventions Search Results

How To: Freeze peaches

Eat wonderful peaches all year long. Freezing fruit is easy and a great ways to preserve and retain nutrients. Freeze your peaches now and thaw them when you are ready to make a peach pie or smoothies. This is the perfect way to make the most out of your fruit.

How To: Play the mandolin

In this series of expert videos, you will learn more about the history and incorporation of the Mandolin. Watch as our expert introduces you to the parts of the Mandolin and teaches you how to play this stringed instrument. Learn more about the different mandolin types and learn how to tune your mandolin from our expert. Hear the wonderful sounds of the mandolin and learn how to play music such as the song Cripple Creek. Get tips for crosspicking and basic picking. You will also find a basic ...

How To: Use GarageBand

This is a great video series that addresses all the wonderful possibilities that you can do with GarageBand. Our expert, David Jackel, walks you through everything step by step and shows you just how easy it is to start a new session and either use the built in loops that come with GarageBand or how to record your own instruments live. He shows you how to edit the loops and the real audio from your instrument and also how to add video to the audio you have created. GarageBand is the perfect t...

How To: Crochet a scarf

In this video series, our expert Elissa Marie Rodgers will demonstrate how to crochet a scarf. You will get step-by-step instructions on how to pick the right yarn for your scarf, and how to crochet each stitch to create your own homemade scarf. Our expert will also show you how to make a variety of decorative fringes for your scarf and even give you tips on how to wear the scarf you crochet. A crocheted scarf makes an excellent gift for family and friends, and is a wonderful winter weather a...

How To: Make rugelach pastries

In this video series, our expert chef will demonstrate how to make a wonderful rugelach pastry recipe. She will show you how to make two kinds of rugelach dough, one with a traditional rising yeast, and one with a quicker cold yeast. You will also learn how to make a variety of fillings for your rugelach, including a cinnamon and cocoa filling, a poppyseed filling, and a jelly walnut filling. Along with the delicious filling, our chef will also show you how to create a homemade sugar and syru...

How To: Play a native American flute

When Werner John was introduced to a small wooden flute at age 11 it was love at first note! He has been playing for over 40 years. The Native American flute is a wonderful instrument, it sounds great, it's physically beautiful, but the best part about it is how easy it is to play. I've sold about 800 flutes to people all over the northeast in the last 16 years or so and no one has ever came back for more than three lessons. That says a lot about an instrument that people just pick up and mak...

News: We're Very Close to the Dark Future of Deeply Augmented Reality in Black Mirror's 'Playtest'

Black Mirror, Netflix's technology-horror anthology, never fails to provide thought-provoking entertainment centered around emerging and futuristic technologies, and the third season's second episode, "Playtest," delves deep into the worlds of mixed, augmented, and virtual reality. While designed to leave you haunted by the end, offering a more "evil" narrative than we'll likely see in our actual future, the episode explores possibilities that aren't as far off as one might think.

News: YouVisit Teleports You Around the World with an Expansive, Elegant Library of 360-Degree Video Content

Virtual reality holds the promise of electronically visiting distant places we'd otherwise struggle to reach, but that teleportation-esque ability isn't possible without the right content. YouVisit created a platform that makes it easy for almost anyone to create immersive 360-degree experiences so we can map our lives and see the world through the eyes of our fellow humans.

How To: Score Great Wine at Bargain Prices

Whether you're a seasoned wine drinker or just beginning to explore the wondrous world of fermented grapes, finding fantastic wine on a budget isn't as difficult as one may think. With these 8 tips, you'll see how and why you need not shell out $45 to get a great-tasting, high-quality bottle of wine without settling for vino.

How To: Introduction to the C.H.I.P by Next Thing Co - IoT Hacking Device?

Hello NullByte, it's mkilic! This time I'm here with the C.H.I.P from NTC. Although it is not too popular, the C.H.I.P is a brand new micro computer. It is very similar to the Raspberry Pi or Beaglebone Black. The key difference with this particular board is its cost and size. The C.H.I.P only costs $9 and measures 2.5 x 1.5 inches. In addition to this, the C.H.I.P has built in 802.11 b/g/n Wifi and Bluetooth 4.0. Considering these great specs, what could a Hacker use this for? Step 1: The In...

How To: Cook Any Cuisine Perfectly by Knowing the Right Ingredients to Use, Part 1

Home cooks are often quite intimidated when trying to reproduce the delicious ethnic dishes they enjoy at various restaurants. Thankfully, there are definite flavor profiles and spice/seasoning/herb combos that are very specific to various regional cuisines and cultures; with a little guidance, you can create dishes that are tasty homages to the cuisines you love to eat. In this two-part article (second part here), I'll cover both categories and sub-categories of some of the most popular ethn...

No-Boil vs. Traditional Pasta: Should You Make the Switch?

We here at Food Hacks are all about saving you, our wonderful readers, time and trouble in the kitchen. So when I saw that Barilla had come out with their Pronto line of "One Pan, No Boil, No Drain" pasta, I had to give it a try. While no-boil lasagna noodles have been around for a while and allow the pasta to essentially cook en casserole, this relatively new addition to the pasta scene includes elbow, penne, spaghetti, and rotini varieties that allow for usage in a greater variety of pasta ...